Caribbean vs Palestine: Other fruits, n.e.c. — Yield
Other fruits, n.e.c. — Yield over time
- Caribbean
- Palestine
How they compare
Caribbean currently reports 9,810 kg/ha against 9,788 kg/ha in Palestine, a difference of 22 kg/ha.
The two have swapped places 8 times across 29 shared years of data; in 1994 it was Palestine ahead.
Caribbean ranks 50th and Palestine ranks 51st of 206 countries.
Across the 4 decades both report, Caribbean averaged higher in 1 and Palestine in 3.
Head to head by decade
| Decade | Caribbean | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,114 kg/ha | 6,177 kg/ha | 1,063 kg/ha | Palestine |
| 2000s | 9,011 kg/ha | 9,305 kg/ha | 293.98 kg/ha | Palestine |
| 2010s | 9,413 kg/ha | 8,297 kg/ha | 1,116 kg/ha | Caribbean |
| 2020s | 9,871 kg/ha | 9,939 kg/ha | 68.47 kg/ha | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — yield, Caribbean or Palestine?
- Caribbean, at 9,810 kg/ha against 9,788 kg/ha in Palestine as of 2024.
- What is the difference in other fruits, n.e.c. — yield between Caribbean and Palestine?
- 22 kg/ha, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Caribbean and Palestine rank globally for other fruits, n.e.c. — yield?
- Caribbean ranks 50th and Palestine ranks 51st of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.