Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Small Island Developing States (SIDS)

Small Island Developing States (SIDS): Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) was 123,986 ha in 2024. ▲ Rising

Latest (2024)
123,986 ha
Change on year
up 0.7%
Rank
22nd
of 30 groups
All-time high
177,524 ha
in 2009
All-time low
65,922 ha
in 1961
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Area harvested in Small Island Developing States (SIDS), 1961–2024

050.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other vegetables, fresh n.e.c. — area harvested in Small Island Developing States (SIDS) stood at 123,986 ha.

The figure is up 0.7% on the previous year and down 13.1% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — area harvested in Small Island Developing States (SIDS) peaked at 177,524 ha in 2009 and was at its lowest, 65,922 ha, in 1961.

Small Island Developing States (SIDS) ranks 22nd of 30 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Small Island Developing States (SIDS), year by year

Annual values for Other vegetables, fresh n.e.c. — Area harvested in Small Island Developing States (SIDS), 1961 to 2024.
Year ha Change
1961 65,922 ha —
1962 67,215 ha +2.0%
1963 68,352 ha +1.7%
1964 72,813 ha +6.5%
1965 66,617 ha -8.5%
1966 70,822 ha +6.3%
1967 71,747 ha +1.3%
1968 73,536 ha +2.5%
1969 73,138 ha -0.5%
1970 75,764 ha +3.6%
1971 79,581 ha +5.0%
1972 87,047 ha +9.4%
1973 87,308 ha +0.3%
1974 85,804 ha -1.7%
1975 89,254 ha +4.0%
1976 91,791 ha +2.8%
1977 90,646 ha -1.2%
1978 89,223 ha -1.6%
1979 88,328 ha -1.0%
1980 89,737 ha +1.6%
1981 91,576 ha +2.0%
1982 92,938 ha +1.5%
1983 95,739 ha +3.0%
1984 96,117 ha +0.4%
1985 101,840 ha +6.0%
1986 99,442 ha -2.4%
1987 99,561 ha +0.1%
1988 104,001 ha +4.5%
1989 106,465 ha +2.4%
1990 106,193 ha -0.3%
1991 126,139 ha +18.8%
1992 129,174 ha +2.4%
1993 116,068 ha -10.1%
1994 114,635 ha -1.2%
1995 88,460 ha -22.8%
1996 105,448 ha +19.2%
1997 94,812 ha -10.1%
1998 127,791 ha +34.8%
1999 106,658 ha -16.5%
2000 115,572 ha +8.4%
2001 131,950 ha +14.2%
2002 152,768 ha +15.8%
2003 168,050 ha +10.0%
2004 172,246 ha +2.5%
2005 171,598 ha -0.4%
2006 142,591 ha -16.9%
2007 133,045 ha -6.7%
2008 149,467 ha +12.3%
2009 177,524 ha +18.8%
2010 171,348 ha -3.5%
2011 140,109 ha -18.2%
2012 150,982 ha +7.8%
2013 143,981 ha -4.6%
2014 142,756 ha -0.9%
2015 143,777 ha +0.7%
2016 139,445 ha -3.0%
2017 140,612 ha +0.8%
2018 141,717 ha +0.8%
2019 145,272 ha +2.5%
2020 146,365 ha +0.8%
2021 142,443 ha -2.7%
2022 129,817 ha -8.9%
2023 123,066 ha -5.2%
2024 123,986 ha +0.7%

Biggest year-on-year movements

Years where Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Small Island Developing States (SIDS) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 +34.8% 94,812 ha 127,791 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 70,018 ha 65,922 ha 73,536 ha 9
1970s 86,475 ha 75,764 ha 91,791 ha 10
1980s 97,742 ha 89,737 ha 106,465 ha 10
1990s 111,538 ha 88,460 ha 129,174 ha 10
2000s 151,481 ha 115,572 ha 177,524 ha 10
2010s 146,000 ha 139,445 ha 171,348 ha 10
2020s 133,135 ha 123,066 ha 146,365 ha 5

Countries ranked near Small Island Developing States (SIDS)

  1. 19 Ethiopia PDR 167,000 ha compare
  2. 20 Uganda 154,980 ha compare
  3. 21 Burkina Faso 134,769 ha compare
  4. 22 Japan 124,914 ha compare
  5. 23 Egypt 121,334 ha compare
  6. 23 Egypt 121,334 ha compare
  7. 25 Bosnia and Herzegovina 115,389 ha compare

See the full ranking of 277 places →

More agriculture & rural data for Small Island Developing States (SIDS)

All data for Small Island Developing States (SIDS) →

Frequently asked questions

What is other vegetables, fresh n.e.c. — area harvested in Small Island Developing States (SIDS)?
Other vegetables, fresh n.e.c. — area harvested in Small Island Developing States (SIDS) was 123,986 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Small Island Developing States (SIDS)?
The highest recorded value was 177,524 ha in 2009.
What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Small Island Developing States (SIDS)?
The lowest recorded value was 65,922 ha in 1961.
How does Small Island Developing States (SIDS) rank for other vegetables, fresh n.e.c. — area harvested?
Small Island Developing States (SIDS) ranks 22nd out of 30 groups with data for 2024.
Is other vegetables, fresh n.e.c. — area harvested rising or falling in Small Island Developing States (SIDS)?
Over the last ten years it is down 13.1%. The long-run trend across the full record is rising.
Where does this Small Island Developing States (SIDS) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Area harvested in Small Island Developing States (SIDS). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-area-harvested/small-island-developing-states-sids/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
277 places, 15,718 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.