Other vegetables, fresh n.e.c. — Production in Benin

Benin: Other vegetables, fresh n.e.c. — Production was 184,343 t in 2024. ◆ Volatile

Latest (2024)
184,343 t
Change on year
up 1.0%
World rank
61st
of 188 countries
All-time high
217,419 t
in 2018
All-time low
16,716 t
in 2010
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Production in Benin, 1961–2024

050.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Benin recorded 184,343 t for other vegetables, fresh n.e.c. — production in 2024.

That represents a change of up 1.0% on the previous year and up 224.9% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — production in Benin peaked at 217,419 t in 2018 and was at its lowest, 16,716 t, in 2010.

That places Benin 61st out of 188 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Production in Benin, year by year

Annual values for Other vegetables, fresh n.e.c. — Production in Benin, 1961 to 2024.
Year t Change
1961 30,000 t —
1962 32,000 t +6.7%
1963 34,000 t +6.2%
1964 35,000 t +2.9%
1965 36,000 t +2.9%
1966 37,000 t +2.8%
1967 39,000 t +5.4%
1968 40,000 t +2.6%
1969 42,000 t +5.0%
1970 43,000 t +2.4%
1971 45,000 t +4.7%
1972 45,000 t +0.0%
1973 45,000 t +0.0%
1974 44,000 t -2.2%
1975 46,000 t +4.5%
1976 54,000 t +17.4%
1977 52,000 t -3.7%
1978 56,000 t +7.7%
1979 60,000 t +7.1%
1980 62,000 t +3.3%
1981 65,000 t +4.8%
1982 67,000 t +3.1%
1983 70,000 t +4.5%
1984 75,000 t +7.1%
1985 75,000 t +0.0%
1986 78,000 t +4.0%
1987 82,000 t +5.1%
1988 87,000 t +6.1%
1989 90,000 t +3.4%
1990 95,000 t +5.6%
1991 100,000 t +5.3%
1992 110,000 t +10.0%
1993 112,000 t +1.8%
1994 120,000 t +7.1%
1995 105,000 t -12.5%
1996 99,876 t -4.9%
1997 95,000 t -4.9%
1998 77,428 t -18.5%
1999 61,927 t -20.0%
2000 35,199 t -43.2%
2001 26,993 t -23.3%
2002 26,993 t +0.0%
2003 20,555 t -23.9%
2004 24,795 t +20.6%
2005 29,923 t +20.7%
2006 26,725 t -10.7%
2007 37,274 t +39.5%
2008 37,731 t +1.2%
2009 19,992 t -47.0%
2010 16,716 t -16.4%
2011 19,038 t +13.9%
2012 39,643 t +108.2%
2013 33,449 t -15.6%
2014 56,736 t +69.6%
2015 138,362 t +143.9%
2016 171,275 t +23.8%
2017 137,553 t -19.7%
2018 217,419 t +58.1%
2019 175,416 t -19.3%
2020 176,796 t +0.8%
2021 189,877 t +7.4%
2022 180,696 t -4.8%
2023 182,456 t +1.0%
2024 184,343 t +1.0%

Benin compared with similar countries

  • Benin's 184,343 t is above the median for lower middle income countries, which is 144,795 t, 1.3× the median. (41 countries reporting)
  • Benin's 184,343 t is above the median for Sub-Saharan Africa, which is 144,795 t, 1.3× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Other vegetables, fresh n.e.c. — Production in Benin changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 +143.9% 56,736 t 138,362 t
2012 +108.2% 19,038 t 39,643 t
2014 +69.6% 33,449 t 56,736 t
2018 +58.1% 137,553 t 217,419 t
2009 -47.0% 37,731 t 19,992 t
2000 -43.2% 61,927 t 35,199 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 36,111 t 30,000 t 42,000 t 9
1970s 49,000 t 43,000 t 60,000 t 10
1980s 75,100 t 62,000 t 90,000 t 10
1990s 97,623 t 61,927 t 120,000 t 10
2000s 28,618 t 19,992 t 37,731 t 10
2010s 100,561 t 16,716 t 217,419 t 10
2020s 182,834 t 176,796 t 189,877 t 5

Countries ranked near Benin

  1. 58 Armenia 195,984 t compare
  2. 59 Kyrgyzstan 191,581 t compare
  3. 60 Chile 189,780 t compare
  4. 62 South Africa 175,332 t compare
  5. 63 Colombia 168,625 t compare
  6. 64 New Zealand 162,792 t compare

See the full ranking of 237 places →

More agriculture & rural data for Benin

All data for Benin →

Frequently asked questions

What is other vegetables, fresh n.e.c. — production in Benin?
Other vegetables, fresh n.e.c. — production in Benin was 184,343 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — production recorded in Benin?
The highest recorded value was 217,419 t in 2018.
What is the lowest other vegetables, fresh n.e.c. — production recorded in Benin?
The lowest recorded value was 16,716 t in 2010.
How does Benin rank for other vegetables, fresh n.e.c. — production?
Benin ranks 61st out of 188 countries with data for 2024.
Is other vegetables, fresh n.e.c. — production rising or falling in Benin?
Over the last ten years it is up 224.9%. The long-run trend across the full record is volatile.
Where does this Benin data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other vegetables, fresh n.e.c. — Production in Benin. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-production/benin/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-production/benin/">Other vegetables, fresh n.e.c. — Production in Benin</a> — Statizoid

About this data

Indicator
Other vegetables, fresh n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
237 places, 13,708 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.