Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Northern America
Northern America: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) was 16,751 ha in 2024. ◆ Volatile
Other vegetables, fresh n.e.c. — Area harvested in Northern America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — area harvested in Northern America is 16,751 ha, measured in 2024.
That represents a change of down 2.6% on the previous year and down 8.0% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — area harvested in Northern America peaked at 159,000 ha in 1978 and was at its lowest, 15,191 ha, in 2000.
Northern America ranks 28th of 30 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Northern America, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 89,015 ha | — |
| 1962 | 78,025 ha | -12.3% |
| 1963 | 79,215 ha | +1.5% |
| 1964 | 83,500 ha | +5.4% |
| 1965 | 72,810 ha | -12.8% |
| 1966 | 85,530 ha | +17.5% |
| 1967 | 73,825 ha | -13.7% |
| 1968 | 75,010 ha | +1.6% |
| 1969 | 83,440 ha | +11.2% |
| 1970 | 80,665 ha | -3.3% |
| 1971 | 110,825 ha | +37.4% |
| 1972 | 103,300 ha | -6.8% |
| 1973 | 60,700 ha | -41.2% |
| 1974 | 82,200 ha | +35.4% |
| 1975 | 50,000 ha | -39.2% |
| 1976 | 106,200 ha | +112.4% |
| 1977 | 110,000 ha | +3.6% |
| 1978 | 159,000 ha | +44.5% |
| 1979 | 116,600 ha | -26.7% |
| 1980 | 119,300 ha | +2.3% |
| 1981 | 117,300 ha | -1.7% |
| 1982 | 110,500 ha | -5.8% |
| 1983 | 102,000 ha | -7.7% |
| 1984 | 100,200 ha | -1.8% |
| 1985 | 90,000 ha | -10.2% |
| 1986 | 79,000 ha | -12.2% |
| 1987 | 79,000 ha | +0.0% |
| 1988 | 69,000 ha | -12.7% |
| 1989 | 49,932 ha | -27.6% |
| 1990 | 43,622 ha | -12.6% |
| 1991 | 37,813 ha | -13.3% |
| 1992 | 24,879 ha | -34.2% |
| 1993 | 22,092 ha | -11.2% |
| 1994 | 22,292 ha | +0.9% |
| 1995 | 22,350 ha | +0.3% |
| 1996 | 22,476 ha | +0.6% |
| 1997 | 22,140 ha | -1.5% |
| 1998 | 22,009 ha | -0.6% |
| 1999 | 24,897 ha | +13.1% |
| 2000 | 15,191 ha | -39.0% |
| 2001 | 16,468 ha | +8.4% |
| 2002 | 15,826 ha | -3.9% |
| 2003 | 15,879 ha | +0.3% |
| 2004 | 15,926 ha | +0.3% |
| 2005 | 15,442 ha | -3.0% |
| 2006 | 15,954 ha | +3.3% |
| 2007 | 16,041 ha | +0.5% |
| 2008 | 15,945 ha | -0.6% |
| 2009 | 16,589 ha | +4.0% |
| 2010 | 17,011 ha | +2.5% |
| 2011 | 17,560 ha | +3.2% |
| 2012 | 17,904 ha | +2.0% |
| 2013 | 17,804 ha | -0.6% |
| 2014 | 18,205 ha | +2.3% |
| 2015 | 17,867 ha | -1.9% |
| 2016 | 18,215 ha | +1.9% |
| 2017 | 19,464 ha | +6.9% |
| 2018 | 18,223 ha | -6.4% |
| 2019 | 17,374 ha | -4.7% |
| 2020 | 17,948 ha | +3.3% |
| 2021 | 17,698 ha | -1.4% |
| 2022 | 17,273 ha | -2.4% |
| 2023 | 17,206 ha | -0.4% |
| 2024 | 16,751 ha | -2.6% |
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Northern America changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1976 | +112.4% | 50,000 ha | 106,200 ha |
| 1978 | +44.5% | 110,000 ha | 159,000 ha |
| 1973 | -41.2% | 103,300 ha | 60,700 ha |
| 1975 | -39.2% | 82,200 ha | 50,000 ha |
| 2000 | -39.0% | 24,897 ha | 15,191 ha |
| 1971 | +37.4% | 80,665 ha | 110,825 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 80,041 ha | 72,810 ha | 89,015 ha | 9 |
| 1970s | 97,949 ha | 50,000 ha | 159,000 ha | 10 |
| 1980s | 91,623 ha | 49,932 ha | 119,300 ha | 10 |
| 1990s | 26,457 ha | 22,009 ha | 43,622 ha | 10 |
| 2000s | 15,926 ha | 15,191 ha | 16,589 ha | 10 |
| 2010s | 17,963 ha | 17,011 ha | 19,464 ha | 10 |
| 2020s | 17,375 ha | 16,751 ha | 17,948 ha | 5 |
Countries ranked near Northern America
More agriculture & rural data for Northern America
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 0.8613 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -3.22 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -0.113 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.2161 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.6551 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.4 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -0.7416 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -0.5955 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 5.12 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) -0.0698 % change on previous year (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — area harvested in Northern America?
- Other vegetables, fresh n.e.c. — area harvested in Northern America was 16,751 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Northern America?
- The highest recorded value was 159,000 ha in 1978.
- What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Northern America?
- The lowest recorded value was 15,191 ha in 2000.
- How does Northern America rank for other vegetables, fresh n.e.c. — area harvested?
- Northern America ranks 28th out of 30 groups with data for 2024.
- Is other vegetables, fresh n.e.c. — area harvested rising or falling in Northern America?
- Over the last ten years it is down 8.0%. The long-run trend across the full record is volatile.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.