Fruit Primary — Area harvested in Central Asia
Central Asia: Fruit Primary — Area harvested was 972,023 ha in 2024. ▲ Rising
Fruit Primary — Area harvested in Central Asia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, fruit primary — area harvested in Central Asia stood at 972,023 ha. That is the highest value across all 33 years on record.
The figure is up 5.0% on the previous year and up 21.1% over ten years.
Over the whole period, fruit primary — area harvested in Central Asia peaked at 972,023 ha in 2024 and was at its lowest, 550,562 ha, in 1998.
That places Central Asia 24th out of 29 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Fruit Primary — Area harvested in Central Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 634,153 ha | — |
| 1993 | 592,249 ha | -6.6% |
| 1994 | 599,099 ha | +1.2% |
| 1995 | 594,315 ha | -0.8% |
| 1996 | 580,693 ha | -2.3% |
| 1997 | 560,812 ha | -3.4% |
| 1998 | 550,562 ha | -1.8% |
| 1999 | 571,761 ha | +3.9% |
| 2000 | 611,300 ha | +6.9% |
| 2001 | 603,180 ha | -1.3% |
| 2002 | 604,781 ha | +0.3% |
| 2003 | 628,569 ha | +3.9% |
| 2004 | 626,598 ha | -0.3% |
| 2005 | 630,922 ha | +0.7% |
| 2006 | 647,899 ha | +2.7% |
| 2007 | 670,477 ha | +3.5% |
| 2008 | 650,666 ha | -3.0% |
| 2009 | 676,746 ha | +4.0% |
| 2010 | 713,968 ha | +5.5% |
| 2011 | 739,305 ha | +3.5% |
| 2012 | 771,176 ha | +4.3% |
| 2013 | 792,831 ha | +2.8% |
| 2014 | 802,672 ha | +1.2% |
| 2015 | 828,087 ha | +3.2% |
| 2016 | 835,977 ha | +1.0% |
| 2017 | 802,271 ha | -4.0% |
| 2018 | 810,206 ha | +1.0% |
| 2019 | 818,038 ha | +1.0% |
| 2020 | 849,606 ha | +3.9% |
| 2021 | 854,049 ha | +0.5% |
| 2022 | 887,437 ha | +3.9% |
| 2023 | 925,454 ha | +4.3% |
| 2024 | 972,023 ha | +5.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 585,456 ha | 550,562 ha | 634,153 ha | 8 |
| 2000s | 635,114 ha | 603,180 ha | 676,746 ha | 10 |
| 2010s | 791,453 ha | 713,968 ha | 835,977 ha | 10 |
| 2020s | 897,714 ha | 849,606 ha | 972,023 ha | 5 |
Countries ranked near Central Asia
More agriculture & rural data for Central Asia
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 5.34 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 1.46 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 3.49 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -0.7329 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 1.81 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 1.65 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 2.59 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.99 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.2181 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 2.87 % change on previous year (2024)
Frequently asked questions
- What is fruit primary — area harvested in Central Asia?
- Fruit primary — area harvested in Central Asia was 972,023 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — area harvested recorded in Central Asia?
- The highest recorded value was 972,023 ha in 2024.
- What is the lowest fruit primary — area harvested recorded in Central Asia?
- The lowest recorded value was 550,562 ha in 1998.
- How does Central Asia rank for fruit primary — area harvested?
- Central Asia ranks 24th out of 29 groups with data for 2024.
- Is fruit primary — area harvested rising or falling in Central Asia?
- Over the last ten years it is up 21.1%. The long-run trend across the full record is rising.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.