Other pulses n.e.c. — Area harvested in Timor-Leste
Timor-Leste: Other pulses n.e.c. — Area harvested was 0 ha in 1992. ◆ Volatile
Other pulses n.e.c. — Area harvested in Timor-Leste, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Timor-Leste recorded 0 ha for other pulses n.e.c. — area harvested in 1992. That is the lowest value across all 32 years on record.
Over the whole period, other pulses n.e.c. — area harvested in Timor-Leste peaked at 9,000 ha in 1971 and was at its lowest, 0 ha, in 1975.
The series is highly variable year to year, so single readings are best treated with caution.
Other pulses n.e.c. — Area harvested in Timor-Leste, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 4,000 ha | — |
| 1962 | 4,000 ha | +0.0% |
| 1963 | 4,000 ha | +0.0% |
| 1964 | 4,000 ha | +0.0% |
| 1965 | 4,000 ha | +0.0% |
| 1966 | 4,000 ha | +0.0% |
| 1967 | 3,500 ha | -12.5% |
| 1968 | 3,500 ha | +0.0% |
| 1969 | 3,000 ha | -14.3% |
| 1970 | 6,000 ha | +100.0% |
| 1971 | 9,000 ha | +50.0% |
| 1972 | 9,000 ha | +0.0% |
| 1973 | 6,000 ha | -33.3% |
| 1974 | 2,000 ha | -66.7% |
| 1975 | 0 ha | -100.0% |
| 1976 | 0 ha | — |
| 1977 | 0 ha | — |
| 1978 | 0 ha | — |
| 1979 | 0 ha | — |
| 1980 | 0 ha | — |
| 1981 | 0 ha | — |
| 1982 | 0 ha | — |
| 1983 | 0 ha | — |
| 1984 | 0 ha | — |
| 1985 | 0 ha | — |
| 1986 | 0 ha | — |
| 1987 | 0 ha | — |
| 1988 | 0 ha | — |
| 1989 | 0 ha | — |
| 1990 | 0 ha | — |
| 1991 | 0 ha | — |
| 1992 | 0 ha | — |
Biggest year-on-year movements
Years where Other pulses n.e.c. — Area harvested in Timor-Leste changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1970 | +100.0% | 3,000 ha | 6,000 ha |
| 1975 | -100.0% | 2,000 ha | 0 ha |
| 1974 | -66.7% | 6,000 ha | 2,000 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,778 ha | 3,000 ha | 4,000 ha | 9 |
| 1970s | 3,200 ha | 0 ha | 9,000 ha | 10 |
| 1980s | 0 ha | 0 ha | 0 ha | 10 |
| 1990s | 0 ha | 0 ha | 0 ha | 3 |
Countries ranked near Timor-Leste
- 10 Ethiopia PDR 127,000 ha compare
- 10 Türkiye 3,228 ha compare
- 11 Sierra Leone 119,429 ha compare
- 11 Syrian Arab Republic 3,199 ha compare
- 12 Lao People's Democratic Republic 435 ha compare
- 12 Sudan (former) 116,000 ha compare
- 13 Thailand 108,133 ha compare
- 14 Sudan 107,039 ha
- 15 Ethiopia 97,608 ha
- 16 United Kingdom of Great Britain and Northern Ireland 91,902 ha compare
More agriculture & rural data for Timor-Leste
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 0 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -5.14 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 0 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) -2.02 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -0.3322 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -0.5122 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.1616 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.5537 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.1198 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 0.3076 % change on previous year (2024)
Frequently asked questions
- What is other pulses n.e.c. — area harvested in Timor-Leste?
- Other pulses n.e.c. — area harvested in Timor-Leste was 0 ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest other pulses n.e.c. — area harvested recorded in Timor-Leste?
- The highest recorded value was 9,000 ha in 1971.
- What is the lowest other pulses n.e.c. — area harvested recorded in Timor-Leste?
- The lowest recorded value was 0 ha in 1975.
- How does Timor-Leste rank for other pulses n.e.c. — area harvested?
- Timor-Leste ranks 13th out of 13 countries with data for 1992.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.