Central Asia vs China, Hong Kong SAR: Other stimulant, spice and aromatic crops, n.e.c. — Yield
Other stimulant, spice and aromatic crops, n.e.c. — Yield over time
- Central Asia
- China, Hong Kong SAR
How they compare
China, Hong Kong SAR currently reports 8,042 kg/ha against 1,587 kg/ha in Central Asia, a difference of 6,455 kg/ha.
That makes China, Hong Kong SAR's figure about 5.1 times Central Asia's.
Across all 33 years both countries report, China, Hong Kong SAR has been ahead every year.
Central Asia ranks 12th and China, Hong Kong SAR ranks 12th of 23 groups.
China, Hong Kong SAR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central Asia | China, Hong Kong SAR | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,114 kg/ha | 7,140 kg/ha | 6,026 kg/ha | China, Hong Kong SAR |
| 2000s | 1,092 kg/ha | 7,423 kg/ha | 6,331 kg/ha | China, Hong Kong SAR |
| 2010s | 1,470 kg/ha | 7,764 kg/ha | 6,294 kg/ha | China, Hong Kong SAR |
| 2020s | 1,586 kg/ha | 7,987 kg/ha | 6,401 kg/ha | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other stimulant, spice and aromatic crops, n.e.c. — yield, Central Asia or China, Hong Kong SAR?
- China, Hong Kong SAR, at 8,042 kg/ha against 1,587 kg/ha in Central Asia as of 2024.
- What is the difference in other stimulant, spice and aromatic crops, n.e.c. — yield between Central Asia and China, Hong Kong SAR?
- 6,455 kg/ha, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for Central Asia and China, Hong Kong SAR?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and China, Hong Kong SAR rank globally for other stimulant, spice and aromatic crops, n.e.c. — yield?
- Central Asia ranks 12th and China, Hong Kong SAR ranks 12th of 23 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other stimulant, spice and aromatic crops, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.