Other tropical fruits, n.e.c. — Yield in Burkina Faso
Burkina Faso: Other tropical fruits, n.e.c. — Yield was 5,439 kg/ha in 2024. ▼ Falling
Other tropical fruits, n.e.c. — Yield in Burkina Faso, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Burkina Faso recorded 5,439 kg/ha for other tropical fruits, n.e.c. — yield in 2024.
That represents a change of up 0.1% on the previous year and up 1.1% over ten years.
Over the whole period, other tropical fruits, n.e.c. — yield in Burkina Faso peaked at 6,950 kg/ha in 1990 and was at its lowest, 5,205 kg/ha, in 1991.
That places Burkina Faso 59th out of 76 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 40 years of available data.
Other tropical fruits, n.e.c. — Yield in Burkina Faso, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 6,091 kg/ha | — |
| 1986 | 6,364 kg/ha | +4.5% |
| 1987 | 6,364 kg/ha | +0.0% |
| 1988 | 6,364 kg/ha | +0.0% |
| 1989 | 6,364 kg/ha | +0.0% |
| 1990 | 6,950 kg/ha | +9.2% |
| 1991 | 5,205 kg/ha | -25.1% |
| 1992 | 5,218 kg/ha | +0.2% |
| 1993 | 5,230 kg/ha | +0.2% |
| 1994 | 5,242 kg/ha | +0.2% |
| 1995 | 5,254 kg/ha | +0.2% |
| 1996 | 5,266 kg/ha | +0.2% |
| 1997 | 5,278 kg/ha | +0.2% |
| 1998 | 5,290 kg/ha | +0.2% |
| 1999 | 5,302 kg/ha | +0.2% |
| 2000 | 5,313 kg/ha | +0.2% |
| 2001 | 5,333 kg/ha | +0.4% |
| 2002 | 5,326 kg/ha | -0.1% |
| 2003 | 5,336 kg/ha | +0.2% |
| 2004 | 5,342 kg/ha | +0.1% |
| 2005 | 5,323 kg/ha | -0.4% |
| 2006 | 5,345 kg/ha | +0.4% |
| 2007 | 5,312 kg/ha | -0.6% |
| 2008 | 5,364 kg/ha | +1.0% |
| 2009 | 5,381 kg/ha | +0.3% |
| 2010 | 5,397 kg/ha | +0.3% |
| 2011 | 5,407 kg/ha | +0.2% |
| 2012 | 5,632 kg/ha | +4.2% |
| 2013 | 5,227 kg/ha | -7.2% |
| 2014 | 5,380 kg/ha | +2.9% |
| 2015 | 5,440 kg/ha | +1.1% |
| 2016 | 5,426 kg/ha | -0.2% |
| 2017 | 5,434 kg/ha | +0.1% |
| 2018 | 5,430 kg/ha | -0.1% |
| 2019 | 5,434 kg/ha | +0.1% |
| 2020 | 5,436 kg/ha | +0.1% |
| 2021 | 5,439 kg/ha | +0.0% |
| 2022 | 5,434 kg/ha | -0.1% |
| 2023 | 5,436 kg/ha | +0.1% |
| 2024 | 5,439 kg/ha | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 6,309 kg/ha | 6,091 kg/ha | 6,364 kg/ha | 5 |
| 1990s | 5,424 kg/ha | 5,205 kg/ha | 6,950 kg/ha | 10 |
| 2000s | 5,337 kg/ha | 5,312 kg/ha | 5,381 kg/ha | 10 |
| 2010s | 5,421 kg/ha | 5,227 kg/ha | 5,632 kg/ha | 10 |
| 2020s | 5,437 kg/ha | 5,434 kg/ha | 5,439 kg/ha | 5 |
Countries ranked near Burkina Faso
More agriculture & rural data for Burkina Faso
- Agriculture, forestry, and fishing, value added (current US$), annual 13.81 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1994 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 228.86 current US$ per person (2025)
- Rural population, annual growth rate 1.39 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.7108 units per person (2025)
- Share of GDP from agriculture 19.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 19.9% (2025)
- Agricultural raw materials exports 6.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is other tropical fruits, n.e.c. — yield in Burkina Faso?
- Other tropical fruits, n.e.c. — yield in Burkina Faso was 5,439 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other tropical fruits, n.e.c. — yield recorded in Burkina Faso?
- The highest recorded value was 6,950 kg/ha in 1990.
- What is the lowest other tropical fruits, n.e.c. — yield recorded in Burkina Faso?
- The lowest recorded value was 5,205 kg/ha in 1991.
- How does Burkina Faso rank for other tropical fruits, n.e.c. — yield?
- Burkina Faso ranks 59th out of 76 countries with data for 2024.
- Is other tropical fruits, n.e.c. — yield rising or falling in Burkina Faso?
- Over the last ten years it is up 1.1%. The long-run trend across the full record is falling.
- Where does this Burkina Faso data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.