Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Chad
Chad: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) was 8,251 ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Area harvested in Chad, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, other vegetables, fresh n.e.c. — area harvested in Chad stood at 8,251 ha.
That represents a change of down 0.2% on the previous year and down 6.1% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — area harvested in Chad peaked at 9,000 ha in 1996 and was at its lowest, 4,200 ha, in 1973.
Chad ranks 106th of 247 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Chad, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 4,420 ha | — |
| 1962 | 4,420 ha | +0.0% |
| 1963 | 4,420 ha | +0.0% |
| 1964 | 4,600 ha | +4.1% |
| 1965 | 4,600 ha | +0.0% |
| 1966 | 4,700 ha | +2.2% |
| 1967 | 4,700 ha | +0.0% |
| 1968 | 5,200 ha | +10.6% |
| 1969 | 5,200 ha | +0.0% |
| 1970 | 4,450 ha | -14.4% |
| 1971 | 4,450 ha | +0.0% |
| 1972 | 4,400 ha | -1.1% |
| 1973 | 4,200 ha | -4.5% |
| 1974 | 4,200 ha | +0.0% |
| 1975 | 5,400 ha | +28.6% |
| 1976 | 5,400 ha | +0.0% |
| 1977 | 5,500 ha | +1.9% |
| 1978 | 5,600 ha | +1.8% |
| 1979 | 6,200 ha | +10.7% |
| 1980 | 6,200 ha | +0.0% |
| 1981 | 6,800 ha | +9.7% |
| 1982 | 8,000 ha | +17.6% |
| 1983 | 8,200 ha | +2.5% |
| 1984 | 8,000 ha | -2.4% |
| 1985 | 7,500 ha | -6.2% |
| 1986 | 7,500 ha | +0.0% |
| 1987 | 7,500 ha | +0.0% |
| 1988 | 7,500 ha | +0.0% |
| 1989 | 7,500 ha | +0.0% |
| 1990 | 7,644 ha | +1.9% |
| 1991 | 8,766 ha | +14.7% |
| 1992 | 8,757 ha | -0.1% |
| 1993 | 8,758 ha | +0.0% |
| 1994 | 8,691 ha | -0.8% |
| 1995 | 8,787 ha | +1.1% |
| 1996 | 9,000 ha | +2.4% |
| 1997 | 8,941 ha | -0.7% |
| 1998 | 8,500 ha | -4.9% |
| 1999 | 8,345 ha | -1.8% |
| 2000 | 8,406 ha | +0.7% |
| 2001 | 8,417 ha | +0.1% |
| 2002 | 8,435 ha | +0.2% |
| 2003 | 8,471 ha | +0.4% |
| 2004 | 8,478 ha | +0.1% |
| 2005 | 8,486 ha | +0.1% |
| 2006 | 8,475 ha | -0.1% |
| 2007 | 8,550 ha | +0.9% |
| 2008 | 8,437 ha | -1.3% |
| 2009 | 8,410 ha | -0.3% |
| 2010 | 8,379 ha | -0.4% |
| 2011 | 8,300 ha | -0.9% |
| 2012 | 8,400 ha | +1.2% |
| 2013 | 8,700 ha | +3.6% |
| 2014 | 8,784 ha | +1.0% |
| 2015 | 8,410 ha | -4.3% |
| 2016 | 8,631 ha | +2.6% |
| 2017 | 8,274 ha | -4.1% |
| 2018 | 8,030 ha | -2.9% |
| 2019 | 8,312 ha | +3.5% |
| 2020 | 8,046 ha | -3.2% |
| 2021 | 8,295 ha | +3.1% |
| 2022 | 8,275 ha | -0.2% |
| 2023 | 8,267 ha | -0.1% |
| 2024 | 8,251 ha | -0.2% |
Chad compared with similar countries
- Chad's 8,251 ha is below the median for low income countries, which is 17,348 ha, 48% of the median. (23 countries reporting)
- Chad's 8,251 ha is below the median for Sub-Saharan Africa, which is 15,000 ha, 55% of the median. (45 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Chad changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1975 | +28.6% | 4,200 ha | 5,400 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,696 ha | 4,420 ha | 5,200 ha | 9 |
| 1970s | 4,980 ha | 4,200 ha | 6,200 ha | 10 |
| 1980s | 7,470 ha | 6,200 ha | 8,200 ha | 10 |
| 1990s | 8,619 ha | 7,644 ha | 9,000 ha | 10 |
| 2000s | 8,456 ha | 8,406 ha | 8,550 ha | 10 |
| 2010s | 8,422 ha | 8,030 ha | 8,784 ha | 10 |
| 2020s | 8,227 ha | 8,046 ha | 8,295 ha | 5 |
Countries ranked near Chad
More agriculture & rural data for Chad
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2541 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0023 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 2.4 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3634 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 371.48 current US$ per person (2025)
- Rural population, annual growth rate 2.57 % change on previous year (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — area harvested in Chad?
- Other vegetables, fresh n.e.c. — area harvested in Chad was 8,251 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Chad?
- The highest recorded value was 9,000 ha in 1996.
- What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Chad?
- The lowest recorded value was 4,200 ha in 1973.
- How does Chad rank for other vegetables, fresh n.e.c. — area harvested?
- Chad ranks 106th out of 247 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — area harvested rising or falling in Chad?
- Over the last ten years it is down 6.1%. The long-run trend across the full record is rising.
- Where does this Chad data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.