Other fruits, n.e.c. — Yield in Palestine, State of

Palestine, State of: Other fruits, n.e.c. — Yield was 9,788 kg/ha in 2022. ▲ Rising

Latest (2022)
9,788 kg/ha
Change on year
down 17.0%
World rank
39th
of 152 countries
All-time high
17,960 kg/ha
in 2002
All-time low
4,931 kg/ha
in 1999
Years of data
29
1994–2022

Other fruits, n.e.c. — Yield in Palestine, State of, 1994–2022

5.0k10.0k15.0k20.0k1994200820221994: 5.4k kg/ha1995: 7.3k kg/ha1996: 6.6k kg/ha1997: 6.1k kg/ha1998: 6.7k kg/ha1999: 4.9k kg/ha2000: 7.8k kg/ha2001: 8.7k kg/ha2002: 18.0k kg/ha2003: 8.6k kg/ha2004: 11.6k kg/ha2005: 7.3k kg/ha2006: 8.0k kg/ha2007: 7.6k kg/ha2008: 7.1k kg/ha2009: 8.3k kg/ha2010: 8.5k kg/ha2011: 8.1k kg/ha2012: 8.1k kg/ha2013: 8.0k kg/ha2014: 8.5k kg/ha2015: 8.4k kg/ha2016: 8.6k kg/ha2017: 8.6k kg/ha2018: 8.1k kg/ha2019: 8.1k kg/ha2020: 8.2k kg/ha2021: 11.8k kg/ha2022: 9.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2022, other fruits, n.e.c. — yield in Palestine, State of stood at 9,788 kg/ha.

That represents a change of down 17.0% on the previous year and up 21.4% over ten years.

Over the whole period, other fruits, n.e.c. — yield in Palestine, State of peaked at 17,960 kg/ha in 2002 and was at its lowest, 4,931 kg/ha, in 1999.

That places Palestine, State of 39th out of 152 countries with data for 2022, putting it in the middle of the range.

The long-run direction has been consistently rising across the 29 years of available data.

Other fruits, n.e.c. — Yield in Palestine, State of, year by year

Annual values for Other fruits, n.e.c. — Yield in Palestine, State of, 1994 to 2022.
Year kg/ha Change
1994 5,447 kg/ha
1995 7,303 kg/ha +34.1%
1996 6,600 kg/ha -9.6%
1997 6,126 kg/ha -7.2%
1998 6,654 kg/ha +8.6%
1999 4,931 kg/ha -25.9%
2000 7,816 kg/ha +58.5%
2001 8,704 kg/ha +11.4%
2002 17,960 kg/ha +106.3%
2003 8,621 kg/ha -52.0%
2004 11,594 kg/ha +34.5%
2005 7,305 kg/ha -37.0%
2006 7,993 kg/ha +9.4%
2007 7,619 kg/ha -4.7%
2008 7,112 kg/ha -6.7%
2009 8,324 kg/ha +17.0%
2010 8,452 kg/ha +1.5%
2011 8,117 kg/ha -4.0%
2012 8,064 kg/ha -0.7%
2013 8,011 kg/ha -0.7%
2014 8,459 kg/ha +5.6%
2015 8,425 kg/ha -0.4%
2016 8,561 kg/ha +1.6%
2017 8,648 kg/ha +1.0%
2018 8,134 kg/ha -5.9%
2019 8,096 kg/ha -0.5%
2020 8,244 kg/ha +1.8%
2021 11,786 kg/ha +43.0%
2022 9,788 kg/ha -17.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 6,177 kg/ha 4,931 kg/ha 7,303 kg/ha 6
2000s 9,305 kg/ha 7,112 kg/ha 17,960 kg/ha 10
2010s 8,297 kg/ha 8,011 kg/ha 8,648 kg/ha 10
2020s 9,939 kg/ha 8,244 kg/ha 11,786 kg/ha 3

Countries ranked near Palestine, State of

  1. 36 Azerbaijan 11,312 kg/ha compare
  2. 37 Cyprus 10,419 kg/ha compare
  3. 38 Maldives 10,053 kg/ha compare
  4. 40 Algeria 9,553 kg/ha compare
  5. 41 Lebanon 9,466 kg/ha compare
  6. 42 Spain 9,368 kg/ha compare

See the full ranking of 200 places →

More agriculture & rural data for Palestine, State of

All data for Palestine, State of →

Frequently asked questions

What is other fruits, n.e.c. — yield in Palestine, State of?
Other fruits, n.e.c. — yield in Palestine, State of was 9,788 kg/ha in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — yield recorded in Palestine, State of?
The highest recorded value was 17,960 kg/ha in 2002.
What is the lowest other fruits, n.e.c. — yield recorded in Palestine, State of?
The lowest recorded value was 4,931 kg/ha in 1999.
How does Palestine, State of rank for other fruits, n.e.c. — yield?
Palestine, State of ranks 39th out of 152 countries with data for 2022.
Is other fruits, n.e.c. — yield rising or falling in Palestine, State of?
Over the last ten years it is up 21.4%. The long-run trend across the full record is rising.
Where does this Palestine, State of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Yield in Palestine, State of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-yield/west-bank-and-gaza/

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About this data

Indicator
Other fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,802 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.