Other fruits, n.e.c. — Production in South Sudan

South Sudan: Other fruits, n.e.c. — Production was 399,657 t in 2024. ▲ Rising

Latest (2024)
399,657 t
Change on year
down 0.0%
World rank
15th
of 157 countries
All-time high
400,000 t
in 2016
All-time low
300,000 t
in 2012
Years of data
13
2012–2024

Other fruits, n.e.c. — Production in South Sudan, 2012–2024

0100.0k200.0k300.0k400.0k2012201820242012: 300.0k t2013: 350.0k t2014: 375.0k t2015: 389.5k t2016: 400.0k t2017: 395.0k t2018: 398.3k t2019: 400.0k t2020: 400.0k t2021: 399.4k t2022: 399.8k t2023: 399.7k t2024: 399.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, other fruits, n.e.c. — production in South Sudan stood at 399,657 t.

The figure is up 6.6% over ten years.

Over the whole period, other fruits, n.e.c. — production in South Sudan peaked at 400,000 t in 2016 and was at its lowest, 300,000 t, in 2012.

South Sudan ranks 15th of 157 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 13 years of available data.

Other fruits, n.e.c. — Production in South Sudan, year by year

Annual values for Other fruits, n.e.c. — Production in South Sudan, 2012 to 2024.
Year t Change
2012 300,000 t
2013 350,000 t +16.7%
2014 375,000 t +7.1%
2015 389,486 t +3.9%
2016 400,000 t +2.7%
2017 395,000 t -1.2%
2018 398,302 t +0.8%
2019 399,985 t +0.4%
2020 399,995 t +0.0%
2021 399,427 t -0.1%
2022 399,802 t +0.1%
2023 399,741 t -0.0%
2024 399,657 t -0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 375,972 t 300,000 t 400,000 t 8
2020s 399,724 t 399,427 t 399,995 t 5

Countries ranked near South Sudan

  1. 12 Mexico 530,885 t compare
  2. 13 Egypt 498,644 t compare
  3. 14 Sudan (former) 476,740 t
  4. 16 Costa Rica 369,112 t compare
  5. 17 Niger 332,397 t compare
  6. 18 Sudan 324,482 t compare

See the full ranking of 205 places →

More agriculture & rural data for South Sudan

All data for South Sudan →

Frequently asked questions

What is other fruits, n.e.c. — production in South Sudan?
Other fruits, n.e.c. — production in South Sudan was 399,657 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — production recorded in South Sudan?
The highest recorded value was 400,000 t in 2016.
What is the lowest other fruits, n.e.c. — production recorded in South Sudan?
The lowest recorded value was 300,000 t in 2012.
How does South Sudan rank for other fruits, n.e.c. — production?
South Sudan ranks 15th out of 157 countries with data for 2024.
Is other fruits, n.e.c. — production rising or falling in South Sudan?
Over the last ten years it is up 6.6%. The long-run trend across the full record is rising.
Where does this South Sudan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Production in South Sudan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-production/south-sudan/

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About this data

Indicator
Other fruits, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 11,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.