Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Southern Europe
Southern Europe: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) was 133,054 ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Area harvested in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — area harvested in Southern Europe is 133,054 ha, measured in 2024.
Compared with earlier readings it is up 0.4% on the previous year and down 54.3% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — area harvested in Southern Europe peaked at 321,290 ha in 2008 and was at its lowest, 126,249 ha, in 2018.
That places Southern Europe 20th out of 30 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Southern Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 162,720 ha | — |
| 1962 | 162,590 ha | -0.1% |
| 1963 | 164,155 ha | +1.0% |
| 1964 | 164,900 ha | +0.5% |
| 1965 | 163,097 ha | -1.1% |
| 1966 | 160,861 ha | -1.4% |
| 1967 | 159,375 ha | -0.9% |
| 1968 | 168,154 ha | +5.5% |
| 1969 | 170,130 ha | +1.2% |
| 1970 | 163,430 ha | -3.9% |
| 1971 | 164,191 ha | +0.5% |
| 1972 | 157,490 ha | -4.1% |
| 1973 | 156,206 ha | -0.8% |
| 1974 | 166,174 ha | +6.4% |
| 1975 | 163,231 ha | -1.8% |
| 1976 | 169,402 ha | +3.8% |
| 1977 | 183,275 ha | +8.2% |
| 1978 | 185,394 ha | +1.2% |
| 1979 | 188,206 ha | +1.5% |
| 1980 | 193,931 ha | +3.0% |
| 1981 | 197,591 ha | +1.9% |
| 1982 | 211,225 ha | +6.9% |
| 1983 | 209,998 ha | -0.6% |
| 1984 | 214,581 ha | +2.2% |
| 1985 | 210,296 ha | -2.0% |
| 1986 | 215,168 ha | +2.3% |
| 1987 | 212,665 ha | -1.2% |
| 1988 | 223,369 ha | +5.0% |
| 1989 | 224,769 ha | +0.6% |
| 1990 | 211,936 ha | -5.7% |
| 1991 | 212,883 ha | +0.4% |
| 1992 | 306,490 ha | +44.0% |
| 1993 | 300,659 ha | -1.9% |
| 1994 | 296,588 ha | -1.4% |
| 1995 | 299,078 ha | +0.8% |
| 1996 | 307,159 ha | +2.7% |
| 1997 | 293,672 ha | -4.4% |
| 1998 | 295,094 ha | +0.5% |
| 1999 | 295,275 ha | +0.1% |
| 2000 | 300,675 ha | +1.8% |
| 2001 | 308,380 ha | +2.6% |
| 2002 | 313,103 ha | +1.5% |
| 2003 | 316,145 ha | +1.0% |
| 2004 | 310,081 ha | -1.9% |
| 2005 | 312,662 ha | +0.8% |
| 2006 | 310,008 ha | -0.8% |
| 2007 | 317,189 ha | +2.3% |
| 2008 | 321,290 ha | +1.3% |
| 2009 | 319,868 ha | -0.4% |
| 2010 | 317,115 ha | -0.9% |
| 2011 | 287,456 ha | -9.4% |
| 2012 | 284,555 ha | -1.0% |
| 2013 | 283,374 ha | -0.4% |
| 2014 | 291,264 ha | +2.8% |
| 2015 | 292,337 ha | +0.4% |
| 2016 | 283,119 ha | -3.2% |
| 2017 | 286,909 ha | +1.3% |
| 2018 | 126,249 ha | -56.0% |
| 2019 | 130,831 ha | +3.6% |
| 2020 | 133,337 ha | +1.9% |
| 2021 | 135,735 ha | +1.8% |
| 2022 | 132,772 ha | -2.2% |
| 2023 | 132,586 ha | -0.1% |
| 2024 | 133,054 ha | +0.4% |
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Southern Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | -56.0% | 286,909 ha | 126,249 ha |
| 1992 | +44.0% | 212,883 ha | 306,490 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 163,998 ha | 159,375 ha | 170,130 ha | 9 |
| 1970s | 169,700 ha | 156,206 ha | 188,206 ha | 10 |
| 1980s | 211,359 ha | 193,931 ha | 224,769 ha | 10 |
| 1990s | 281,883 ha | 211,936 ha | 307,159 ha | 10 |
| 2000s | 312,940 ha | 300,675 ha | 321,290 ha | 10 |
| 2010s | 258,321 ha | 126,249 ha | 317,115 ha | 10 |
| 2020s | 133,497 ha | 132,586 ha | 135,735 ha | 5 |
Countries ranked near Southern Europe
- 17 Bangladesh 174,357 ha compare
- 18 Democratic People's Republic of Korea 167,926 ha compare
- 19 Ethiopia PDR 167,000 ha compare
- 20 Uganda 154,980 ha compare
- 21 Burkina Faso 134,769 ha compare
- 22 Japan 124,914 ha compare
- 23 Egypt 121,334 ha compare
- 23 Egypt 121,334 ha compare
More agriculture & rural data for Southern Europe
- Hen eggs in shell, fresh — Yield, annual growth rate 3.36 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -11.19 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate -16.35 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth -18.49 % change on previous year (2024)
- Goats — Stocks, annual growth rate -4.21 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 0.4011 % change on previous year (2024)
- Horses — Stocks, annual growth rate -1.91 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate -2.68 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -6.96 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 2.95 % change on previous year (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — area harvested in Southern Europe?
- Other vegetables, fresh n.e.c. — area harvested in Southern Europe was 133,054 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Southern Europe?
- The highest recorded value was 321,290 ha in 2008.
- What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Southern Europe?
- The lowest recorded value was 126,249 ha in 2018.
- How does Southern Europe rank for other vegetables, fresh n.e.c. — area harvested?
- Southern Europe ranks 20th out of 30 groups with data for 2024.
- Is other vegetables, fresh n.e.c. — area harvested rising or falling in Southern Europe?
- Over the last ten years it is down 54.3%. The long-run trend across the full record is rising.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.