Other tropical fruits, n.e.c. — Area harvested in Côte d'Ivoire
Côte d'Ivoire: Other tropical fruits, n.e.c. — Area harvested was 41,264 ha in 2024. ◆ Volatile
Other tropical fruits, n.e.c. — Area harvested in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Côte d'Ivoire recorded 41,264 ha for other tropical fruits, n.e.c. — area harvested in 2024.
The figure is down 0.3% on the previous year and up 8.5% over ten years.
Over the whole period, other tropical fruits, n.e.c. — area harvested in Côte d'Ivoire peaked at 41,707 ha in 2020 and was at its lowest, 1,380 ha, in 1961.
Côte d'Ivoire ranks 18th of 24 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other tropical fruits, n.e.c. — Area harvested in Côte d'Ivoire, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1,380 ha | — |
| 1962 | 1,380 ha | +0.0% |
| 1963 | 1,380 ha | +0.0% |
| 1964 | 1,380 ha | +0.0% |
| 1965 | 1,380 ha | +0.0% |
| 1966 | 1,500 ha | +8.7% |
| 1967 | 1,500 ha | +0.0% |
| 1968 | 1,600 ha | +6.7% |
| 1969 | 1,700 ha | +6.2% |
| 1970 | 2,000 ha | +17.6% |
| 1971 | 1,900 ha | -5.0% |
| 1972 | 2,000 ha | +5.3% |
| 1973 | 2,500 ha | +25.0% |
| 1974 | 2,500 ha | +0.0% |
| 1975 | 3,500 ha | +40.0% |
| 1976 | 3,500 ha | +0.0% |
| 1977 | 3,500 ha | +0.0% |
| 1978 | 4,800 ha | +37.1% |
| 1979 | 4,800 ha | +0.0% |
| 1980 | 4,800 ha | +0.0% |
| 1981 | 4,800 ha | +0.0% |
| 1982 | 7,000 ha | +45.8% |
| 1983 | 7,000 ha | +0.0% |
| 1984 | 7,000 ha | +0.0% |
| 1985 | 7,000 ha | +0.0% |
| 1986 | 10,000 ha | +42.9% |
| 1987 | 10,000 ha | +0.0% |
| 1988 | 14,000 ha | +40.0% |
| 1989 | 14,000 ha | +0.0% |
| 1990 | 12,436 ha | -11.2% |
| 1991 | 17,050 ha | +37.1% |
| 1992 | 17,000 ha | -0.3% |
| 1993 | 19,514 ha | +14.8% |
| 1994 | 20,000 ha | +2.5% |
| 1995 | 22,185 ha | +10.9% |
| 1996 | 23,544 ha | +6.1% |
| 1997 | 24,000 ha | +1.9% |
| 1998 | 30,000 ha | +25.0% |
| 1999 | 30,467 ha | +1.6% |
| 2000 | 30,789 ha | +1.1% |
| 2001 | 29,116 ha | -5.4% |
| 2002 | 30,076 ha | +3.3% |
| 2003 | 31,053 ha | +3.2% |
| 2004 | 32,082 ha | +3.3% |
| 2005 | 33,176 ha | +3.4% |
| 2006 | 34,278 ha | +3.3% |
| 2007 | 34,432 ha | +0.4% |
| 2008 | 35,500 ha | +3.1% |
| 2009 | 34,818 ha | -1.9% |
| 2010 | 35,579 ha | +2.2% |
| 2011 | 36,741 ha | +3.3% |
| 2012 | 36,824 ha | +0.2% |
| 2013 | 37,316 ha | +1.3% |
| 2014 | 38,024 ha | +1.9% |
| 2015 | 38,774 ha | +2.0% |
| 2016 | 39,368 ha | +1.5% |
| 2017 | 39,951 ha | +1.5% |
| 2018 | 40,520 ha | +1.4% |
| 2019 | 41,103 ha | +1.4% |
| 2020 | 41,707 ha | +1.5% |
| 2021 | 41,110 ha | -1.4% |
| 2022 | 41,307 ha | +0.5% |
| 2023 | 41,375 ha | +0.2% |
| 2024 | 41,264 ha | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,467 ha | 1,380 ha | 1,700 ha | 9 |
| 1970s | 3,100 ha | 1,900 ha | 4,800 ha | 10 |
| 1980s | 8,560 ha | 4,800 ha | 14,000 ha | 10 |
| 1990s | 21,620 ha | 12,436 ha | 30,467 ha | 10 |
| 2000s | 32,532 ha | 29,116 ha | 35,500 ha | 10 |
| 2010s | 38,420 ha | 35,579 ha | 41,103 ha | 10 |
| 2020s | 41,353 ha | 41,110 ha | 41,707 ha | 5 |
Countries ranked near Côte d'Ivoire
More agriculture & rural data for Côte d'Ivoire
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.93 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 1.23 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.86 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.4797 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 3.37 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.93 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.181 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 12.5 % change on previous year (2024)
Frequently asked questions
- What is other tropical fruits, n.e.c. — area harvested in Côte d'Ivoire?
- Other tropical fruits, n.e.c. — area harvested in Côte d'Ivoire was 41,264 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other tropical fruits, n.e.c. — area harvested recorded in Côte d'Ivoire?
- The highest recorded value was 41,707 ha in 2020.
- What is the lowest other tropical fruits, n.e.c. — area harvested recorded in Côte d'Ivoire?
- The lowest recorded value was 1,380 ha in 1961.
- How does Côte d'Ivoire rank for other tropical fruits, n.e.c. — area harvested?
- Côte d'Ivoire ranks 18th out of 24 countries with data for 2024.
- Is other tropical fruits, n.e.c. — area harvested rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 8.5%. The long-run trend across the full record is volatile.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.