Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Eritrea
Eritrea: Other stimulant, spice and aromatic crops, n.e.c. — Area harvested was 615 ha in 2024. ▼ Falling
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Eritrea, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Eritrea stood at 615 ha.
That represents a change of up 0.2% on the previous year and up 0.7% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Eritrea peaked at 1,457 ha in 2001 and was at its lowest, 593 ha, in 2017.
Eritrea ranks 32nd of 66 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Eritrea, year by year
| Year | ha | Change |
|---|---|---|
| 1993 | 1,250 ha | — |
| 1994 | 1,300 ha | +4.0% |
| 1995 | 1,250 ha | -3.8% |
| 1996 | 1,200 ha | -4.0% |
| 1997 | 1,250 ha | +4.2% |
| 1998 | 1,345 ha | +7.6% |
| 1999 | 1,407 ha | +4.6% |
| 2000 | 1,438 ha | +2.2% |
| 2001 | 1,457 ha | +1.3% |
| 2002 | 1,428 ha | -2.0% |
| 2003 | 1,398 ha | -2.1% |
| 2004 | 1,366 ha | -2.3% |
| 2005 | 1,320 ha | -3.4% |
| 2006 | 1,260 ha | -4.5% |
| 2007 | 1,250 ha | -0.8% |
| 2008 | 1,107 ha | -11.4% |
| 2009 | 1,014 ha | -8.4% |
| 2010 | 921 ha | -9.2% |
| 2011 | 830 ha | -9.9% |
| 2012 | 680 ha | -18.1% |
| 2013 | 658 ha | -3.2% |
| 2014 | 611 ha | -7.1% |
| 2015 | 615 ha | +0.7% |
| 2016 | 632 ha | +2.8% |
| 2017 | 593 ha | -6.2% |
| 2018 | 613 ha | +3.4% |
| 2019 | 620 ha | +1.1% |
| 2020 | 612 ha | -1.3% |
| 2021 | 615 ha | +0.5% |
| 2022 | 616 ha | +0.2% |
| 2023 | 614 ha | -0.3% |
| 2024 | 615 ha | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,286 ha | 1,200 ha | 1,407 ha | 7 |
| 2000s | 1,304 ha | 1,014 ha | 1,457 ha | 10 |
| 2010s | 677.3 ha | 593 ha | 921 ha | 10 |
| 2020s | 614.4 ha | 612 ha | 616 ha | 5 |
Countries ranked near Eritrea
More agriculture & rural data for Eritrea
- Agriculture, forestry, and fishing, value added (current US$), annual 13.26 % change on previous year (2009)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1412 current US$ per US$ of GDP (2009)
- Agriculture, forestry, and fishing, value added (current US$), per 90.81 current US$ per person (2009)
- Rural population, annual growth rate 2.01 % change on previous year (2025)
- Rural population, per unit of GDP 0.0009 units per US$ of GDP (2011)
- Rural population, per capita 0.6546 units per person (2025)
- Agriculture share gdp 14.12 (2009)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.12 (2009)
- Rural population 65.5% (2025)
- Rural population growth 2.0% (2025)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — area harvested in Eritrea?
- Other stimulant, spice and aromatic crops, n.e.c. — area harvested in Eritrea was 615 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Eritrea?
- The highest recorded value was 1,457 ha in 2001.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Eritrea?
- The lowest recorded value was 593 ha in 2017.
- How does Eritrea rank for other stimulant, spice and aromatic crops, n.e.c. — area harvested?
- Eritrea ranks 32nd out of 66 countries with data for 2024.
- Is other stimulant, spice and aromatic crops, n.e.c. — area harvested rising or falling in Eritrea?
- Over the last ten years it is up 0.7%. The long-run trend across the full record is falling.
- Where does this Eritrea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.