Other stimulant, spice and aromatic crops, n.e.c. — Production in Asia

Asia: Other stimulant, spice and aromatic crops, n.e.c. — Production was 2.89 million t in 2024. ◆ Volatile

Latest (2024)
2.89 million t
Change on year
up 2.5%
Rank
1st
of 12 regions
All-time high
2.89 million t
in 2024
All-time low
303,972 t
in 1968
Years of data
64
1961–2024

Other stimulant, spice and aromatic crops, n.e.c. — Production in Asia, 1961–2024

01.0M2.0M3.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other stimulant, spice and aromatic crops, n.e.c. — production in Asia is 2.89 million t, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 2.5% on the previous year and up 20.4% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — production in Asia peaked at 2.89 million t in 2024 and was at its lowest, 303,972 t, in 1968.

The series is highly variable year to year, so single readings are best treated with caution.

Other stimulant, spice and aromatic crops, n.e.c. — Production in Asia, year by year

Annual values for Other stimulant, spice and aromatic crops, n.e.c. — Production in Asia, 1961 to 2024.
Year t Change
1961 411,671 t
1962 388,508 t -5.6%
1963 447,653 t +15.2%
1964 413,951 t -7.5%
1965 342,471 t -17.3%
1966 313,309 t -8.5%
1967 312,768 t -0.2%
1968 303,972 t -2.8%
1969 351,025 t +15.5%
1970 411,377 t +17.2%
1971 408,398 t -0.7%
1972 350,614 t -14.1%
1973 382,622 t +9.1%
1974 410,107 t +7.2%
1975 404,030 t -1.5%
1976 379,277 t -6.1%
1977 525,582 t +38.6%
1978 498,835 t -5.1%
1979 495,432 t -0.7%
1980 512,657 t +3.5%
1981 488,630 t -4.7%
1982 482,983 t -1.2%
1983 554,324 t +14.8%
1984 583,248 t +5.2%
1985 674,990 t +15.7%
1986 688,535 t +2.0%
1987 803,160 t +16.6%
1988 733,837 t -8.6%
1989 791,440 t +7.8%
1990 761,956 t -3.7%
1991 714,920 t -6.2%
1992 784,410 t +9.7%
1993 1.11 million t +41.2%
1994 1.03 million t -7.3%
1995 875,690 t -14.8%
1996 1.01 million t +15.1%
1997 1.02 million t +0.8%
1998 1.11 million t +9.5%
1999 1.13 million t +1.2%
2000 1.18 million t +5.2%
2001 1.12 million t -5.3%
2002 987,232 t -12.0%
2003 1.22 million t +23.8%
2004 1.27 million t +4.1%
2005 1.45 million t +14.2%
2006 1.44 million t -0.8%
2007 1.58 million t +9.3%
2008 1.56 million t -1.2%
2009 1.87 million t +20.4%
2010 2.29 million t +22.2%
2011 2.49 million t +8.6%
2012 2.35 million t -5.3%
2013 2.42 million t +2.8%
2014 2.40 million t -0.7%
2015 2.21 million t -8.2%
2016 2.47 million t +12.1%
2017 2.53 million t +2.4%
2018 2.43 million t -4.1%
2019 2.52 million t +3.7%
2020 2.73 million t +8.4%
2021 2.76 million t +1.3%
2022 2.80 million t +1.3%
2023 2.82 million t +0.9%
2024 2.89 million t +2.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 365,036 t 303,972 t 447,653 t 9
1970s 426,627 t 350,614 t 525,582 t 10
1980s 631,380 t 482,983 t 803,160 t 10
1990s 953,624 t 714,920 t 1.13 million t 10
2000s 1.37 million t 987,232 t 1.87 million t 10
2010s 2.41 million t 2.21 million t 2.53 million t 10
2020s 2.80 million t 2.73 million t 2.89 million t 5

Countries ranked near Asia

  1. 1 India 1.43 million t compare
  2. 2 Bangladesh 301,705 t compare
  3. 3 Yemen 300,335 t compare
  4. 4 Ethiopia 283,916 t compare

See the full ranking of 106 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. — production in Asia?
Other stimulant, spice and aromatic crops, n.e.c. — production in Asia was 2.89 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. — production recorded in Asia?
The highest recorded value was 2.89 million t in 2024.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. — production recorded in Asia?
The lowest recorded value was 303,972 t in 1968.
How does Asia rank for other stimulant, spice and aromatic crops, n.e.c. — production?
Asia ranks 1st out of 12 regions with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. — production rising or falling in Asia?
Over the last ten years it is up 20.4%. The long-run trend across the full record is volatile.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. — Production in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-production/asia/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.