Other fruits, n.e.c. — Production in Caribbean
Caribbean: Other fruits, n.e.c. — Production was 333,520 t in 2024. ◆ Volatile
Other fruits, n.e.c. — Production in Caribbean, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, other fruits, n.e.c. — production in Caribbean stood at 333,520 t.
The figure is up 5.1% on the previous year and up 5.0% over ten years.
Over the whole period, other fruits, n.e.c. — production in Caribbean peaked at 480,901 t in 2011 and was at its lowest, 75,263 t, in 1961.
Caribbean ranks 26th of 211 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other fruits, n.e.c. — Production in Caribbean, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 75,263 t | — |
| 1962 | 76,456 t | +1.6% |
| 1963 | 79,235 t | +3.6% |
| 1964 | 81,623 t | +3.0% |
| 1965 | 84,345 t | +3.3% |
| 1966 | 91,316 t | +8.3% |
| 1967 | 93,397 t | +2.3% |
| 1968 | 95,384 t | +2.1% |
| 1969 | 95,541 t | +0.2% |
| 1970 | 96,974 t | +1.5% |
| 1971 | 99,010 t | +2.1% |
| 1972 | 100,184 t | +1.2% |
| 1973 | 101,407 t | +1.2% |
| 1974 | 103,751 t | +2.3% |
| 1975 | 104,953 t | +1.2% |
| 1976 | 106,565 t | +1.5% |
| 1977 | 108,520 t | +1.8% |
| 1978 | 115,285 t | +6.2% |
| 1979 | 101,378 t | -12.1% |
| 1980 | 117,195 t | +15.6% |
| 1981 | 115,829 t | -1.2% |
| 1982 | 117,617 t | +1.5% |
| 1983 | 111,230 t | -5.4% |
| 1984 | 112,304 t | +1.0% |
| 1985 | 127,167 t | +13.2% |
| 1986 | 132,821 t | +4.4% |
| 1987 | 128,141 t | -3.5% |
| 1988 | 125,504 t | -2.1% |
| 1989 | 124,996 t | -0.4% |
| 1990 | 139,014 t | +11.2% |
| 1991 | 133,468 t | -4.0% |
| 1992 | 163,928 t | +22.8% |
| 1993 | 133,971 t | -18.3% |
| 1994 | 132,860 t | -0.8% |
| 1995 | 143,311 t | +7.9% |
| 1996 | 153,582 t | +7.2% |
| 1997 | 148,869 t | -3.1% |
| 1998 | 181,025 t | +21.6% |
| 1999 | 230,981 t | +27.6% |
| 2000 | 306,696 t | +32.8% |
| 2001 | 336,322 t | +9.7% |
| 2002 | 379,864 t | +12.9% |
| 2003 | 424,076 t | +11.6% |
| 2004 | 422,465 t | -0.4% |
| 2005 | 340,104 t | -19.5% |
| 2006 | 337,166 t | -0.9% |
| 2007 | 458,770 t | +36.1% |
| 2008 | 400,539 t | -12.7% |
| 2009 | 370,035 t | -7.6% |
| 2010 | 410,254 t | +10.9% |
| 2011 | 480,901 t | +17.2% |
| 2012 | 367,612 t | -23.6% |
| 2013 | 289,937 t | -21.1% |
| 2014 | 317,670 t | +9.6% |
| 2015 | 340,641 t | +7.2% |
| 2016 | 326,840 t | -4.1% |
| 2017 | 324,716 t | -0.6% |
| 2018 | 333,558 t | +2.7% |
| 2019 | 344,605 t | +3.3% |
| 2020 | 351,482 t | +2.0% |
| 2021 | 347,379 t | -1.2% |
| 2022 | 326,341 t | -6.1% |
| 2023 | 317,401 t | -2.7% |
| 2024 | 333,520 t | +5.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 85,840 t | 75,263 t | 95,541 t | 9 |
| 1970s | 103,803 t | 96,974 t | 115,285 t | 10 |
| 1980s | 121,280 t | 111,230 t | 132,821 t | 10 |
| 1990s | 156,101 t | 132,860 t | 230,981 t | 10 |
| 2000s | 377,604 t | 306,696 t | 458,770 t | 10 |
| 2010s | 353,673 t | 289,937 t | 480,901 t | 10 |
| 2020s | 335,225 t | 317,401 t | 351,482 t | 5 |
Countries ranked near Caribbean
- 23 South Sudan 399,657 t compare
- 23 South Sudan 399,657 t compare
- 25 Costa Rica 369,112 t compare
- 27 Niger 332,397 t compare
- 28 Sudan 324,482 t compare
- 29 Saudi Arabia 266,855 t compare
More agriculture & rural data for Caribbean
- Onions and shallots, dry (excluding dehydrated) — Area harvested 22.88 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 8.05 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered -0.7971 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 6.67 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 2.35 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 12.25 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 1.79 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 7.05 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 6.25 % change on previous year (2024)
Frequently asked questions
- What is other fruits, n.e.c. — production in Caribbean?
- Other fruits, n.e.c. — production in Caribbean was 333,520 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — production recorded in Caribbean?
- The highest recorded value was 480,901 t in 2011.
- What is the lowest other fruits, n.e.c. — production recorded in Caribbean?
- The lowest recorded value was 75,263 t in 1961.
- How does Caribbean rank for other fruits, n.e.c. — production?
- Caribbean ranks 26th out of 211 countries with data for 2024.
- Is other fruits, n.e.c. — production rising or falling in Caribbean?
- Over the last ten years it is up 5.0%. The long-run trend across the full record is volatile.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.