Other vegetables, fresh n.e.c. — Production in Kenya
Kenya: Other vegetables, fresh n.e.c. — Production was 676,660 t in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Production in Kenya, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Kenya recorded 676,660 t for other vegetables, fresh n.e.c. — production in 2024.
The figure is up 10.2% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — production in Kenya peaked at 680,120 t in 2022 and was at its lowest, 230,000 t, in 1961.
Kenya ranks 37th of 248 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Production in Kenya, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 230,000 t | — |
| 1962 | 235,000 t | +2.2% |
| 1963 | 240,000 t | +2.1% |
| 1964 | 245,000 t | +2.1% |
| 1965 | 250,000 t | +2.0% |
| 1966 | 255,000 t | +2.0% |
| 1967 | 260,000 t | +2.0% |
| 1968 | 265,000 t | +1.9% |
| 1969 | 270,000 t | +1.9% |
| 1970 | 280,000 t | +3.7% |
| 1971 | 290,000 t | +3.6% |
| 1972 | 300,000 t | +3.4% |
| 1973 | 310,000 t | +3.3% |
| 1974 | 305,000 t | -1.6% |
| 1975 | 320,000 t | +4.9% |
| 1976 | 350,000 t | +9.4% |
| 1977 | 360,000 t | +2.9% |
| 1978 | 380,000 t | +5.6% |
| 1979 | 400,000 t | +5.3% |
| 1980 | 410,000 t | +2.5% |
| 1981 | 430,000 t | +4.9% |
| 1982 | 440,000 t | +2.3% |
| 1983 | 450,000 t | +2.3% |
| 1984 | 450,000 t | +0.0% |
| 1985 | 470,000 t | +4.4% |
| 1986 | 490,000 t | +4.3% |
| 1987 | 500,000 t | +2.0% |
| 1988 | 530,000 t | +6.0% |
| 1989 | 550,000 t | +3.8% |
| 1990 | 555,000 t | +0.9% |
| 1991 | 560,000 t | +0.9% |
| 1992 | 580,000 t | +3.6% |
| 1993 | 560,000 t | -3.4% |
| 1994 | 580,000 t | +3.6% |
| 1995 | 570,000 t | -1.7% |
| 1996 | 580,000 t | +1.8% |
| 1997 | 590,000 t | +1.7% |
| 1998 | 600,000 t | +1.7% |
| 1999 | 580,000 t | -3.3% |
| 2000 | 570,000 t | -1.7% |
| 2001 | 576,511 t | +1.1% |
| 2002 | 575,000 t | -0.3% |
| 2003 | 580,000 t | +0.9% |
| 2004 | 584,074 t | +0.7% |
| 2005 | 585,000 t | +0.2% |
| 2006 | 590,000 t | +0.9% |
| 2007 | 595,000 t | +0.8% |
| 2008 | 596,168 t | +0.2% |
| 2009 | 596,025 t | -0.0% |
| 2010 | 597,515 t | +0.2% |
| 2011 | 598,922 t | +0.2% |
| 2012 | 600,000 t | +0.2% |
| 2013 | 610,000 t | +1.7% |
| 2014 | 614,097 t | +0.7% |
| 2015 | 615,000 t | +0.1% |
| 2016 | 630,000 t | +2.4% |
| 2017 | 650,000 t | +3.2% |
| 2018 | 670,000 t | +3.1% |
| 2019 | 674,633 t | +0.7% |
| 2020 | 676,587 t | +0.3% |
| 2021 | 673,220 t | -0.5% |
| 2022 | 680,120 t | +1.0% |
| 2023 | 676,642 t | -0.5% |
| 2024 | 676,660 t | +0.0% |
Kenya compared with similar countries
- Kenya's 676,660 t is above the median for lower middle income countries, which is 155,811 t, 4.3× the median. (43 countries reporting)
- Kenya's 676,660 t is above the median for Sub-Saharan Africa, which is 144,795 t, 4.7× the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 250,000 t | 230,000 t | 270,000 t | 9 |
| 1970s | 329,500 t | 280,000 t | 400,000 t | 10 |
| 1980s | 472,000 t | 410,000 t | 550,000 t | 10 |
| 1990s | 575,500 t | 555,000 t | 600,000 t | 10 |
| 2000s | 584,778 t | 570,000 t | 596,168 t | 10 |
| 2010s | 626,017 t | 597,515 t | 674,633 t | 10 |
| 2020s | 676,646 t | 673,220 t | 680,120 t | 5 |
Countries ranked near Kenya
More agriculture & rural data for Kenya
- Cropland extent over the long-term, annual growth rate -0.9835 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1186 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.2405 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.4888 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — production in Kenya?
- Other vegetables, fresh n.e.c. — production in Kenya was 676,660 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — production recorded in Kenya?
- The highest recorded value was 680,120 t in 2022.
- What is the lowest other vegetables, fresh n.e.c. — production recorded in Kenya?
- The lowest recorded value was 230,000 t in 1961.
- How does Kenya rank for other vegetables, fresh n.e.c. — production?
- Kenya ranks 37th out of 248 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — production rising or falling in Kenya?
- Over the last ten years it is up 10.2%. The long-run trend across the full record is rising.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.