Other pome fruits — Area harvested in Eastern Europe
Eastern Europe: Other pome fruits — Area harvested was 3,060 ha in 2024. ◆ Volatile
Other pome fruits — Area harvested in Eastern Europe, 2003–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other pome fruits — area harvested in Eastern Europe is 3,060 ha, measured in 2024.
Compared with earlier readings it is down 7.6% on the previous year and up 1,430.0% over ten years.
Over the whole period, other pome fruits — area harvested in Eastern Europe peaked at 3,310 ha in 2023 and was at its lowest, 200 ha, in 2010.
The series is highly variable year to year, so single readings are best treated with caution.
Other pome fruits — Area harvested in Eastern Europe, year by year
| Year | ha | Change |
|---|---|---|
| 2003 | 500 ha | — |
| 2004 | 400 ha | -20.0% |
| 2005 | 700 ha | +75.0% |
| 2006 | 300 ha | -57.1% |
| 2007 | 300 ha | +0.0% |
| 2008 | 300 ha | +0.0% |
| 2009 | 500 ha | +66.7% |
| 2010 | 200 ha | -60.0% |
| 2011 | 400 ha | +100.0% |
| 2012 | 670 ha | +67.5% |
| 2013 | 500 ha | -25.4% |
| 2014 | 200 ha | -60.0% |
| 2015 | 500 ha | +150.0% |
| 2016 | 468 ha | -6.4% |
| 2017 | 700 ha | +49.6% |
| 2018 | 2,500 ha | +257.1% |
| 2019 | 1,986 ha | -20.6% |
| 2020 | 2,780 ha | +40.0% |
| 2021 | 2,100 ha | -24.5% |
| 2022 | 2,520 ha | +20.0% |
| 2023 | 3,310 ha | +31.3% |
| 2024 | 3,060 ha | -7.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 428.57 ha | 300 ha | 700 ha | 7 |
| 2010s | 812.4 ha | 200 ha | 2,500 ha | 10 |
| 2020s | 2,754 ha | 2,100 ha | 3,310 ha | 5 |
Countries ranked near Eastern Europe
More agriculture & rural data for Eastern Europe
- Meat of pig with the bone, fresh or chilled — Production, annual 5.05 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.1 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 4.91 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.57 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.08 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.57 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 6.59 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -4.67 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 2.06 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 7.06 % change on previous year (2024)
Frequently asked questions
- What is other pome fruits — area harvested in Eastern Europe?
- Other pome fruits — area harvested in Eastern Europe was 3,060 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other pome fruits — area harvested recorded in Eastern Europe?
- The highest recorded value was 3,310 ha in 2023.
- What is the lowest other pome fruits — area harvested recorded in Eastern Europe?
- The lowest recorded value was 200 ha in 2010.
- How does Eastern Europe rank for other pome fruits — area harvested?
- Eastern Europe ranks 9th out of 11 groups with data for 2024.
- Is other pome fruits — area harvested rising or falling in Eastern Europe?
- Over the last ten years it is up 1,430.0%. The long-run trend across the full record is volatile.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pome fruits — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.