Other meat of mammals, fresh or chilled — Gross per capita Production in Finland

Finland: Other meat of mammals, fresh or chilled — Gross per capita Production was 95.02 in 2017. ◆ Volatile

Latest (2017)
95.02
Change on year
down 1.9%
World rank
28th
of 50 countries
All-time high
555.58
in 1985
All-time low
50.75
in 1974
Years of data
57
1961–2017

Other meat of mammals, fresh or chilled — Gross per capita Production in Finland, 1961–2017

0200400600196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

Finland recorded 95.02 for other meat of mammals, fresh or chilled — gross per capita production in 2017.

That represents a change of down 1.9% on the previous year and down 6.9% over ten years.

Over the whole period, other meat of mammals, fresh or chilled — gross per capita production in Finland peaked at 555.58 in 1985 and was at its lowest, 50.75, in 1974.

That places Finland 28th out of 50 countries with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other meat of mammals, fresh or chilled — Gross per capita Production in Finland, year by year

Annual values for Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100) in Finland, 1961 to 2017.
Year Value Change
1961 80.04
1962 79.49 -0.7%
1963 87.7 +10.3%
1964 91.57 +4.4%
1965 95.62 +4.4%
1966 77.94 -18.5%
1967 99.04 +27.1%
1968 94.31 -4.8%
1969 72.93 -22.7%
1970 68.9 -5.5%
1971 73.12 +6.1%
1972 72.69 -0.6%
1973 51.02 -29.8%
1974 50.75 -0.5%
1975 63.16 +24.5%
1976 62.97 -0.3%
1977 62.79 -0.3%
1978 62.61 -0.3%
1979 62.45 -0.3%
1980 62.26 -0.3%
1981 61.99 -0.4%
1982 61.65 -0.5%
1983 61.28 -0.6%
1984 516.46 +742.8%
1985 555.58 +7.6%
1986 470.29 -15.4%
1987 482.63 +2.6%
1988 481.22 -0.3%
1989 495.47 +3.0%
1990 159.12 -67.9%
1991 166.17 +4.4%
1992 118.03 -29.0%
1993 125.29 +6.2%
1994 109.16 -12.9%
1995 104.86 -3.9%
1996 77.42 -26.2%
1997 77.19 -0.3%
1998 84.68 +9.7%
1999 80.65 -4.8%
2000 76.65 -5.0%
2001 91.77 +19.7%
2002 99.17 +8.1%
2003 95.13 -4.1%
2004 110.03 +15.7%
2005 105.88 -3.8%
2006 104.48 -1.3%
2007 102.06 -2.3%
2008 103.74 +1.6%
2009 103.79 +0.0%
2010 103.89 +0.1%
2011 103.08 -0.8%
2012 105.07 +1.9%
2013 108.16 +2.9%
2014 103.97 -3.9%
2015 99.13 -4.7%
2016 96.89 -2.3%
2017 95.02 -1.9%

Finland compared with similar countries

  • Finland's 95.02 is below the median for high income countries, which is 98.57, 96% of the median. (20 countries reporting)
  • Finland's 95.02 is below the median for Europe & Central Asia, which is 99.68, 95% of the median. (23 countries reporting)

Biggest year-on-year movements

Years where Other meat of mammals, fresh or chilled — Gross per capita Production in Finland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1984 +742.8% 61.28 516.46
1990 -67.9% 495.47 159.12

Averages by decade

DecadeAverage LowestHighest Years
1960s 86.52 72.93 99.04 9
1970s 63.05 50.75 73.12 10
1980s 324.88 61.28 555.58 10
1990s 110.26 77.19 166.17 10
2000s 99.27 76.65 110.03 10
2010s 101.9 95.02 108.16 8

Countries ranked near Finland

  1. 25 Japan 96.87 compare
  2. 26 India 95.49 compare
  3. 27 Haiti 95.38 compare
  4. 29 Ecuador 94.45 compare
  5. 30 Central African Republic 93.54 compare
  6. 31 France 91.35 compare

See the full ranking of 84 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is other meat of mammals, fresh or chilled — gross per capita production in Finland?
Other meat of mammals, fresh or chilled — gross per capita production in Finland was 95.02 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest other meat of mammals, fresh or chilled — gross per capita production recorded in Finland?
The highest recorded value was 555.58 in 1985.
What is the lowest other meat of mammals, fresh or chilled — gross per capita production recorded in Finland?
The lowest recorded value was 50.75 in 1974.
How does Finland rank for other meat of mammals, fresh or chilled — gross per capita production?
Finland ranks 28th out of 50 countries with data for 2017.
Is other meat of mammals, fresh or chilled — gross per capita production rising or falling in Finland?
Over the last ten years it is down 6.9%. The long-run trend across the full record is volatile.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other meat of mammals, fresh or chilled — Gross per capita Production in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/other-meat-of-mammals-fresh-or-chilled-gross-per-capita-production-index-number-2014-2016/finland/

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About this data

Indicator
Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 4,502 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.