Other vegetables, fresh n.e.c. — Production in South Africa

South Africa: Other vegetables, fresh n.e.c. — Production was 175,332 t in 2024. ▲ Rising

Latest (2024)
175,332 t
Change on year
up 6.5%
World rank
87th
of 248 countries
All-time high
488,000 t
in 2013
All-time low
128,964 t
in 2014
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Production in South Africa, 1961–2024

100.0k200.0k300.0k400.0k500.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

South Africa recorded 175,332 t for other vegetables, fresh n.e.c. — production in 2024.

Compared with earlier readings it is up 6.5% on the previous year and up 36.0% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — production in South Africa peaked at 488,000 t in 2013 and was at its lowest, 128,964 t, in 2014.

South Africa ranks 87th of 248 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other vegetables, fresh n.e.c. — Production in South Africa, year by year

Annual values for Other vegetables, fresh n.e.c. — Production in South Africa, 1961 to 2024.
Year t Change
1961 216,000 t —
1962 199,000 t -7.9%
1963 209,000 t +5.0%
1964 210,000 t +0.5%
1965 201,000 t -4.3%
1966 173,000 t -13.9%
1967 203,000 t +17.3%
1968 183,000 t -9.9%
1969 195,000 t +6.6%
1970 211,000 t +8.2%
1971 197,000 t -6.6%
1972 202,000 t +2.5%
1973 208,000 t +3.0%
1974 210,000 t +1.0%
1975 212,000 t +1.0%
1976 215,000 t +1.4%
1977 218,000 t +1.4%
1978 220,000 t +0.9%
1979 220,000 t +0.0%
1980 230,000 t +4.5%
1981 240,000 t +4.3%
1982 250,000 t +4.2%
1983 220,000 t -12.0%
1984 240,000 t +9.1%
1985 245,000 t +2.1%
1986 250,000 t +2.0%
1987 255,000 t +2.0%
1988 260,000 t +2.0%
1989 265,000 t +1.9%
1990 268,000 t +1.1%
1991 260,000 t -3.0%
1992 250,000 t -3.8%
1993 260,000 t +4.0%
1994 265,000 t +1.9%
1995 260,000 t -1.9%
1996 265,000 t +1.9%
1997 270,000 t +1.9%
1998 260,000 t -3.7%
1999 255,000 t -1.9%
2000 290,000 t +13.7%
2001 300,000 t +3.4%
2002 270,000 t -10.0%
2003 310,000 t +14.8%
2004 301,931 t -2.6%
2005 298,205 t -1.2%
2006 300,000 t +0.6%
2007 326,397 t +8.8%
2008 360,031 t +10.3%
2009 409,577 t +13.8%
2010 467,000 t +14.0%
2011 468,000 t +0.2%
2012 487,000 t +4.1%
2013 488,000 t +0.2%
2014 128,964 t -73.6%
2015 143,726 t +11.4%
2016 139,510 t -2.9%
2017 153,702 t +10.2%
2018 156,091 t +1.6%
2019 174,158 t +11.6%
2020 174,693 t +0.3%
2021 188,319 t +7.8%
2022 173,068 t -8.1%
2023 164,593 t -4.9%
2024 175,332 t +6.5%

South Africa compared with similar countries

  • South Africa's 175,332 t is above the median for upper middle income countries, which is 52,808 t, 3.3× the median. (51 countries reporting)
  • South Africa's 175,332 t is above the median for Sub-Saharan Africa, which is 144,795 t, 1.2× the median. (45 countries reporting)

Biggest year-on-year movements

Years where Other vegetables, fresh n.e.c. — Production in South Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 -73.6% 488,000 t 128,964 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 198,778 t 173,000 t 216,000 t 9
1970s 211,300 t 197,000 t 220,000 t 10
1980s 245,500 t 220,000 t 265,000 t 10
1990s 261,300 t 250,000 t 270,000 t 10
2000s 316,614 t 270,000 t 409,577 t 10
2010s 280,615 t 128,964 t 488,000 t 10
2020s 175,201 t 164,593 t 188,319 t 5

Countries ranked near South Africa

  1. 85 Chile 189,780 t compare
  2. 86 Benin 184,343 t compare
  3. 88 Colombia 168,625 t compare
  4. 89 New Zealand 162,792 t compare
  5. 90 Guatemala 157,101 t compare

See the full ranking of 278 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is other vegetables, fresh n.e.c. — production in South Africa?
Other vegetables, fresh n.e.c. — production in South Africa was 175,332 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — production recorded in South Africa?
The highest recorded value was 488,000 t in 2013.
What is the lowest other vegetables, fresh n.e.c. — production recorded in South Africa?
The lowest recorded value was 128,964 t in 2014.
How does South Africa rank for other vegetables, fresh n.e.c. — production?
South Africa ranks 87th out of 248 countries with data for 2024.
Is other vegetables, fresh n.e.c. — production rising or falling in South Africa?
Over the last ten years it is up 36.0%. The long-run trend across the full record is rising.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Production in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-production/south-africa/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 15,815 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.