Other stimulant, spice and aromatic crops, n.e.c. — Yield in Pakistan

Pakistan: Other stimulant, spice and aromatic crops, n.e.c. — Yield was 7,573 kg/ha in 2024. ▲ Rising

Latest (2024)
7,573 kg/ha
Change on year
up 16.1%
World rank
13th
of 66 countries
All-time high
7,573 kg/ha
in 2024
All-time low
449.4 kg/ha
in 1966
Years of data
64
1961–2024

Other stimulant, spice and aromatic crops, n.e.c. — Yield in Pakistan, 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for other stimulant, spice and aromatic crops, n.e.c. — yield in Pakistan is 7,573 kg/ha, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 16.1% on the previous year and up 100.3% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — yield in Pakistan peaked at 7,573 kg/ha in 2024 and was at its lowest, 449.4 kg/ha, in 1966.

Pakistan ranks 13th of 66 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Other stimulant, spice and aromatic crops, n.e.c. — Yield in Pakistan, year by year

Annual values for Other stimulant, spice and aromatic crops, n.e.c. — Yield in Pakistan, 1961 to 2024.
Year kg/ha Change
1961 1,500 kg/ha
1962 1,500 kg/ha +0.0%
1963 1,500 kg/ha +0.0%
1964 1,500 kg/ha +0.0%
1965 1,500 kg/ha +0.0%
1966 449.4 kg/ha -70.0%
1967 1,034 kg/ha +130.0%
1968 1,765 kg/ha +70.8%
1969 1,578 kg/ha -10.6%
1970 1,138 kg/ha -27.9%
1971 1,853 kg/ha +62.8%
1972 1,896 kg/ha +2.3%
1973 2,377 kg/ha +25.4%
1974 6,882 kg/ha +189.5%
1975 7,196 kg/ha +4.6%
1976 4,213 kg/ha -41.5%
1977 4,167 kg/ha -1.1%
1978 3,238 kg/ha -22.3%
1979 2,303 kg/ha -28.9%
1980 3,269 kg/ha +41.9%
1981 3,643 kg/ha +11.5%
1982 3,138 kg/ha -13.9%
1983 3,169 kg/ha +1.0%
1984 2,989 kg/ha -5.7%
1985 2,939 kg/ha -1.7%
1986 2,897 kg/ha -1.4%
1987 2,910 kg/ha +0.4%
1988 2,926 kg/ha +0.5%
1989 2,623 kg/ha -10.4%
1990 2,876 kg/ha +9.7%
1991 3,337 kg/ha +16.0%
1992 3,411 kg/ha +2.2%
1993 3,701 kg/ha +8.5%
1994 4,081 kg/ha +10.3%
1995 4,218 kg/ha +3.4%
1996 3,695 kg/ha -12.4%
1997 3,321 kg/ha -10.1%
1998 3,849 kg/ha +15.9%
1999 4,032 kg/ha +4.7%
2000 4,280 kg/ha +6.2%
2001 4,362 kg/ha +1.9%
2002 4,672 kg/ha +7.1%
2003 4,745 kg/ha +1.6%
2004 2,313 kg/ha -51.3%
2005 1,686 kg/ha -27.1%
2006 1,889 kg/ha +12.0%
2007 1,802 kg/ha -4.6%
2008 2,001 kg/ha +11.0%
2009 2,362 kg/ha +18.0%
2010 2,727 kg/ha +15.5%
2011 2,699 kg/ha -1.0%
2012 3,051 kg/ha +13.0%
2013 3,491 kg/ha +14.4%
2014 3,782 kg/ha +8.3%
2015 3,992 kg/ha +5.6%
2016 4,318 kg/ha +8.2%
2017 4,226 kg/ha -2.1%
2018 4,521 kg/ha +7.0%
2019 4,569 kg/ha +1.1%
2020 4,252 kg/ha -6.9%
2021 6,288 kg/ha +47.9%
2022 6,768 kg/ha +7.6%
2023 6,524 kg/ha -3.6%
2024 7,573 kg/ha +16.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,370 kg/ha 449.4 kg/ha 1,765 kg/ha 9
1970s 3,526 kg/ha 1,138 kg/ha 7,196 kg/ha 10
1980s 3,050 kg/ha 2,623 kg/ha 3,643 kg/ha 10
1990s 3,652 kg/ha 2,876 kg/ha 4,218 kg/ha 10
2000s 3,011 kg/ha 1,686 kg/ha 4,745 kg/ha 10
2010s 3,738 kg/ha 2,699 kg/ha 4,569 kg/ha 10
2020s 6,281 kg/ha 4,252 kg/ha 7,573 kg/ha 5

Countries ranked near Pakistan

  1. 10 Sri Lanka 8,444 kg/ha compare
  2. 11 Kuwait 8,093 kg/ha compare
  3. 12 China, Hong Kong SAR 8,042 kg/ha compare
  4. 14 Mexico 7,062 kg/ha compare
  5. 15 Nepal 6,981 kg/ha compare
  6. 16 Bhutan 5,965 kg/ha compare

See the full ranking of 101 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. — yield in Pakistan?
Other stimulant, spice and aromatic crops, n.e.c. — yield in Pakistan was 7,573 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. — yield recorded in Pakistan?
The highest recorded value was 7,573 kg/ha in 2024.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. — yield recorded in Pakistan?
The lowest recorded value was 449.4 kg/ha in 1966.
How does Pakistan rank for other stimulant, spice and aromatic crops, n.e.c. — yield?
Pakistan ranks 13th out of 66 countries with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. — yield rising or falling in Pakistan?
Over the last ten years it is up 100.3%. The long-run trend across the full record is rising.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. — Yield in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-yield/pakistan/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,629 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.