Peru vs Spain: Other tropical fruits, n.e.c. — Area harvested
Other tropical fruits, n.e.c. — Area harvested over time
- Peru
- Spain
How they compare
Spain currently reports 31,050 ha against 23,732 ha in Peru, a difference of 7,318 ha.
That makes Spain's figure about 1.3 times Peru's.
The two have swapped places 1 time across 55 shared years of data; in 1970 it was Peru ahead.
Peru ranks 16th and Spain ranks 14th of 95 countries.
Across the 6 decades both report, Peru averaged higher in 5 and Spain in 1.
Head to head by decade
| Decade | Peru | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 10,808 ha | 803.6 ha | 10,004 ha | Peru |
| 1980s | 11,326 ha | 2,026 ha | 9,300 ha | Peru |
| 1990s | 12,510 ha | 2,922 ha | 9,588 ha | Peru |
| 2000s | 18,201 ha | 2,982 ha | 15,219 ha | Peru |
| 2010s | 22,202 ha | 13,099 ha | 9,103 ha | Peru |
| 2020s | 23,690 ha | 32,336 ha | 8,646 ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other tropical fruits, n.e.c. — area harvested, Peru or Spain?
- Spain, at 31,050 ha against 23,732 ha in Peru as of 2024.
- What is the difference in other tropical fruits, n.e.c. — area harvested between Peru and Spain?
- 7,318 ha, with Spain ahead.
- How many years of comparable data are there for Peru and Spain?
- 55 years are reported by both, from 1970 to 2024.
- How do Peru and Spain rank globally for other tropical fruits, n.e.c. — area harvested?
- Peru ranks 16th and Spain ranks 14th of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other tropical fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.