Other fruits, n.e.c. — Yield in Senegal
Senegal: Other fruits, n.e.c. — Yield was 4,350 kg/ha in 2024. ▼ Falling
Other fruits, n.e.c. — Yield in Senegal, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Senegal recorded 4,350 kg/ha for other fruits, n.e.c. — yield in 2024.
Compared with earlier readings it is up 0.2% on the previous year and down 11.8% over ten years.
Over the whole period, other fruits, n.e.c. — yield in Senegal peaked at 5,600 kg/ha in 1985 and was at its lowest, 3,200 kg/ha, in 2010.
Senegal ranks 111th of 152 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 40 years of available data.
Other fruits, n.e.c. — Yield in Senegal, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 5,600 kg/ha | — |
| 1986 | 5,600 kg/ha | +0.0% |
| 1987 | 5,200 kg/ha | -7.1% |
| 1988 | 4,800 kg/ha | -7.7% |
| 1989 | 4,348 kg/ha | -9.4% |
| 1990 | 4,472 kg/ha | +2.9% |
| 1991 | 4,462 kg/ha | -0.2% |
| 1992 | 4,286 kg/ha | -4.0% |
| 1993 | 4,663 kg/ha | +8.8% |
| 1994 | 4,777 kg/ha | +2.4% |
| 1995 | 5,517 kg/ha | +15.5% |
| 1996 | 4,903 kg/ha | -11.1% |
| 1997 | 4,916 kg/ha | +0.3% |
| 1998 | 4,926 kg/ha | +0.2% |
| 1999 | 4,931 kg/ha | +0.1% |
| 2000 | 4,912 kg/ha | -0.4% |
| 2001 | 5,032 kg/ha | +2.5% |
| 2002 | 4,961 kg/ha | -1.4% |
| 2003 | 5,500 kg/ha | +10.9% |
| 2004 | 4,680 kg/ha | -14.9% |
| 2005 | 4,483 kg/ha | -4.2% |
| 2006 | 4,150 kg/ha | -7.4% |
| 2007 | 3,226 kg/ha | -22.3% |
| 2008 | 3,930 kg/ha | +21.8% |
| 2009 | 3,750 kg/ha | -4.6% |
| 2010 | 3,200 kg/ha | -14.7% |
| 2011 | 3,636 kg/ha | +13.6% |
| 2012 | 3,571 kg/ha | -1.8% |
| 2013 | 5,000 kg/ha | +40.0% |
| 2014 | 4,932 kg/ha | -1.4% |
| 2015 | 4,673 kg/ha | -5.2% |
| 2016 | 4,382 kg/ha | -6.2% |
| 2017 | 4,250 kg/ha | -3.0% |
| 2018 | 4,229 kg/ha | -0.5% |
| 2019 | 4,236 kg/ha | +0.2% |
| 2020 | 4,240 kg/ha | +0.1% |
| 2021 | 4,280 kg/ha | +1.0% |
| 2022 | 4,335 kg/ha | +1.3% |
| 2023 | 4,342 kg/ha | +0.2% |
| 2024 | 4,350 kg/ha | +0.2% |
Senegal compared with similar countries
- Senegal's 4,350 kg/ha is below the median for lower middle income countries, which is 6,770 kg/ha, 64% of the median. (38 countries reporting)
- Senegal's 4,350 kg/ha is below the median for Sub-Saharan Africa, which is 5,771 kg/ha, 75% of the median. (40 countries reporting)
Biggest year-on-year movements
Years where Other fruits, n.e.c. — Yield in Senegal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +40.0% | 3,571 kg/ha | 5,000 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 5,110 kg/ha | 4,348 kg/ha | 5,600 kg/ha | 5 |
| 1990s | 4,785 kg/ha | 4,286 kg/ha | 5,517 kg/ha | 10 |
| 2000s | 4,462 kg/ha | 3,226 kg/ha | 5,500 kg/ha | 10 |
| 2010s | 4,211 kg/ha | 3,200 kg/ha | 5,000 kg/ha | 10 |
| 2020s | 4,309 kg/ha | 4,240 kg/ha | 4,350 kg/ha | 5 |
Countries ranked near Senegal
More agriculture & rural data for Senegal
- Agriculture, forestry, and fishing, value added (current US$), annual 26.22 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1708 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 333.94 current US$ per person (2025)
- Rural population, annual growth rate 1.11 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4423 units per person (2025)
- Share of GDP from agriculture 17.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 17.1% (2025)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is other fruits, n.e.c. — yield in Senegal?
- Other fruits, n.e.c. — yield in Senegal was 4,350 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — yield recorded in Senegal?
- The highest recorded value was 5,600 kg/ha in 1985.
- What is the lowest other fruits, n.e.c. — yield recorded in Senegal?
- The lowest recorded value was 3,200 kg/ha in 2010.
- How does Senegal rank for other fruits, n.e.c. — yield?
- Senegal ranks 111th out of 152 countries with data for 2024.
- Is other fruits, n.e.c. — yield rising or falling in Senegal?
- Over the last ten years it is down 11.8%. The long-run trend across the full record is falling.
- Where does this Senegal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.