Other tropical fruits, n.e.c. — Area harvested in Barbados

Barbados: Other tropical fruits, n.e.c. — Area harvested was 215 ha in 2024. ▲ Rising

Latest (2024)
215 ha
Change on year
down 0.5%
World rank
62nd
of 95 countries
All-time high
221 ha
in 2018
All-time low
148 ha
in 2001
Years of data
40
1985–2024

Other tropical fruits, n.e.c. — Area harvested in Barbados, 1985–2024

0501001502001985200420241985: 190 ha1986: 190 ha1987: 190 ha1988: 190 ha1989: 190 ha1990: 190 ha1991: 190 ha1992: 190 ha1993: 190 ha1994: 190 ha1995: 190 ha1996: 190 ha1997: 175 ha1998: 190 ha1999: 190 ha2000: 150 ha2001: 148 ha2002: 160 ha2003: 160 ha2004: 175 ha2005: 175 ha2006: 180 ha2007: 182 ha2008: 190 ha2009: 215 ha2010: 214 ha2011: 217 ha2012: 210 ha2013: 220 ha2014: 220 ha2015: 220 ha2016: 219 ha2017: 220 ha2018: 221 ha2019: 221 ha2020: 221 ha2021: 218 ha2022: 217 ha2023: 216 ha2024: 215 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other tropical fruits, n.e.c. — area harvested in Barbados stood at 215 ha.

That represents a change of down 0.5% on the previous year and down 2.3% over ten years.

Over the whole period, other tropical fruits, n.e.c. — area harvested in Barbados peaked at 221 ha in 2018 and was at its lowest, 148 ha, in 2001.

That places Barbados 62nd out of 95 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 40 years of available data.

Other tropical fruits, n.e.c. — Area harvested in Barbados, year by year

Annual values for Other tropical fruits, n.e.c. — Area harvested in Barbados, 1985 to 2024.
Year ha Change
1985 190 ha
1986 190 ha +0.0%
1987 190 ha +0.0%
1988 190 ha +0.0%
1989 190 ha +0.0%
1990 190 ha +0.0%
1991 190 ha +0.0%
1992 190 ha +0.0%
1993 190 ha +0.0%
1994 190 ha +0.0%
1995 190 ha +0.0%
1996 190 ha +0.0%
1997 175 ha -7.9%
1998 190 ha +8.6%
1999 190 ha +0.0%
2000 150 ha -21.1%
2001 148 ha -1.3%
2002 160 ha +8.1%
2003 160 ha +0.0%
2004 175 ha +9.4%
2005 175 ha +0.0%
2006 180 ha +2.9%
2007 182 ha +1.1%
2008 190 ha +4.4%
2009 215 ha +13.2%
2010 214 ha -0.5%
2011 217 ha +1.4%
2012 210 ha -3.2%
2013 220 ha +4.8%
2014 220 ha +0.0%
2015 220 ha +0.0%
2016 219 ha -0.5%
2017 220 ha +0.5%
2018 221 ha +0.5%
2019 221 ha +0.0%
2020 221 ha +0.0%
2021 218 ha -1.4%
2022 217 ha -0.5%
2023 216 ha -0.5%
2024 215 ha -0.5%

Averages by decade

DecadeAverage LowestHighest Years
1980s 190 ha 190 ha 190 ha 5
1990s 188.5 ha 175 ha 190 ha 10
2000s 173.5 ha 148 ha 215 ha 10
2010s 218.2 ha 210 ha 221 ha 10
2020s 217.4 ha 215 ha 221 ha 5

Countries ranked near Barbados

  1. 59 Saint Kitts and Nevis 268 ha compare
  2. 60 Niue 229 ha compare
  3. 61 Jordan 225 ha compare
  4. 62 Guadeloupe 215 ha compare
  5. 64 Vanuatu 214 ha compare
  6. 65 Zimbabwe 191 ha compare

See the full ranking of 129 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is other tropical fruits, n.e.c. — area harvested in Barbados?
Other tropical fruits, n.e.c. — area harvested in Barbados was 215 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other tropical fruits, n.e.c. — area harvested recorded in Barbados?
The highest recorded value was 221 ha in 2018.
What is the lowest other tropical fruits, n.e.c. — area harvested recorded in Barbados?
The lowest recorded value was 148 ha in 2001.
How does Barbados rank for other tropical fruits, n.e.c. — area harvested?
Barbados ranks 62nd out of 95 countries with data for 2024.
Is other tropical fruits, n.e.c. — area harvested rising or falling in Barbados?
Over the last ten years it is down 2.3%. The long-run trend across the full record is rising.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other tropical fruits, n.e.c. — Area harvested in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/other-tropical-fruits-n-e-c-area-harvested/barbados/

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About this data

Indicator
Other tropical fruits, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 5,597 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.