Other tropical fruits, n.e.c. — Area harvested in Fiji

Fiji: Other tropical fruits, n.e.c. — Area harvested was 446 ha in 2024. ◆ Volatile

Latest (2024)
446 ha
Change on year
up 195.4%
World rank
56th
of 95 countries
All-time high
446 ha
in 2024
All-time low
0 ha
in 2004
Years of data
64
1961–2024

Other tropical fruits, n.e.c. — Area harvested in Fiji, 1961–2024

0100200300400196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other tropical fruits, n.e.c. — area harvested in Fiji is 446 ha, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 195.4% on the previous year and up 792.0% over five years.

Over the whole period, other tropical fruits, n.e.c. — area harvested in Fiji peaked at 446 ha in 2024 and was at its lowest, 0 ha, in 2004.

Fiji ranks 56th of 95 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other tropical fruits, n.e.c. — Area harvested in Fiji, year by year

Annual values for Other tropical fruits, n.e.c. — Area harvested in Fiji, 1961 to 2024.
Year ha Change
1961 40 ha
1962 40 ha +0.0%
1963 40 ha +0.0%
1964 40 ha +0.0%
1965 40 ha +0.0%
1966 45 ha +12.5%
1967 49 ha +8.9%
1968 36 ha -26.5%
1969 57 ha +58.3%
1970 145 ha +154.4%
1971 100 ha -31.0%
1972 100 ha +0.0%
1973 54 ha -46.0%
1974 74 ha +37.0%
1975 200 ha +170.3%
1976 81 ha -59.5%
1977 105 ha +29.6%
1978 113 ha +7.6%
1979 117 ha +3.5%
1980 121 ha +3.4%
1981 100 ha -17.4%
1982 100 ha +0.0%
1983 42 ha -58.0%
1984 16 ha -61.9%
1985 17 ha +6.2%
1986 13 ha -23.5%
1987 16 ha +23.1%
1988 18 ha +12.5%
1989 8 ha -55.6%
1990 7 ha -12.5%
1991 3 ha -57.1%
1992 3 ha +0.0%
1993 2 ha -33.3%
1994 2 ha +0.0%
1995 3 ha +50.0%
1996 4 ha +33.3%
1997 3 ha -25.0%
1998 4 ha +33.3%
1999 4 ha +0.0%
2000 5 ha +25.0%
2001 6 ha +20.0%
2002 8 ha +33.3%
2003 60 ha +650.0%
2004 0 ha -100.0%
2005 0 ha
2006 0 ha
2007 0 ha
2008 0 ha
2009 0 ha
2010 0 ha
2011 0 ha
2012 0 ha
2013 0 ha
2014 0 ha
2015 0 ha
2016 0 ha
2017 40 ha
2018 50 ha +25.0%
2019 50 ha +0.0%
2020 254 ha +408.0%
2021 157 ha -38.2%
2022 148 ha -5.7%
2023 151 ha +2.0%
2024 446 ha +195.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 43 ha 36 ha 57 ha 9
1970s 108.9 ha 54 ha 200 ha 10
1980s 45.1 ha 8 ha 121 ha 10
1990s 3.5 ha 2 ha 7 ha 10
2000s 7.9 ha 0 ha 60 ha 10
2010s 14 ha 0 ha 50 ha 10
2020s 231.2 ha 148 ha 446 ha 5

Countries ranked near Fiji

  1. 53 Yemen 498 ha compare
  2. 54 Cuba 474 ha compare
  3. 55 New Zealand 473 ha compare
  4. 57 Tonga 386 ha compare
  5. 58 Papua New Guinea 312 ha compare
  6. 59 Saint Kitts and Nevis 268 ha compare

See the full ranking of 129 places →

More agriculture & rural data for Fiji

All data for Fiji →

Frequently asked questions

What is other tropical fruits, n.e.c. — area harvested in Fiji?
Other tropical fruits, n.e.c. — area harvested in Fiji was 446 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other tropical fruits, n.e.c. — area harvested recorded in Fiji?
The highest recorded value was 446 ha in 2024.
What is the lowest other tropical fruits, n.e.c. — area harvested recorded in Fiji?
The lowest recorded value was 0 ha in 2004.
How does Fiji rank for other tropical fruits, n.e.c. — area harvested?
Fiji ranks 56th out of 95 countries with data for 2024.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other tropical fruits, n.e.c. — Area harvested in Fiji. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/other-tropical-fruits-n-e-c-area-harvested/fiji/

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About this data

Indicator
Other tropical fruits, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 5,597 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.