Other tropical fruits, n.e.c. — Area harvested in Colombia

Colombia: Other tropical fruits, n.e.c. — Area harvested was 58,178 ha in 2024. ▲ Rising

Latest (2024)
58,178 ha
Change on year
down 0.0%
World rank
11th
of 95 countries
All-time high
59,772 ha
in 2015
All-time low
1,000 ha
in 1988
Years of data
37
1988–2024

Other tropical fruits, n.e.c. — Area harvested in Colombia, 1988–2024

020.0k40.0k60.0k1988200620241988: 1.0k ha1989: 20.5k ha1990: 10.0k ha1991: 18.0k ha1992: 34.6k ha1993: 20.5k ha1994: 20.2k ha1995: 25.4k ha1996: 27.5k ha1997: 31.3k ha1998: 34.0k ha1999: 33.6k ha2000: 36.3k ha2001: 37.1k ha2002: 37.5k ha2003: 39.8k ha2004: 40.6k ha2005: 43.0k ha2006: 45.8k ha2007: 46.3k ha2008: 46.0k ha2009: 50.1k ha2010: 52.5k ha2011: 52.0k ha2012: 53.5k ha2013: 54.9k ha2014: 57.4k ha2015: 59.8k ha2016: 57.4k ha2017: 58.2k ha2018: 58.4k ha2019: 58.0k ha2020: 58.2k ha2021: 58.2k ha2022: 58.1k ha2023: 58.2k ha2024: 58.2k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other tropical fruits, n.e.c. — area harvested in Colombia stood at 58,178 ha.

Compared with earlier readings it is up 1.3% over ten years.

Over the whole period, other tropical fruits, n.e.c. — area harvested in Colombia peaked at 59,772 ha in 2015 and was at its lowest, 1,000 ha, in 1988.

Colombia ranks 11th of 95 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 37 years of available data.

Other tropical fruits, n.e.c. — Area harvested in Colombia, year by year

Annual values for Other tropical fruits, n.e.c. — Area harvested in Colombia, 1988 to 2024.
Year ha Change
1988 1,000 ha
1989 20,500 ha +1950.0%
1990 10,000 ha -51.2%
1991 18,004 ha +80.0%
1992 34,575 ha +92.0%
1993 20,544 ha -40.6%
1994 20,161 ha -1.9%
1995 25,403 ha +26.0%
1996 27,529 ha +8.4%
1997 31,309 ha +13.7%
1998 33,967 ha +8.5%
1999 33,635 ha -1.0%
2000 36,270 ha +7.8%
2001 37,115 ha +2.3%
2002 37,539 ha +1.1%
2003 39,755 ha +5.9%
2004 40,586 ha +2.1%
2005 42,973 ha +5.9%
2006 45,769 ha +6.5%
2007 46,254 ha +1.1%
2008 46,000 ha -0.5%
2009 50,097 ha +8.9%
2010 52,518 ha +4.8%
2011 52,036 ha -0.9%
2012 53,458 ha +2.7%
2013 54,875 ha +2.7%
2014 57,426 ha +4.6%
2015 59,772 ha +4.1%
2016 57,358 ha -4.0%
2017 58,185 ha +1.4%
2018 58,438 ha +0.4%
2019 57,993 ha -0.8%
2020 58,205 ha +0.4%
2021 58,212 ha +0.0%
2022 58,137 ha -0.1%
2023 58,185 ha +0.1%
2024 58,178 ha -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1980s 10,750 ha 1,000 ha 20,500 ha 2
1990s 25,513 ha 10,000 ha 34,575 ha 10
2000s 42,236 ha 36,270 ha 50,097 ha 10
2010s 56,206 ha 52,036 ha 59,772 ha 10
2020s 58,183 ha 58,137 ha 58,212 ha 5

Countries ranked near Colombia

  1. 8 Malaysia 77,591 ha compare
  2. 9 Madagascar 60,244 ha compare
  3. 10 Bangladesh 58,771 ha compare
  4. 12 Mexico 49,033 ha compare
  5. 13 China, Taiwan Province of 36,045 ha compare
  6. 14 Spain 31,050 ha compare

See the full ranking of 129 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is other tropical fruits, n.e.c. — area harvested in Colombia?
Other tropical fruits, n.e.c. — area harvested in Colombia was 58,178 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other tropical fruits, n.e.c. — area harvested recorded in Colombia?
The highest recorded value was 59,772 ha in 2015.
What is the lowest other tropical fruits, n.e.c. — area harvested recorded in Colombia?
The lowest recorded value was 1,000 ha in 1988.
How does Colombia rank for other tropical fruits, n.e.c. — area harvested?
Colombia ranks 11th out of 95 countries with data for 2024.
Is other tropical fruits, n.e.c. — area harvested rising or falling in Colombia?
Over the last ten years it is up 1.3%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other tropical fruits, n.e.c. — Area harvested in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/other-tropical-fruits-n-e-c-area-harvested/colombia/

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About this data

Indicator
Other tropical fruits, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 5,597 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.