Other tropical fruits, n.e.c. — Area harvested in Spain

Spain: Other tropical fruits, n.e.c. — Area harvested was 31,050 ha in 2024. ◆ Volatile

Latest (2024)
31,050 ha
Change on year
down 1.3%
World rank
14th
of 95 countries
All-time high
34,390 ha
in 2018
All-time low
60 ha
in 1961
Years of data
64
1961–2024

Other tropical fruits, n.e.c. — Area harvested in Spain, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other tropical fruits, n.e.c. — area harvested in Spain is 31,050 ha, measured in 2024.

That represents a change of down 1.3% on the previous year and up 430.0% over ten years.

Over the whole period, other tropical fruits, n.e.c. — area harvested in Spain peaked at 34,390 ha in 2018 and was at its lowest, 60 ha, in 1961.

Spain ranks 14th of 95 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other tropical fruits, n.e.c. — Area harvested in Spain, year by year

Annual values for Other tropical fruits, n.e.c. — Area harvested in Spain, 1961 to 2024.
Year ha Change
1961 60 ha
1962 100 ha +66.7%
1963 115 ha +15.0%
1964 125 ha +8.7%
1965 150 ha +20.0%
1966 345 ha +130.0%
1967 365 ha +5.8%
1968 385 ha +5.5%
1969 380 ha -1.3%
1970 625 ha +64.5%
1971 640 ha +2.4%
1972 597 ha -6.7%
1973 678 ha +13.6%
1974 695 ha +2.5%
1975 707 ha +1.7%
1976 786 ha +11.2%
1977 854 ha +8.7%
1978 1,167 ha +36.7%
1979 1,287 ha +10.3%
1980 1,293 ha +0.5%
1981 1,346 ha +4.1%
1982 1,455 ha +8.1%
1983 1,876 ha +28.9%
1984 1,993 ha +6.2%
1985 2,088 ha +4.8%
1986 2,352 ha +12.6%
1987 2,474 ha +5.2%
1988 2,969 ha +20.0%
1989 2,419 ha -18.5%
1990 2,758 ha +14.0%
1991 3,139 ha +13.8%
1992 2,583 ha -17.7%
1993 2,822 ha +9.3%
1994 3,053 ha +8.2%
1995 2,891 ha -5.3%
1996 2,980 ha +3.1%
1997 2,924 ha -1.9%
1998 3,000 ha +2.6%
1999 3,069 ha +2.3%
2000 2,956 ha -3.7%
2001 2,963 ha +0.2%
2002 2,988 ha +0.8%
2003 3,001 ha +0.4%
2004 3,016 ha +0.5%
2005 2,800 ha -7.2%
2006 3,087 ha +10.2%
2007 2,850 ha -7.7%
2008 3,000 ha +5.3%
2009 3,159 ha +5.3%
2010 3,177 ha +0.6%
2011 5,768 ha +81.6%
2012 3,160 ha -45.2%
2013 3,155 ha -0.2%
2014 5,858 ha +85.7%
2015 9,787 ha +67.1%
2016 16,524 ha +68.8%
2017 15,063 ha -8.8%
2018 34,390 ha +128.3%
2019 34,110 ha -0.8%
2020 34,200 ha +0.3%
2021 32,720 ha -4.3%
2022 32,250 ha -1.4%
2023 31,460 ha -2.4%
2024 31,050 ha -1.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 225 ha 60 ha 385 ha 9
1970s 803.6 ha 597 ha 1,287 ha 10
1980s 2,026 ha 1,293 ha 2,969 ha 10
1990s 2,922 ha 2,583 ha 3,139 ha 10
2000s 2,982 ha 2,800 ha 3,159 ha 10
2010s 13,099 ha 3,155 ha 34,390 ha 10
2020s 32,336 ha 31,050 ha 34,200 ha 5

Countries ranked near Spain

  1. 11 Colombia 58,178 ha compare
  2. 12 Mexico 49,033 ha compare
  3. 13 China, Taiwan Province of 36,045 ha compare
  4. 15 Haiti 29,638 ha compare
  5. 16 Peru 23,732 ha compare
  6. 17 Dominican Republic 22,819 ha compare

See the full ranking of 129 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is other tropical fruits, n.e.c. — area harvested in Spain?
Other tropical fruits, n.e.c. — area harvested in Spain was 31,050 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other tropical fruits, n.e.c. — area harvested recorded in Spain?
The highest recorded value was 34,390 ha in 2018.
What is the lowest other tropical fruits, n.e.c. — area harvested recorded in Spain?
The lowest recorded value was 60 ha in 1961.
How does Spain rank for other tropical fruits, n.e.c. — area harvested?
Spain ranks 14th out of 95 countries with data for 2024.
Is other tropical fruits, n.e.c. — area harvested rising or falling in Spain?
Over the last ten years it is up 430.0%. The long-run trend across the full record is volatile.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other tropical fruits, n.e.c. — Area harvested in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/other-tropical-fruits-n-e-c-area-harvested/spain/

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About this data

Indicator
Other tropical fruits, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 5,597 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.