Other tropical fruits, n.e.c. — Area harvested in Western Africa
Western Africa: Other tropical fruits, n.e.c. — Area harvested was 55,186 ha in 2024. ◆ Volatile
Other tropical fruits, n.e.c. — Area harvested in Western Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other tropical fruits, n.e.c. — area harvested in Western Africa is 55,186 ha, measured in 2024.
Compared with earlier readings it is down 0.1% on the previous year and up 9.0% over ten years.
Over the whole period, other tropical fruits, n.e.c. — area harvested in Western Africa peaked at 55,277 ha in 2020 and was at its lowest, 1,700 ha, in 1961.
That places Western Africa 15th out of 24 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other tropical fruits, n.e.c. — Area harvested in Western Africa, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1,700 ha | — |
| 1962 | 1,700 ha | +0.0% |
| 1963 | 1,710 ha | +0.6% |
| 1964 | 1,710 ha | +0.0% |
| 1965 | 1,720 ha | +0.6% |
| 1966 | 1,840 ha | +7.0% |
| 1967 | 1,850 ha | +0.5% |
| 1968 | 1,970 ha | +6.5% |
| 1969 | 2,080 ha | +5.6% |
| 1970 | 2,390 ha | +14.9% |
| 1971 | 2,290 ha | -4.2% |
| 1972 | 2,400 ha | +4.8% |
| 1973 | 2,900 ha | +20.8% |
| 1974 | 2,920 ha | +0.7% |
| 1975 | 3,920 ha | +34.2% |
| 1976 | 3,930 ha | +0.3% |
| 1977 | 3,930 ha | +0.0% |
| 1978 | 5,240 ha | +33.3% |
| 1979 | 5,250 ha | +0.2% |
| 1980 | 5,280 ha | +0.6% |
| 1981 | 5,300 ha | +0.4% |
| 1982 | 7,530 ha | +42.1% |
| 1983 | 7,550 ha | +0.3% |
| 1984 | 7,550 ha | +0.0% |
| 1985 | 15,200 ha | +101.3% |
| 1986 | 18,200 ha | +19.7% |
| 1987 | 18,200 ha | +0.0% |
| 1988 | 22,200 ha | +22.0% |
| 1989 | 22,500 ha | +1.4% |
| 1990 | 20,757 ha | -7.7% |
| 1991 | 25,276 ha | +21.8% |
| 1992 | 25,968 ha | +2.7% |
| 1993 | 28,769 ha | +10.8% |
| 1994 | 29,850 ha | +3.8% |
| 1995 | 32,240 ha | +8.0% |
| 1996 | 33,429 ha | +3.7% |
| 1997 | 34,139 ha | +2.1% |
| 1998 | 40,151 ha | +17.6% |
| 1999 | 40,614 ha | +1.2% |
| 2000 | 40,929 ha | +0.8% |
| 2001 | 39,353 ha | -3.9% |
| 2002 | 40,367 ha | +2.6% |
| 2003 | 41,438 ha | +2.7% |
| 2004 | 42,547 ha | +2.7% |
| 2005 | 43,707 ha | +2.7% |
| 2006 | 44,840 ha | +2.6% |
| 2007 | 45,146 ha | +0.7% |
| 2008 | 46,279 ha | +2.5% |
| 2009 | 45,876 ha | -0.9% |
| 2010 | 46,876 ha | +2.2% |
| 2011 | 48,363 ha | +3.2% |
| 2012 | 48,702 ha | +0.7% |
| 2013 | 49,548 ha | +1.7% |
| 2014 | 50,637 ha | +2.2% |
| 2015 | 51,811 ha | +2.3% |
| 2016 | 52,490 ha | +1.3% |
| 2017 | 53,160 ha | +1.3% |
| 2018 | 53,894 ha | +1.4% |
| 2019 | 54,604 ha | +1.3% |
| 2020 | 55,277 ha | +1.2% |
| 2021 | 54,833 ha | -0.8% |
| 2022 | 55,162 ha | +0.6% |
| 2023 | 55,254 ha | +0.2% |
| 2024 | 55,186 ha | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,809 ha | 1,700 ha | 2,080 ha | 9 |
| 1970s | 3,517 ha | 2,290 ha | 5,250 ha | 10 |
| 1980s | 12,951 ha | 5,280 ha | 22,500 ha | 10 |
| 1990s | 31,119 ha | 20,757 ha | 40,614 ha | 10 |
| 2000s | 43,048 ha | 39,353 ha | 46,279 ha | 10 |
| 2010s | 51,008 ha | 46,876 ha | 54,604 ha | 10 |
| 2020s | 55,142 ha | 54,833 ha | 55,277 ha | 5 |
Countries ranked near Western Africa
More agriculture & rural data for Western Africa
- Vegetables Primary — Production, annual growth rate 0.6583 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 1.39 % change on previous year (2024)
- Cabbages — Production, annual growth rate -7.53 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.95 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -4.71 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.23 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -0.3867 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.95 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.87 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.0114 % change on previous year (2024)
Frequently asked questions
- What is other tropical fruits, n.e.c. — area harvested in Western Africa?
- Other tropical fruits, n.e.c. — area harvested in Western Africa was 55,186 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other tropical fruits, n.e.c. — area harvested recorded in Western Africa?
- The highest recorded value was 55,277 ha in 2020.
- What is the lowest other tropical fruits, n.e.c. — area harvested recorded in Western Africa?
- The lowest recorded value was 1,700 ha in 1961.
- How does Western Africa rank for other tropical fruits, n.e.c. — area harvested?
- Western Africa ranks 15th out of 24 groups with data for 2024.
- Is other tropical fruits, n.e.c. — area harvested rising or falling in Western Africa?
- Over the last ten years it is up 9.0%. The long-run trend across the full record is volatile.
- Where does this Western Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.