Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Northern Africa
Northern Africa: Other stimulant, spice and aromatic crops, n.e.c. — Area harvested was 8,637 ha in 2024. ▲ Rising
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Northern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Northern Africa stood at 8,637 ha.
Compared with earlier readings it is up 0.6% on the previous year and up 1.4% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Northern Africa peaked at 8,680 ha in 2021 and was at its lowest, 1,256 ha, in 1963.
That places Northern Africa 14th out of 23 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Northern Africa, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1,263 ha | — |
| 1962 | 1,263 ha | +0.0% |
| 1963 | 1,256 ha | -0.6% |
| 1964 | 1,263 ha | +0.6% |
| 1965 | 1,259 ha | -0.3% |
| 1966 | 1,609 ha | +27.8% |
| 1967 | 1,609 ha | +0.0% |
| 1968 | 1,915 ha | +19.0% |
| 1969 | 1,909 ha | -0.3% |
| 1970 | 1,920 ha | +0.6% |
| 1971 | 2,520 ha | +31.2% |
| 1972 | 3,325 ha | +31.9% |
| 1973 | 3,060 ha | -8.0% |
| 1974 | 4,060 ha | +32.7% |
| 1975 | 3,250 ha | -20.0% |
| 1976 | 5,750 ha | +76.9% |
| 1977 | 6,250 ha | +8.7% |
| 1978 | 5,630 ha | -9.9% |
| 1979 | 5,870 ha | +4.3% |
| 1980 | 3,670 ha | -37.5% |
| 1981 | 2,800 ha | -23.7% |
| 1982 | 2,950 ha | +5.4% |
| 1983 | 6,000 ha | +103.4% |
| 1984 | 5,400 ha | -10.0% |
| 1985 | 5,500 ha | +1.9% |
| 1986 | 5,500 ha | +0.0% |
| 1987 | 5,500 ha | +0.0% |
| 1988 | 5,700 ha | +3.6% |
| 1989 | 5,700 ha | +0.0% |
| 1990 | 5,700 ha | +0.0% |
| 1991 | 5,700 ha | +0.0% |
| 1992 | 5,766 ha | +1.2% |
| 1993 | 5,800 ha | +0.6% |
| 1994 | 5,850 ha | +0.9% |
| 1995 | 5,886 ha | +0.6% |
| 1996 | 5,900 ha | +0.2% |
| 1997 | 5,966 ha | +1.1% |
| 1998 | 6,000 ha | +0.6% |
| 1999 | 6,057 ha | +0.9% |
| 2000 | 6,079 ha | +0.4% |
| 2001 | 6,000 ha | -1.3% |
| 2002 | 6,000 ha | +0.0% |
| 2003 | 6,171 ha | +2.9% |
| 2004 | 6,400 ha | +3.7% |
| 2005 | 6,399 ha | -0.0% |
| 2006 | 6,500 ha | +1.6% |
| 2007 | 6,493 ha | -0.1% |
| 2008 | 6,700 ha | +3.2% |
| 2009 | 6,976 ha | +4.1% |
| 2010 | 7,344 ha | +5.3% |
| 2011 | 7,508 ha | +2.2% |
| 2012 | 8,000 ha | +6.6% |
| 2013 | 8,217 ha | +2.7% |
| 2014 | 8,521 ha | +3.7% |
| 2015 | 8,284 ha | -2.8% |
| 2016 | 8,406 ha | +1.5% |
| 2017 | 8,531 ha | +1.5% |
| 2018 | 8,438 ha | -1.1% |
| 2019 | 8,413 ha | -0.3% |
| 2020 | 8,438 ha | +0.3% |
| 2021 | 8,680 ha | +2.9% |
| 2022 | 8,645 ha | -0.4% |
| 2023 | 8,587 ha | -0.7% |
| 2024 | 8,637 ha | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,483 ha | 1,256 ha | 1,915 ha | 9 |
| 1970s | 4,164 ha | 1,920 ha | 6,250 ha | 10 |
| 1980s | 4,872 ha | 2,800 ha | 6,000 ha | 10 |
| 1990s | 5,862 ha | 5,700 ha | 6,057 ha | 10 |
| 2000s | 6,372 ha | 6,000 ha | 6,976 ha | 10 |
| 2010s | 8,166 ha | 7,344 ha | 8,531 ha | 10 |
| 2020s | 8,597 ha | 8,438 ha | 8,680 ha | 5 |
Countries ranked near Northern Africa
More agriculture & rural data for Northern Africa
- Sugar Crops Primary — Area harvested, annual growth rate -6.13 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 1.7 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -2.15 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -0.4872 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -2.55 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.8107 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 0.4258 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 4.19 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 1.98 % change on previous year (2024)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — area harvested in Northern Africa?
- Other stimulant, spice and aromatic crops, n.e.c. — area harvested in Northern Africa was 8,637 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Northern Africa?
- The highest recorded value was 8,680 ha in 2021.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Northern Africa?
- The lowest recorded value was 1,256 ha in 1963.
- How does Northern Africa rank for other stimulant, spice and aromatic crops, n.e.c. — area harvested?
- Northern Africa ranks 14th out of 23 groups with data for 2024.
- Is other stimulant, spice and aromatic crops, n.e.c. — area harvested rising or falling in Northern Africa?
- Over the last ten years it is up 1.4%. The long-run trend across the full record is rising.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.