Other nuts (excluding wild edible nuts and groundnuts), in shell in Southern Europe
Southern Europe: Other nuts (excluding wild edible nuts and groundnuts), in shell was 307.7 kg/ha in 2024. ◆ Volatile
Other nuts (excluding wild edible nuts and groundnuts), in shell in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Southern Europe recorded 307.7 kg/ha for other nuts (excluding wild edible nuts and groundnuts), in shell in 2024.
The figure is up 3.1% on the previous year and down 93.6% over ten years.
Over the whole period, other nuts (excluding wild edible nuts and groundnuts), in shell in Southern Europe peaked at 9,174 kg/ha in 1981 and was at its lowest, 253.3 kg/ha, in 2018.
Southern Europe ranks 24th of 26 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other nuts (excluding wild edible nuts and groundnuts), in shell in Southern Europe, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,820 kg/ha | — |
| 1962 | 7,248 kg/ha | -7.3% |
| 1963 | 6,812 kg/ha | -6.0% |
| 1964 | 6,292 kg/ha | -7.6% |
| 1965 | 5,938 kg/ha | -5.6% |
| 1966 | 6,812 kg/ha | +14.7% |
| 1967 | 6,948 kg/ha | +2.0% |
| 1968 | 7,142 kg/ha | +2.8% |
| 1969 | 7,294 kg/ha | +2.1% |
| 1970 | 8,106 kg/ha | +11.1% |
| 1971 | 6,977 kg/ha | -13.9% |
| 1972 | 7,366 kg/ha | +5.6% |
| 1973 | 6,934 kg/ha | -5.9% |
| 1974 | 7,320 kg/ha | +5.6% |
| 1975 | 7,502 kg/ha | +2.5% |
| 1976 | 7,696 kg/ha | +2.6% |
| 1977 | 7,837 kg/ha | +1.8% |
| 1978 | 7,518 kg/ha | -4.1% |
| 1979 | 6,804 kg/ha | -9.5% |
| 1980 | 7,181 kg/ha | +5.5% |
| 1981 | 9,174 kg/ha | +27.7% |
| 1982 | 7,368 kg/ha | -19.7% |
| 1983 | 9,004 kg/ha | +22.2% |
| 1984 | 8,120 kg/ha | -9.8% |
| 1985 | 1,844 kg/ha | -77.3% |
| 1986 | 1,591 kg/ha | -13.8% |
| 1987 | 1,475 kg/ha | -7.3% |
| 1988 | 1,269 kg/ha | -13.9% |
| 1989 | 1,293 kg/ha | +1.8% |
| 1990 | 1,871 kg/ha | +44.8% |
| 1991 | 2,668 kg/ha | +42.6% |
| 1992 | 2,823 kg/ha | +5.8% |
| 1993 | 2,827 kg/ha | +0.1% |
| 1994 | 2,791 kg/ha | -1.3% |
| 1995 | 2,953 kg/ha | +5.8% |
| 1996 | 3,293 kg/ha | +11.5% |
| 1997 | 3,296 kg/ha | +0.1% |
| 1998 | 3,350 kg/ha | +1.6% |
| 1999 | 2,630 kg/ha | -21.5% |
| 2000 | 2,828 kg/ha | +7.5% |
| 2001 | 3,155 kg/ha | +11.6% |
| 2002 | 3,340 kg/ha | +5.9% |
| 2003 | 3,756 kg/ha | +12.4% |
| 2004 | 3,879 kg/ha | +3.3% |
| 2005 | 4,649 kg/ha | +19.9% |
| 2006 | 4,002 kg/ha | -13.9% |
| 2007 | 4,083 kg/ha | +2.0% |
| 2008 | 4,035 kg/ha | -1.2% |
| 2009 | 4,093 kg/ha | +1.4% |
| 2010 | 4,008 kg/ha | -2.1% |
| 2011 | 4,165 kg/ha | +3.9% |
| 2012 | 4,444 kg/ha | +6.7% |
| 2013 | 4,361 kg/ha | -1.9% |
| 2014 | 4,800 kg/ha | +10.1% |
| 2015 | 4,921 kg/ha | +2.5% |
| 2016 | 4,943 kg/ha | +0.4% |
| 2017 | 4,645 kg/ha | -6.0% |
| 2018 | 253.3 kg/ha | -94.5% |
| 2019 | 257.1 kg/ha | +1.5% |
| 2020 | 257.9 kg/ha | +0.3% |
| 2021 | 270.8 kg/ha | +5.0% |
| 2022 | 281.8 kg/ha | +4.1% |
| 2023 | 298.4 kg/ha | +5.9% |
| 2024 | 307.7 kg/ha | +3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,923 kg/ha | 5,938 kg/ha | 7,820 kg/ha | 9 |
| 1970s | 7,406 kg/ha | 6,804 kg/ha | 8,106 kg/ha | 10 |
| 1980s | 4,832 kg/ha | 1,269 kg/ha | 9,174 kg/ha | 10 |
| 1990s | 2,850 kg/ha | 1,871 kg/ha | 3,350 kg/ha | 10 |
| 2000s | 3,782 kg/ha | 2,828 kg/ha | 4,649 kg/ha | 10 |
| 2010s | 3,680 kg/ha | 253.3 kg/ha | 4,943 kg/ha | 10 |
| 2020s | 283.32 kg/ha | 257.9 kg/ha | 307.7 kg/ha | 5 |
Countries ranked near Southern Europe
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Frequently asked questions
- What is other nuts (excluding wild edible nuts and groundnuts), in shell in Southern Europe?
- Other nuts (excluding wild edible nuts and groundnuts), in shell in Southern Europe was 307.7 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Southern Europe?
- The highest recorded value was 9,174 kg/ha in 1981.
- What is the lowest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Southern Europe?
- The lowest recorded value was 253.3 kg/ha in 2018.
- How does Southern Europe rank for other nuts (excluding wild edible nuts and groundnuts), in shell?
- Southern Europe ranks 24th out of 26 groups with data for 2024.
- Is other nuts (excluding wild edible nuts and groundnuts), in shell rising or falling in Southern Europe?
- Over the last ten years it is down 93.6%. The long-run trend across the full record is volatile.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other nuts (excluding wild edible nuts and groundnuts), in shell, n.e.c. — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.