Other pulses n.e.c. — Area harvested in Middle Africa

Middle Africa: Other pulses n.e.c. — Area harvested was 126,645 ha in 2024. ▲ Rising

Latest (2024)
126,645 ha
Change on year
down 0.3%
Rank
4th
of 13 groups
All-time high
133,149 ha
in 2015
All-time low
50,800 ha
in 1961
Years of data
64
1961–2024

Other pulses n.e.c. — Area harvested in Middle Africa, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other pulses n.e.c. — area harvested in Middle Africa stood at 126,645 ha.

Compared with earlier readings it is down 0.3% on the previous year and up 7.4% over ten years.

Over the whole period, other pulses n.e.c. — area harvested in Middle Africa peaked at 133,149 ha in 2015 and was at its lowest, 50,800 ha, in 1961.

The long-run direction has been consistently rising across the 64 years of available data.

Other pulses n.e.c. — Area harvested in Middle Africa, year by year

Annual values for Other pulses n.e.c. — Area harvested in Middle Africa, 1961 to 2024.
Year ha Change
1961 50,800 ha —
1962 51,800 ha +2.0%
1963 53,800 ha +3.9%
1964 57,800 ha +7.4%
1965 57,800 ha +0.0%
1966 56,300 ha -2.6%
1967 60,810 ha +8.0%
1968 60,810 ha +0.0%
1969 62,136 ha +2.2%
1970 61,920 ha -0.3%
1971 62,420 ha +0.8%
1972 62,420 ha +0.0%
1973 62,730 ha +0.5%
1974 63,730 ha +1.6%
1975 63,240 ha -0.8%
1976 62,740 ha -0.8%
1977 61,750 ha -1.6%
1978 61,255 ha -0.8%
1979 58,460 ha -4.6%
1980 57,865 ha -1.0%
1981 57,370 ha -0.9%
1982 56,880 ha -0.9%
1983 56,980 ha +0.2%
1984 55,990 ha -1.7%
1985 55,400 ha -1.1%
1986 54,300 ha -2.0%
1987 54,100 ha -0.4%
1988 53,000 ha -2.0%
1989 54,700 ha +3.2%
1990 54,659 ha -0.1%
1991 58,015 ha +6.1%
1992 59,406 ha +2.4%
1993 63,231 ha +6.4%
1994 60,187 ha -4.8%
1995 62,896 ha +4.5%
1996 71,692 ha +14.0%
1997 70,955 ha -1.0%
1998 109,221 ha +53.9%
1999 88,838 ha -18.7%
2000 65,193 ha -26.6%
2001 96,409 ha +47.9%
2002 101,359 ha +5.1%
2003 89,335 ha -11.9%
2004 86,188 ha -3.5%
2005 60,334 ha -30.0%
2006 64,202 ha +6.4%
2007 62,784 ha -2.2%
2008 63,508 ha +1.2%
2009 70,713 ha +11.3%
2010 94,389 ha +33.5%
2011 86,220 ha -8.7%
2012 89,151 ha +3.4%
2013 95,774 ha +7.4%
2014 117,880 ha +23.1%
2015 133,149 ha +13.0%
2016 124,144 ha -6.8%
2017 126,281 ha +1.7%
2018 125,817 ha -0.4%
2019 125,338 ha -0.4%
2020 128,044 ha +2.2%
2021 126,359 ha -1.3%
2022 126,580 ha +0.2%
2023 126,994 ha +0.3%
2024 126,645 ha -0.3%

Biggest year-on-year movements

Years where Other pulses n.e.c. — Area harvested in Middle Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 +53.9% 70,955 ha 109,221 ha
2001 +47.9% 65,193 ha 96,409 ha
2010 +33.5% 70,713 ha 94,389 ha
2005 -30.0% 86,188 ha 60,334 ha
2000 -26.6% 88,838 ha 65,193 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 56,895 ha 50,800 ha 62,136 ha 9
1970s 62,066 ha 58,460 ha 63,730 ha 10
1980s 55,658 ha 53,000 ha 57,865 ha 10
1990s 69,910 ha 54,659 ha 109,221 ha 10
2000s 76,002 ha 60,334 ha 101,359 ha 10
2010s 111,814 ha 86,220 ha 133,149 ha 10
2020s 126,924 ha 126,359 ha 128,044 ha 5

Countries ranked near Middle Africa

  1. 1 India 1.94 million ha compare
  2. 2 Mozambique 453,755 ha compare
  3. 3 Bangladesh 377,073 ha compare
  4. 3 Viet Nam 159,760 ha compare
  5. 4 Spain 299,070 ha compare
  6. 5 Ghana 282,061 ha compare
  7. 6 Poland 240,200 ha compare
  8. 6 United Republic of Tanzania 35,095 ha compare
  9. 7 Democratic Republic of the Congo 27,030 ha compare
  10. 7 Kenya 201,246 ha compare

See the full ranking of 156 places →

More agriculture & rural data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is other pulses n.e.c. — area harvested in Middle Africa?
Other pulses n.e.c. — area harvested in Middle Africa was 126,645 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — area harvested recorded in Middle Africa?
The highest recorded value was 133,149 ha in 2015.
What is the lowest other pulses n.e.c. — area harvested recorded in Middle Africa?
The lowest recorded value was 50,800 ha in 1961.
How does Middle Africa rank for other pulses n.e.c. — area harvested?
Middle Africa ranks 4th out of 13 groups with data for 2024.
Is other pulses n.e.c. — area harvested rising or falling in Middle Africa?
Over the last ten years it is up 7.4%. The long-run trend across the full record is rising.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other pulses n.e.c. — Area harvested in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/stat/other-pulses-n-e-c-area-harvested/middle-africa/

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About this data

Indicator
Other pulses n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 8,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.