Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Central America

Central America: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) was 127,048 ha in 2024. ◆ Volatile

Latest (2024)
127,048 ha
Change on year
up 0.1%
Rank
21st
of 30 groups
All-time high
133,279 ha
in 2015
All-time low
21,127 ha
in 1961
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Area harvested in Central America, 1961–2024

25.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Central America recorded 127,048 ha for other vegetables, fresh n.e.c. — area harvested in 2024.

Compared with earlier readings it is up 0.1% on the previous year and down 0.7% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — area harvested in Central America peaked at 133,279 ha in 2015 and was at its lowest, 21,127 ha, in 1961.

That places Central America 21st out of 30 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Central America, year by year

Annual values for Other vegetables, fresh n.e.c. — Area harvested in Central America, 1961 to 2024.
Year ha Change
1961 21,127 ha —
1962 22,547 ha +6.7%
1963 23,450 ha +4.0%
1964 24,640 ha +5.1%
1965 25,275 ha +2.6%
1966 24,320 ha -3.8%
1967 24,860 ha +2.2%
1968 25,610 ha +3.0%
1969 26,785 ha +4.6%
1970 27,150 ha +1.4%
1971 27,010 ha -0.5%
1972 26,680 ha -1.2%
1973 27,540 ha +3.2%
1974 26,600 ha -3.4%
1975 28,715 ha +8.0%
1976 34,120 ha +18.8%
1977 34,155 ha +0.1%
1978 34,130 ha -0.1%
1979 30,460 ha -10.8%
1980 47,311 ha +55.3%
1981 48,611 ha +2.7%
1982 43,121 ha -11.3%
1983 40,762 ha -5.5%
1984 41,917 ha +2.8%
1985 61,150 ha +45.9%
1986 55,827 ha -8.7%
1987 49,040 ha -12.2%
1988 48,785 ha -0.5%
1989 53,800 ha +10.3%
1990 50,114 ha -6.9%
1991 51,511 ha +2.8%
1992 53,100 ha +3.1%
1993 39,937 ha -24.8%
1994 42,451 ha +6.3%
1995 42,941 ha +1.2%
1996 51,399 ha +19.7%
1997 52,242 ha +1.6%
1998 57,660 ha +10.4%
1999 65,008 ha +12.7%
2000 78,045 ha +20.1%
2001 85,642 ha +9.7%
2002 92,600 ha +8.1%
2003 100,272 ha +8.3%
2004 104,152 ha +3.9%
2005 107,677 ha +3.4%
2006 108,459 ha +0.7%
2007 114,666 ha +5.7%
2008 124,686 ha +8.7%
2009 118,417 ha -5.0%
2010 125,484 ha +6.0%
2011 128,620 ha +2.5%
2012 125,550 ha -2.4%
2013 130,114 ha +3.6%
2014 127,980 ha -1.6%
2015 133,279 ha +4.1%
2016 129,612 ha -2.8%
2017 129,007 ha -0.5%
2018 126,860 ha -1.7%
2019 123,287 ha -2.8%
2020 123,681 ha +0.3%
2021 126,963 ha +2.7%
2022 128,135 ha +0.9%
2023 126,959 ha -0.9%
2024 127,048 ha +0.1%

Biggest year-on-year movements

Years where Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Central America changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1980 +55.3% 30,460 ha 47,311 ha
1985 +45.9% 41,917 ha 61,150 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 24,290 ha 21,127 ha 26,785 ha 9
1970s 29,656 ha 26,600 ha 34,155 ha 10
1980s 49,032 ha 40,762 ha 61,150 ha 10
1990s 50,636 ha 39,937 ha 65,008 ha 10
2000s 103,462 ha 78,045 ha 124,686 ha 10
2010s 127,979 ha 123,287 ha 133,279 ha 10
2020s 126,557 ha 123,681 ha 128,135 ha 5

Countries ranked near Central America

  1. 18 Democratic People's Republic of Korea 167,926 ha compare
  2. 19 Ethiopia PDR 167,000 ha compare
  3. 20 Uganda 154,980 ha compare
  4. 21 Burkina Faso 134,769 ha compare
  5. 22 Japan 124,914 ha compare
  6. 23 Egypt 121,334 ha compare
  7. 23 Egypt 121,334 ha compare

See the full ranking of 277 places →

More agriculture & rural data for Central America

All data for Central America →

Frequently asked questions

What is other vegetables, fresh n.e.c. — area harvested in Central America?
Other vegetables, fresh n.e.c. — area harvested in Central America was 127,048 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Central America?
The highest recorded value was 133,279 ha in 2015.
What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Central America?
The lowest recorded value was 21,127 ha in 1961.
How does Central America rank for other vegetables, fresh n.e.c. — area harvested?
Central America ranks 21st out of 30 groups with data for 2024.
Is other vegetables, fresh n.e.c. — area harvested rising or falling in Central America?
Over the last ten years it is down 0.7%. The long-run trend across the full record is volatile.
Where does this Central America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Area harvested in Central America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-area-harvested/central-america/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
277 places, 15,718 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.