Other stimulant, spice and aromatic crops, n.e.c. — Yield in Central Asia

Central Asia: Other stimulant, spice and aromatic crops, n.e.c. — Yield was 1,587 kg/ha in 2024. ▲ Rising

Latest (2024)
1,587 kg/ha
Change on year
up 0.0%
Rank
12th
of 23 groups
All-time high
1,592 kg/ha
in 2021
All-time low
847.5 kg/ha
in 1998
Years of data
33
1992–2024

Other stimulant, spice and aromatic crops, n.e.c. — Yield in Central Asia, 1992–2024

05001.0k1.5k1992200820241992: 1.0k kg/ha1993: 1.1k kg/ha1994: 1.2k kg/ha1995: 1.2k kg/ha1996: 1.3k kg/ha1997: 1.4k kg/ha1998: 847.5 kg/ha1999: 892.8 kg/ha2000: 912.3 kg/ha2001: 980.1 kg/ha2002: 952.3 kg/ha2003: 1.0k kg/ha2004: 1.1k kg/ha2005: 1.1k kg/ha2006: 1.2k kg/ha2007: 1.2k kg/ha2008: 1.2k kg/ha2009: 1.3k kg/ha2010: 1.3k kg/ha2011: 1.4k kg/ha2012: 1.5k kg/ha2013: 1.4k kg/ha2014: 1.5k kg/ha2015: 1.5k kg/ha2016: 1.5k kg/ha2017: 1.5k kg/ha2018: 1.5k kg/ha2019: 1.6k kg/ha2020: 1.6k kg/ha2021: 1.6k kg/ha2022: 1.6k kg/ha2023: 1.6k kg/ha2024: 1.6k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for other stimulant, spice and aromatic crops, n.e.c. — yield in Central Asia is 1,587 kg/ha, measured in 2024.

That represents a change of up 9.4% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — yield in Central Asia peaked at 1,592 kg/ha in 2021 and was at its lowest, 847.5 kg/ha, in 1998.

That places Central Asia 12th out of 23 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Other stimulant, spice and aromatic crops, n.e.c. — Yield in Central Asia, year by year

Annual values for Other stimulant, spice and aromatic crops, n.e.c. — Yield in Central Asia, 1992 to 2024.
Year kg/ha Change
1992 1,000 kg/ha
1993 1,076 kg/ha +7.6%
1994 1,153 kg/ha +7.2%
1995 1,232 kg/ha +6.9%
1996 1,315 kg/ha +6.7%
1997 1,399 kg/ha +6.4%
1998 847.5 kg/ha -39.4%
1999 892.8 kg/ha +5.3%
2000 912.3 kg/ha +2.2%
2001 980.1 kg/ha +7.4%
2002 952.3 kg/ha -2.8%
2003 1,035 kg/ha +8.7%
2004 1,070 kg/ha +3.4%
2005 1,108 kg/ha +3.5%
2006 1,154 kg/ha +4.1%
2007 1,197 kg/ha +3.7%
2008 1,235 kg/ha +3.2%
2009 1,278 kg/ha +3.4%
2010 1,318 kg/ha +3.2%
2011 1,357 kg/ha +2.9%
2012 1,467 kg/ha +8.1%
2013 1,428 kg/ha -2.6%
2014 1,452 kg/ha +1.6%
2015 1,513 kg/ha +4.2%
2016 1,525 kg/ha +0.8%
2017 1,534 kg/ha +0.6%
2018 1,547 kg/ha +0.9%
2019 1,563 kg/ha +1.0%
2020 1,582 kg/ha +1.2%
2021 1,592 kg/ha +0.6%
2022 1,583 kg/ha -0.6%
2023 1,587 kg/ha +0.3%
2024 1,587 kg/ha +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,114 kg/ha 847.5 kg/ha 1,399 kg/ha 8
2000s 1,092 kg/ha 912.3 kg/ha 1,278 kg/ha 10
2010s 1,470 kg/ha 1,318 kg/ha 1,563 kg/ha 10
2020s 1,586 kg/ha 1,582 kg/ha 1,592 kg/ha 5

Countries ranked near Central Asia

  1. 9 Malaysia 10,099 kg/ha compare
  2. 10 Sri Lanka 8,444 kg/ha compare
  3. 11 Kuwait 8,093 kg/ha compare
  4. 12 China, Hong Kong SAR 8,042 kg/ha compare
  5. 13 Pakistan 7,573 kg/ha compare
  6. 14 Mexico 7,062 kg/ha compare
  7. 15 Nepal 6,981 kg/ha compare

See the full ranking of 101 places →

More agriculture & rural data for Central Asia

All data for Central Asia →

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. — yield in Central Asia?
Other stimulant, spice and aromatic crops, n.e.c. — yield in Central Asia was 1,587 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. — yield recorded in Central Asia?
The highest recorded value was 1,592 kg/ha in 2021.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. — yield recorded in Central Asia?
The lowest recorded value was 847.5 kg/ha in 1998.
How does Central Asia rank for other stimulant, spice and aromatic crops, n.e.c. — yield?
Central Asia ranks 12th out of 23 groups with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. — yield rising or falling in Central Asia?
Over the last ten years it is up 9.4%. The long-run trend across the full record is rising.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. — Yield in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-yield/central-asia/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,629 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.