Other stimulant, spice and aromatic crops, n.e.c. — Production in Albania

Albania: Other stimulant, spice and aromatic crops, n.e.c. — Production was 363.6 t in 2024. ▲ Rising

Latest (2024)
363.6 t
Change on year
up 0.9%
World rank
49th
of 71 countries
All-time high
400 t
in 1999
All-time low
100 t
in 2001
Years of data
29
1996–2024

Other stimulant, spice and aromatic crops, n.e.c. — Production in Albania, 1996–2024

1002003004001996201020241996: 150 t1997: 170 t1998: 216.4 t1999: 400 t2000: 150 t2001: 100 t2002: 157.3 t2003: 164 t2004: 154.4 t2005: 100 t2006: 200 t2007: 150 t2008: 200 t2009: 300 t2010: 285.6 t2011: 321.6 t2012: 360 t2013: 325.7 t2014: 350 t2015: 345.5 t2016: 338.8 t2017: 344.4 t2018: 349.8 t2019: 353.9 t2020: 354.5 t2021: 361.7 t2022: 356.8 t2023: 360.2 t2024: 363.6 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other stimulant, spice and aromatic crops, n.e.c. — production in Albania is 363.6 t, measured in 2024.

The figure is up 0.9% on the previous year and up 3.9% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — production in Albania peaked at 400 t in 1999 and was at its lowest, 100 t, in 2001.

Albania ranks 49th of 71 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 29 years of available data.

Other stimulant, spice and aromatic crops, n.e.c. — Production in Albania, year by year

Annual values for Other stimulant, spice and aromatic crops, n.e.c. — Production in Albania, 1996 to 2024.
Year t Change
1996 150 t
1997 170 t +13.3%
1998 216.41 t +27.3%
1999 400 t +84.8%
2000 150 t -62.5%
2001 100 t -33.3%
2002 157.27 t +57.3%
2003 163.97 t +4.3%
2004 154.39 t -5.8%
2005 100 t -35.2%
2006 200 t +100.0%
2007 150 t -25.0%
2008 200 t +33.3%
2009 300 t +50.0%
2010 285.58 t -4.8%
2011 321.63 t +12.6%
2012 360 t +11.9%
2013 325.68 t -9.5%
2014 350 t +7.5%
2015 345.51 t -1.3%
2016 338.84 t -1.9%
2017 344.35 t +1.6%
2018 349.76 t +1.6%
2019 353.87 t +1.2%
2020 354.51 t +0.2%
2021 361.73 t +2.0%
2022 356.79 t -1.4%
2023 360.19 t +1.0%
2024 363.6 t +0.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 234.1 t 150 t 400 t 4
2000s 167.56 t 100 t 300 t 10
2010s 337.52 t 285.58 t 360 t 10
2020s 359.36 t 354.51 t 363.6 t 5

Countries ranked near Albania

  1. 46 Madagascar 430.75 t compare
  2. 47 Kyrgyzstan 406.89 t compare
  3. 48 Guatemala 405.45 t compare
  4. 50 Papua New Guinea 337.2 t compare
  5. 51 Togo 278.71 t compare
  6. 52 Tonga 259.56 t compare

See the full ranking of 106 places →

More agriculture & rural data for Albania

All data for Albania →

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. — production in Albania?
Other stimulant, spice and aromatic crops, n.e.c. — production in Albania was 363.6 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. — production recorded in Albania?
The highest recorded value was 400 t in 1999.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. — production recorded in Albania?
The lowest recorded value was 100 t in 2001.
How does Albania rank for other stimulant, spice and aromatic crops, n.e.c. — production?
Albania ranks 49th out of 71 countries with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. — production rising or falling in Albania?
Over the last ten years it is up 3.9%. The long-run trend across the full record is rising.
Where does this Albania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. — Production in Albania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-production/albania/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.