Other tropical fruits, n.e.c. — Area harvested in Haiti

Haiti: Other tropical fruits, n.e.c. — Area harvested was 29,638 ha in 2024. ◆ Volatile

Latest (2024)
29,638 ha
Change on year
up 0.3%
World rank
15th
of 95 countries
All-time high
29,971 ha
in 2021
All-time low
170 ha
in 1990
Years of data
35
1990–2024

Other tropical fruits, n.e.c. — Area harvested in Haiti, 1990–2024

010.0k20.0k30.0k1990200720241990: 170 ha1991: 250 ha1992: 636 ha1993: 875 ha1994: 1.2k ha1995: 1.6k ha1996: 2.1k ha1997: 2.8k ha1998: 3.7k ha1999: 4.9k ha2000: 6.4k ha2001: 8.3k ha2002: 10.6k ha2003: 13.0k ha2004: 15.6k ha2005: 18.1k ha2006: 20.3k ha2007: 22.3k ha2008: 23.9k ha2009: 25.1k ha2010: 26.1k ha2011: 26.8k ha2012: 27.4k ha2013: 27.8k ha2014: 28.1k ha2015: 28.4k ha2016: 28.6k ha2017: 28.7k ha2018: 29.0k ha2019: 29.0k ha2020: 29.2k ha2021: 30.0k ha2022: 29.4k ha2023: 29.5k ha2024: 29.6k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other tropical fruits, n.e.c. — area harvested in Haiti is 29,638 ha, measured in 2024.

That represents a change of up 0.3% on the previous year and up 5.5% over ten years.

Over the whole period, other tropical fruits, n.e.c. — area harvested in Haiti peaked at 29,971 ha in 2021 and was at its lowest, 170 ha, in 1990.

Haiti ranks 15th of 95 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other tropical fruits, n.e.c. — Area harvested in Haiti, year by year

Annual values for Other tropical fruits, n.e.c. — Area harvested in Haiti, 1990 to 2024.
Year ha Change
1990 170 ha
1991 250 ha +47.1%
1992 636 ha +154.4%
1993 875 ha +37.6%
1994 1,179 ha +34.7%
1995 1,574 ha +33.5%
1996 2,095 ha +33.1%
1997 2,788 ha +33.1%
1998 3,706 ha +32.9%
1999 4,907 ha +32.4%
2000 6,442 ha +31.3%
2001 8,333 ha +29.4%
2002 10,556 ha +26.7%
2003 13,023 ha +23.4%
2004 15,587 ha +19.7%
2005 18,077 ha +16.0%
2006 20,342 ha +12.5%
2007 22,286 ha +9.6%
2008 23,874 ha +7.1%
2009 25,124 ha +5.2%
2010 26,084 ha +3.8%
2011 26,810 ha +2.8%
2012 27,358 ha +2.0%
2013 27,774 ha +1.5%
2014 28,096 ha +1.2%
2015 28,351 ha +0.9%
2016 28,559 ha +0.7%
2017 28,734 ha +0.6%
2018 29,000 ha +0.9%
2019 29,000 ha +0.0%
2020 29,240 ha +0.8%
2021 29,971 ha +2.5%
2022 29,404 ha -1.9%
2023 29,538 ha +0.5%
2024 29,638 ha +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,818 ha 170 ha 4,907 ha 10
2000s 16,364 ha 6,442 ha 25,124 ha 10
2010s 27,977 ha 26,084 ha 29,000 ha 10
2020s 29,558 ha 29,240 ha 29,971 ha 5

Countries ranked near Haiti

  1. 12 Mexico 49,033 ha compare
  2. 13 China, Taiwan Province of 36,045 ha compare
  3. 14 Spain 31,050 ha compare
  4. 16 Peru 23,732 ha compare
  5. 17 Dominican Republic 22,819 ha compare
  6. 18 Zambia 20,482 ha compare

See the full ranking of 129 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is other tropical fruits, n.e.c. — area harvested in Haiti?
Other tropical fruits, n.e.c. — area harvested in Haiti was 29,638 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other tropical fruits, n.e.c. — area harvested recorded in Haiti?
The highest recorded value was 29,971 ha in 2021.
What is the lowest other tropical fruits, n.e.c. — area harvested recorded in Haiti?
The lowest recorded value was 170 ha in 1990.
How does Haiti rank for other tropical fruits, n.e.c. — area harvested?
Haiti ranks 15th out of 95 countries with data for 2024.
Is other tropical fruits, n.e.c. — area harvested rising or falling in Haiti?
Over the last ten years it is up 5.5%. The long-run trend across the full record is volatile.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other tropical fruits, n.e.c. — Area harvested in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/other-tropical-fruits-n-e-c-area-harvested/haiti/

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About this data

Indicator
Other tropical fruits, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 5,597 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.