Other fruits, n.e.c. — Yield in Côte d'Ivoire
Côte d'Ivoire: Other fruits, n.e.c. — Yield was 5,216 kg/ha in 2024. ▼ Falling
Other fruits, n.e.c. — Yield in Côte d'Ivoire, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Côte d'Ivoire recorded 5,216 kg/ha for other fruits, n.e.c. — yield in 2024.
Compared with earlier readings it is up 0.1% on the previous year and down 0.4% over ten years.
Over the whole period, other fruits, n.e.c. — yield in Côte d'Ivoire peaked at 6,100 kg/ha in 1985 and was at its lowest, 4,333 kg/ha, in 2003.
That places Côte d'Ivoire 27th out of 40 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 40 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 5,947 kg/ha | 5,636 kg/ha | 6,100 kg/ha | 5 |
| 1990s | 5,413 kg/ha | 5,333 kg/ha | 5,538 kg/ha | 10 |
| 2000s | 5,236 kg/ha | 4,333 kg/ha | 5,909 kg/ha | 10 |
| 2010s | 5,243 kg/ha | 5,056 kg/ha | 5,405 kg/ha | 10 |
| 2020s | 5,214 kg/ha | 5,202 kg/ha | 5,219 kg/ha | 5 |
Countries ranked near Côte d'Ivoire
- 24 China, Hong Kong SAR 13,263 kg/ha compare
- 25 Indonesia 12,780 kg/ha compare
- 26 Bangladesh 12,364 kg/ha compare
- 27 Bhutan 12,278 kg/ha compare
- 28 Kenya 12,133 kg/ha compare
- 29 South Africa 12,122 kg/ha compare
- 30 India 11,818 kg/ha compare
More agriculture & rural data for Côte d'Ivoire
- Swine / pigs — Stocks 472,572 An (2024)
- Unmanufactured tobacco — Area harvested 15,840 ha (2024)
- Tomatoes — Yield 10,460 kg/ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 673.2 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 300,399 An (2024)
- Tomatoes — Area harvested 5,769 ha (2024)
- Fat of pigs — Producing Animals/Slaughtered 300,399 An (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 45 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 13,464 t (2024)
- Tomatoes — Production 60,344 t (2024)
Frequently asked questions
- What is other fruits, n.e.c. — yield in Côte d'Ivoire?
- Other fruits, n.e.c. — yield in Côte d'Ivoire was 5,216 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — yield recorded in Côte d'Ivoire?
- The highest recorded value was 6,100 kg/ha in 1985.
- What is the lowest other fruits, n.e.c. — yield recorded in Côte d'Ivoire?
- The lowest recorded value was 4,333 kg/ha in 2003.
- How does Côte d'Ivoire rank for other fruits, n.e.c. — yield?
- Côte d'Ivoire ranks 27th out of 40 groups with data for 2024.
- Is other fruits, n.e.c. — yield rising or falling in Côte d'Ivoire?
- Over the last ten years it is down 0.4%. The long-run trend across the full record is falling.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.