Other fruits, n.e.c. — Yield in Haiti
Haiti: Other fruits, n.e.c. — Yield was 5,367 kg/ha in 2024. ▲ Rising
Other fruits, n.e.c. — Yield in Haiti, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Haiti recorded 5,367 kg/ha for other fruits, n.e.c. — yield in 2024.
That represents a change of down 0.8% on the previous year and down 2.4% over ten years.
Over the whole period, other fruits, n.e.c. — yield in Haiti peaked at 5,501 kg/ha in 2014 and was at its lowest, 4,000 kg/ha, in 2001.
That places Haiti 99th out of 168 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 40 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 4,755 kg/ha | 4,717 kg/ha | 4,811 kg/ha | 5 |
| 1990s | 4,556 kg/ha | 4,331 kg/ha | 5,462 kg/ha | 10 |
| 2000s | 4,115 kg/ha | 4,000 kg/ha | 4,575 kg/ha | 10 |
| 2010s | 5,367 kg/ha | 4,838 kg/ha | 5,501 kg/ha | 10 |
| 2020s | 5,426 kg/ha | 5,367 kg/ha | 5,484 kg/ha | 5 |
Countries ranked near Haiti
- 96 Sierra Leone 5,586 kg/ha compare
- 97 Burkina Faso 5,584 kg/ha compare
- 98 Guatemala 5,425 kg/ha compare
- 100 Chile 5,281 kg/ha compare
- 101 Nicaragua 5,271 kg/ha compare
- 102 Côte d'Ivoire 5,216 kg/ha compare
More agriculture & rural data for Haiti
- Agriculture share gdp 15.81 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 15.81 (2025)
- Agricultural raw materials exports 0.2% (2016)
- Agricultural raw materials imports 1.6% (2016)
- Rural population 44.4% (2025)
- Rural population growth -0.2% (2025)
- Rural population 5.28 million (2025)
- Agriculture, forestry, and fishing, value added 15.8% (2025)
- Agriculture, forestry, and fishing, value added 5.07 billion current US$ (2025)
- Bananas — Production 264,881 t (2024)
Frequently asked questions
- What is other fruits, n.e.c. — yield in Haiti?
- Other fruits, n.e.c. — yield in Haiti was 5,367 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — yield recorded in Haiti?
- The highest recorded value was 5,501 kg/ha in 2014.
- What is the lowest other fruits, n.e.c. — yield recorded in Haiti?
- The lowest recorded value was 4,000 kg/ha in 2001.
- How does Haiti rank for other fruits, n.e.c. — yield?
- Haiti ranks 99th out of 168 countries with data for 2024.
- Is other fruits, n.e.c. — yield rising or falling in Haiti?
- Over the last ten years it is down 2.4%. The long-run trend across the full record is rising.
- Where does this Haiti data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.