Other pulses n.e.c. — Area harvested in Ethiopia PDR

Ethiopia PDR: Other pulses n.e.c. — Area harvested was 127,000 ha in 1992. ▲ Rising

Latest (1992)
127,000 ha
Change on year
down 0.8%
World rank
10th
of 116 countries
All-time high
140,000 ha
in 1973
All-time low
85,000 ha
in 1961
Years of data
32
1961–1992

Other pulses n.e.c. — Area harvested in Ethiopia PDR, 1961–1992

050.0k100.0k150.0k1961197619921961: 85.0k ha1962: 85.0k ha1963: 86.0k ha1964: 88.0k ha1965: 90.0k ha1966: 110.0k ha1967: 115.0k ha1968: 120.0k ha1969: 120.0k ha1970: 120.0k ha1971: 120.0k ha1972: 122.0k ha1973: 140.0k ha1974: 125.0k ha1975: 125.0k ha1976: 120.0k ha1977: 120.0k ha1978: 120.0k ha1979: 115.0k ha1980: 120.0k ha1981: 120.0k ha1982: 120.0k ha1983: 122.0k ha1984: 110.0k ha1985: 120.0k ha1986: 121.0k ha1987: 118.0k ha1988: 120.0k ha1989: 122.0k ha1990: 125.0k ha1991: 128.0k ha1992: 127.0k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other pulses n.e.c. — area harvested in Ethiopia PDR is 127,000 ha, measured in 1992.

That represents a change of down 0.8% on the previous year and up 5.8% over ten years.

Over the whole period, other pulses n.e.c. — area harvested in Ethiopia PDR peaked at 140,000 ha in 1973 and was at its lowest, 85,000 ha, in 1961.

Ethiopia PDR ranks 10th of 116 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 99,889 ha 85,000 ha 120,000 ha 9
1970s 122,700 ha 115,000 ha 140,000 ha 10
1980s 119,300 ha 110,000 ha 122,000 ha 10
1990s 126,667 ha 125,000 ha 128,000 ha 3

Countries ranked near Ethiopia PDR

  1. 7 Kenya 201,246 ha compare
  2. 8 Nigeria 152,867 ha compare
  3. 9 Pakistan 140,559 ha compare
  4. 11 Sierra Leone 119,429 ha compare
  5. 12 Sudan (former) 116,000 ha compare
  6. 13 Thailand 108,133 ha compare

See the full ranking of 156 places →

More agriculture & rural data for Ethiopia PDR

All data for Ethiopia PDR →

Frequently asked questions

What is other pulses n.e.c. — area harvested in Ethiopia PDR?
Other pulses n.e.c. — area harvested in Ethiopia PDR was 127,000 ha in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — area harvested recorded in Ethiopia PDR?
The highest recorded value was 140,000 ha in 1973.
What is the lowest other pulses n.e.c. — area harvested recorded in Ethiopia PDR?
The lowest recorded value was 85,000 ha in 1961.
How does Ethiopia PDR rank for other pulses n.e.c. — area harvested?
Ethiopia PDR ranks 10th out of 116 countries with data for 1992.
Is other pulses n.e.c. — area harvested rising or falling in Ethiopia PDR?
Over the last ten years it is up 5.8%. The long-run trend across the full record is rising.
Where does this Ethiopia PDR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other pulses n.e.c. — Area harvested in Ethiopia PDR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/other-pulses-n-e-c-area-harvested/ethiopia-pdr/

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About this data

Indicator
Other pulses n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 8,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.