Other vegetables, fresh n.e.c. — Production in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Other vegetables, fresh n.e.c. — Production was 25.87 million t in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Production in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Net Food Importing Developing Countries (NFIDCs) recorded 25.87 million t for other vegetables, fresh n.e.c. — production in 2024.
Compared with earlier readings it is down 0.1% on the previous year and up 4.2% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — production in Net Food Importing Developing Countries (NFIDCs) peaked at 25.90 million t in 2016 and was at its lowest, 6.28 million t, in 1961.
That places Net Food Importing Developing Countries (NFIDCs) 6th out of 30 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Production in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 6.28 million t | — |
| 1962 | 6.56 million t | +4.4% |
| 1963 | 6.66 million t | +1.6% |
| 1964 | 6.87 million t | +3.1% |
| 1965 | 6.95 million t | +1.1% |
| 1966 | 7.28 million t | +4.8% |
| 1967 | 7.64 million t | +5.0% |
| 1968 | 8.33 million t | +9.1% |
| 1969 | 8.15 million t | -2.2% |
| 1970 | 8.27 million t | +1.4% |
| 1971 | 8.63 million t | +4.4% |
| 1972 | 8.76 million t | +1.5% |
| 1973 | 8.98 million t | +2.4% |
| 1974 | 9.14 million t | +1.8% |
| 1975 | 9.44 million t | +3.3% |
| 1976 | 9.53 million t | +0.9% |
| 1977 | 9.55 million t | +0.3% |
| 1978 | 9.81 million t | +2.6% |
| 1979 | 10.08 million t | +2.8% |
| 1980 | 9.50 million t | -5.8% |
| 1981 | 9.98 million t | +5.1% |
| 1982 | 10.16 million t | +1.8% |
| 1983 | 10.60 million t | +4.3% |
| 1984 | 10.92 million t | +3.0% |
| 1985 | 11.19 million t | +2.5% |
| 1986 | 11.56 million t | +3.3% |
| 1987 | 12.19 million t | +5.4% |
| 1988 | 12.40 million t | +1.7% |
| 1989 | 12.30 million t | -0.8% |
| 1990 | 12.45 million t | +1.2% |
| 1991 | 12.76 million t | +2.5% |
| 1992 | 12.96 million t | +1.5% |
| 1993 | 13.08 million t | +0.9% |
| 1994 | 13.27 million t | +1.5% |
| 1995 | 13.48 million t | +1.6% |
| 1996 | 14.17 million t | +5.1% |
| 1997 | 14.34 million t | +1.2% |
| 1998 | 14.88 million t | +3.8% |
| 1999 | 15.47 million t | +3.9% |
| 2000 | 16.64 million t | +7.6% |
| 2001 | 17.41 million t | +4.7% |
| 2002 | 18.43 million t | +5.8% |
| 2003 | 18.70 million t | +1.5% |
| 2004 | 18.89 million t | +1.0% |
| 2005 | 19.55 million t | +3.5% |
| 2006 | 19.20 million t | -1.8% |
| 2007 | 19.62 million t | +2.2% |
| 2008 | 19.98 million t | +1.8% |
| 2009 | 20.74 million t | +3.8% |
| 2010 | 21.73 million t | +4.8% |
| 2011 | 22.64 million t | +4.2% |
| 2012 | 22.63 million t | -0.1% |
| 2013 | 23.34 million t | +3.2% |
| 2014 | 24.83 million t | +6.4% |
| 2015 | 25.37 million t | +2.2% |
| 2016 | 25.90 million t | +2.1% |
| 2017 | 24.77 million t | -4.4% |
| 2018 | 25.48 million t | +2.8% |
| 2019 | 25.64 million t | +0.6% |
| 2020 | 25.80 million t | +0.6% |
| 2021 | 25.79 million t | -0.0% |
| 2022 | 25.82 million t | +0.1% |
| 2023 | 25.89 million t | +0.3% |
| 2024 | 25.87 million t | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7.19 million t | 6.28 million t | 8.33 million t | 9 |
| 1970s | 9.22 million t | 8.27 million t | 10.08 million t | 10 |
| 1980s | 11.08 million t | 9.50 million t | 12.40 million t | 10 |
| 1990s | 13.69 million t | 12.45 million t | 15.47 million t | 10 |
| 2000s | 18.91 million t | 16.64 million t | 20.74 million t | 10 |
| 2010s | 24.23 million t | 21.73 million t | 25.90 million t | 10 |
| 2020s | 25.84 million t | 25.79 million t | 25.89 million t | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
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- Cereals, primary — Gross Production Value (constant 2014-2016) 3.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 2.06 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 2.68 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 2.16 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 3.33 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 3.38 % change on previous year (2024)
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- Vegetables and Fruit Primary — Gross Production Value (constant) 2.59 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is other vegetables, fresh n.e.c. — production in Net Food Importing Developing Countries (NFIDCs)?
- Other vegetables, fresh n.e.c. — production in Net Food Importing Developing Countries (NFIDCs) was 25.87 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — production recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 25.90 million t in 2016.
- What is the lowest other vegetables, fresh n.e.c. — production recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 6.28 million t in 1961.
- How does Net Food Importing Developing Countries (NFIDCs) rank for other vegetables, fresh n.e.c. — production?
- Net Food Importing Developing Countries (NFIDCs) ranks 6th out of 30 groups with data for 2024.
- Is other vegetables, fresh n.e.c. — production rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 4.2%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.