Other vegetables, fresh n.e.c. — Production in European Union (27)
European Union (27): Other vegetables, fresh n.e.c. — Production was 654,668 t in 2024. ▼ Falling
Other vegetables, fresh n.e.c. — Production in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
European Union (27) recorded 654,668 t for other vegetables, fresh n.e.c. — production in 2024.
The figure is down 10.7% on the previous year and down 89.9% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — production in European Union (27) peaked at 10.47 million t in 1986 and was at its lowest, 241,822 t, in 2018.
That places European Union (27) 27th out of 30 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Other vegetables, fresh n.e.c. — Production in European Union (27), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 9.72 million t | — |
| 1962 | 9.31 million t | -4.2% |
| 1963 | 9.76 million t | +4.8% |
| 1964 | 9.71 million t | -0.5% |
| 1965 | 9.51 million t | -2.0% |
| 1966 | 9.78 million t | +2.8% |
| 1967 | 9.62 million t | -1.6% |
| 1968 | 9.57 million t | -0.5% |
| 1969 | 9.53 million t | -0.4% |
| 1970 | 9.49 million t | -0.4% |
| 1971 | 8.97 million t | -5.4% |
| 1972 | 8.67 million t | -3.4% |
| 1973 | 8.83 million t | +1.8% |
| 1974 | 9.12 million t | +3.3% |
| 1975 | 9.24 million t | +1.3% |
| 1976 | 9.05 million t | -2.0% |
| 1977 | 9.91 million t | +9.4% |
| 1978 | 9.84 million t | -0.7% |
| 1979 | 10.04 million t | +2.1% |
| 1980 | 10.10 million t | +0.6% |
| 1981 | 10.42 million t | +3.2% |
| 1982 | 10.41 million t | -0.1% |
| 1983 | 9.88 million t | -5.1% |
| 1984 | 10.08 million t | +2.0% |
| 1985 | 10.33 million t | +2.5% |
| 1986 | 10.47 million t | +1.3% |
| 1987 | 9.84 million t | -6.0% |
| 1988 | 10.29 million t | +4.6% |
| 1989 | 10.09 million t | -2.0% |
| 1990 | 9.36 million t | -7.3% |
| 1991 | 7.03 million t | -24.9% |
| 1992 | 7.68 million t | +9.3% |
| 1993 | 7.52 million t | -2.0% |
| 1994 | 7.24 million t | -3.7% |
| 1995 | 7.22 million t | -0.3% |
| 1996 | 7.33 million t | +1.5% |
| 1997 | 6.82 million t | -7.0% |
| 1998 | 6.87 million t | +0.7% |
| 1999 | 7.07 million t | +3.0% |
| 2000 | 7.04 million t | -0.5% |
| 2001 | 7.34 million t | +4.3% |
| 2002 | 7.38 million t | +0.5% |
| 2003 | 6.75 million t | -8.4% |
| 2004 | 6.86 million t | +1.6% |
| 2005 | 6.62 million t | -3.5% |
| 2006 | 6.67 million t | +0.7% |
| 2007 | 6.72 million t | +0.8% |
| 2008 | 6.73 million t | +0.0% |
| 2009 | 6.72 million t | -0.1% |
| 2010 | 6.84 million t | +1.8% |
| 2011 | 6.42 million t | -6.0% |
| 2012 | 6.14 million t | -4.3% |
| 2013 | 6.23 million t | +1.4% |
| 2014 | 6.45 million t | +3.5% |
| 2015 | 5.80 million t | -10.2% |
| 2016 | 6.02 million t | +3.8% |
| 2017 | 5.99 million t | -0.4% |
| 2018 | 241,822 t | -96.0% |
| 2019 | 281,574 t | +16.4% |
| 2020 | 732,584 t | +160.2% |
| 2021 | 825,367 t | +12.7% |
| 2022 | 279,799 t | -66.1% |
| 2023 | 733,252 t | +162.1% |
| 2024 | 654,668 t | -10.7% |
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Production in European Union (27) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2023 | +162.1% | 279,799 t | 733,252 t |
| 2020 | +160.2% | 281,574 t | 732,584 t |
| 2018 | -96.0% | 5.99 million t | 241,822 t |
| 2022 | -66.1% | 825,367 t | 279,799 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9.61 million t | 9.31 million t | 9.78 million t | 9 |
| 1970s | 9.32 million t | 8.67 million t | 10.04 million t | 10 |
| 1980s | 10.19 million t | 9.84 million t | 10.47 million t | 10 |
| 1990s | 7.41 million t | 6.82 million t | 9.36 million t | 10 |
| 2000s | 6.88 million t | 6.62 million t | 7.38 million t | 10 |
| 2010s | 5.04 million t | 241,822 t | 6.84 million t | 10 |
| 2020s | 645,134 t | 279,799 t | 825,367 t | 5 |
Countries ranked near European Union (27)
- 24 Iran (Islamic Republic of) 1.31 million t compare
- 25 Burkina Faso 1.07 million t compare
- 26 Thailand 1.06 million t compare
- 27 Uganda 1.02 million t compare
- 28 China, Taiwan Province of 903,764 t compare
- 29 Argentina 845,294 t compare
- 30 Cameroon 819,391 t compare
More agriculture & rural data for European Union (27)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -8.81 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 4.37 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 4.15 % change on previous year (2024)
- Goats — Stocks, annual growth rate -3.17 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth -13.99 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate -10.48 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -9.62 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -7.6 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -13.99 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 4.02 % change on previous year (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — production in European Union (27)?
- Other vegetables, fresh n.e.c. — production in European Union (27) was 654,668 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — production recorded in European Union (27)?
- The highest recorded value was 10.47 million t in 1986.
- What is the lowest other vegetables, fresh n.e.c. — production recorded in European Union (27)?
- The lowest recorded value was 241,822 t in 2018.
- How does European Union (27) rank for other vegetables, fresh n.e.c. — production?
- European Union (27) ranks 27th out of 30 groups with data for 2024.
- Is other vegetables, fresh n.e.c. — production rising or falling in European Union (27)?
- Over the last ten years it is down 89.9%. The long-run trend across the full record is falling.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.