Other tropical fruits, n.e.c. — Area harvested in Saint Kitts and Nevis
Saint Kitts and Nevis: Other tropical fruits, n.e.c. — Area harvested was 268 ha in 2024. ▲ Rising
Other tropical fruits, n.e.c. — Area harvested in Saint Kitts and Nevis, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other tropical fruits, n.e.c. — area harvested in Saint Kitts and Nevis is 268 ha, measured in 2024. That is the highest value across all 40 years on record.
That represents a change of up 0.4% on the previous year and up 5.9% over ten years.
Over the whole period, other tropical fruits, n.e.c. — area harvested in Saint Kitts and Nevis peaked at 268 ha in 2024 and was at its lowest, 179 ha, in 1990.
Saint Kitts and Nevis ranks 59th of 95 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 40 years of available data.
Other tropical fruits, n.e.c. — Area harvested in Saint Kitts and Nevis, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 200 ha | — |
| 1986 | 200 ha | +0.0% |
| 1987 | 200 ha | +0.0% |
| 1988 | 200 ha | +0.0% |
| 1989 | 200 ha | +0.0% |
| 1990 | 179 ha | -10.5% |
| 1991 | 211 ha | +17.9% |
| 1992 | 217 ha | +2.8% |
| 1993 | 223 ha | +2.8% |
| 1994 | 229 ha | +2.7% |
| 1995 | 218 ha | -4.8% |
| 1996 | 210 ha | -3.7% |
| 1997 | 215 ha | +2.4% |
| 1998 | 220 ha | +2.3% |
| 1999 | 215 ha | -2.3% |
| 2000 | 220 ha | +2.3% |
| 2001 | 225 ha | +2.3% |
| 2002 | 225 ha | +0.0% |
| 2003 | 230 ha | +2.2% |
| 2004 | 230 ha | +0.0% |
| 2005 | 240 ha | +4.3% |
| 2006 | 245 ha | +2.1% |
| 2007 | 250 ha | +2.0% |
| 2008 | 250 ha | +0.0% |
| 2009 | 255 ha | +2.0% |
| 2010 | 231 ha | -9.4% |
| 2011 | 229 ha | -0.9% |
| 2012 | 251 ha | +9.6% |
| 2013 | 251 ha | +0.0% |
| 2014 | 253 ha | +0.8% |
| 2015 | 254 ha | +0.4% |
| 2016 | 254 ha | +0.0% |
| 2017 | 254 ha | +0.0% |
| 2018 | 256 ha | +0.8% |
| 2019 | 259 ha | +1.2% |
| 2020 | 261 ha | +0.8% |
| 2021 | 265 ha | +1.5% |
| 2022 | 265 ha | +0.0% |
| 2023 | 267 ha | +0.8% |
| 2024 | 268 ha | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 200 ha | 200 ha | 200 ha | 5 |
| 1990s | 213.7 ha | 179 ha | 229 ha | 10 |
| 2000s | 237 ha | 220 ha | 255 ha | 10 |
| 2010s | 249.2 ha | 229 ha | 259 ha | 10 |
| 2020s | 265.2 ha | 261 ha | 268 ha | 5 |
Countries ranked near Saint Kitts and Nevis
More agriculture & rural data for Saint Kitts and Nevis
- Agriculture, forestry, and fishing, value added (current US$), annual 5.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0129 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 325.29 current US$ per person (2025)
- Rural population, annual growth rate 0.0156 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.681 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.9% (2017)
Frequently asked questions
- What is other tropical fruits, n.e.c. — area harvested in Saint Kitts and Nevis?
- Other tropical fruits, n.e.c. — area harvested in Saint Kitts and Nevis was 268 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other tropical fruits, n.e.c. — area harvested recorded in Saint Kitts and Nevis?
- The highest recorded value was 268 ha in 2024.
- What is the lowest other tropical fruits, n.e.c. — area harvested recorded in Saint Kitts and Nevis?
- The lowest recorded value was 179 ha in 1990.
- How does Saint Kitts and Nevis rank for other tropical fruits, n.e.c. — area harvested?
- Saint Kitts and Nevis ranks 59th out of 95 countries with data for 2024.
- Is other tropical fruits, n.e.c. — area harvested rising or falling in Saint Kitts and Nevis?
- Over the last ten years it is up 5.9%. The long-run trend across the full record is rising.
- Where does this Saint Kitts and Nevis data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.