Other meat of mammals, fresh or chilled — Gross per capita Production in Côte d'Ivoire
Côte d'Ivoire: Other meat of mammals, fresh or chilled — Gross per capita Production was 87.39 in 2024. ▼ Falling
Other meat of mammals, fresh or chilled — Gross per capita Production in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for other meat of mammals, fresh or chilled — gross per capita production in Côte d'Ivoire is 87.39, measured in 2024.
The figure is down 0.1% on the previous year and down 14.0% over ten years.
Over the whole period, other meat of mammals, fresh or chilled — gross per capita production in Côte d'Ivoire peaked at 228.65 in 1961 and was at its lowest, 42.49, in 1990.
That places Côte d'Ivoire 16th out of 26 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Other meat of mammals, fresh or chilled — Gross per capita Production in Côte d'Ivoire, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 228.65 | — |
| 1962 | 220.17 | -3.7% |
| 1963 | 211.86 | -3.8% |
| 1964 | 203.84 | -3.8% |
| 1965 | 196.11 | -3.8% |
| 1966 | 188.67 | -3.8% |
| 1967 | 181.51 | -3.8% |
| 1968 | 174.59 | -3.8% |
| 1969 | 167.79 | -3.9% |
| 1970 | 160.99 | -4.1% |
| 1971 | 154.17 | -4.2% |
| 1972 | 147.42 | -4.4% |
| 1973 | 154.94 | +5.1% |
| 1974 | 154.75 | -0.1% |
| 1975 | 151.71 | -2.0% |
| 1976 | 160.46 | +5.8% |
| 1977 | 158.25 | -1.4% |
| 1978 | 154.69 | -2.2% |
| 1979 | 154.34 | -0.2% |
| 1980 | 158.96 | +3.0% |
| 1981 | 152.72 | -3.9% |
| 1982 | 146.7 | -3.9% |
| 1983 | 140.93 | -3.9% |
| 1984 | 135.41 | -3.9% |
| 1985 | 130.15 | -3.9% |
| 1986 | 125.16 | -3.8% |
| 1987 | 120.42 | -3.8% |
| 1988 | 115.9 | -3.8% |
| 1989 | 111.5 | -3.8% |
| 1990 | 42.49 | -61.9% |
| 1991 | 47.54 | +11.9% |
| 1992 | 51.62 | +8.6% |
| 1993 | 55.92 | +8.3% |
| 1994 | 59.11 | +5.7% |
| 1995 | 62.85 | +6.3% |
| 1996 | 65.22 | +3.8% |
| 1997 | 68.54 | +5.1% |
| 1998 | 70.16 | +2.4% |
| 1999 | 75.01 | +6.9% |
| 2000 | 75.35 | +0.5% |
| 2001 | 71.88 | -4.6% |
| 2002 | 93.4 | +29.9% |
| 2003 | 81.99 | -12.2% |
| 2004 | 88.92 | +8.5% |
| 2005 | 88.08 | -0.9% |
| 2006 | 89.72 | +1.9% |
| 2007 | 91.13 | +1.6% |
| 2008 | 93.43 | +2.5% |
| 2009 | 95.41 | +2.1% |
| 2010 | 97.45 | +2.1% |
| 2011 | 102.35 | +5.0% |
| 2012 | 100.23 | -2.1% |
| 2013 | 98.26 | -2.0% |
| 2014 | 101.59 | +3.4% |
| 2015 | 102.95 | +1.3% |
| 2016 | 95.46 | -7.3% |
| 2017 | 94.18 | -1.3% |
| 2018 | 92.86 | -1.4% |
| 2019 | 90.93 | -2.1% |
| 2020 | 92.06 | +1.2% |
| 2021 | 88.06 | -4.3% |
| 2022 | 87.72 | -0.4% |
| 2023 | 87.44 | -0.3% |
| 2024 | 87.39 | -0.1% |
Biggest year-on-year movements
Years where Other meat of mammals, fresh or chilled — Gross per capita Production in Côte d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1990 | -61.9% | 111.5 | 42.49 |
| 2002 | +29.9% | 71.88 | 93.4 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 197.02 | 167.79 | 228.65 | 9 |
| 1970s | 155.17 | 147.42 | 160.99 | 10 |
| 1980s | 133.78 | 111.5 | 158.96 | 10 |
| 1990s | 59.85 | 42.49 | 75.01 | 10 |
| 2000s | 86.93 | 71.88 | 95.41 | 10 |
| 2010s | 97.63 | 90.93 | 102.95 | 10 |
| 2020s | 88.53 | 87.39 | 92.06 | 5 |
Countries ranked near Côte d'Ivoire
- 13 Italy 102.22 compare
- 14 China, Taiwan Province of 102.09 compare
- 15 Latvia 101.79 compare
- 16 Republic of Korea 100.63 compare
- 17 Hungary 100.45 compare
- 18 Philippines 100.27 compare
- 19 Estonia 99.81 compare
More agriculture & rural data for Côte d'Ivoire
- Roots and Tubers, Total — Yield, annual growth rate -2.71 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 8.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 9.34 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 8.27 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.7 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -0.0756 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.058 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -0.0121 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 0.7112 % change on previous year (2024)
Frequently asked questions
- What is other meat of mammals, fresh or chilled — gross per capita production in Côte d'Ivoire?
- Other meat of mammals, fresh or chilled — gross per capita production in Côte d'Ivoire was 87.39 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other meat of mammals, fresh or chilled — gross per capita production recorded in Côte d'Ivoire?
- The highest recorded value was 228.65 in 1961.
- What is the lowest other meat of mammals, fresh or chilled — gross per capita production recorded in Côte d'Ivoire?
- The lowest recorded value was 42.49 in 1990.
- How does Côte d'Ivoire rank for other meat of mammals, fresh or chilled — gross per capita production?
- Côte d'Ivoire ranks 16th out of 26 countries with data for 2024.
- Is other meat of mammals, fresh or chilled — gross per capita production rising or falling in Côte d'Ivoire?
- Over the last ten years it is down 14.0%. The long-run trend across the full record is falling.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.