Other fruits, n.e.c. — Area harvested in Portugal
Portugal: Other fruits, n.e.c. — Area harvested was 381 ha in 2017. ◆ Volatile
Other fruits, n.e.c. — Area harvested in Portugal, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Portugal recorded 381 ha for other fruits, n.e.c. — area harvested in 2017.
The figure is down 17.2% on the previous year and up 34.2% over ten years.
Over the whole period, other fruits, n.e.c. — area harvested in Portugal peaked at 3,000 ha in 1975 and was at its lowest, 269 ha, in 1999.
That places Portugal 127th out of 152 countries with data for 2017, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other fruits, n.e.c. — Area harvested in Portugal, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2,500 ha | — |
| 1962 | 2,500 ha | +0.0% |
| 1963 | 2,500 ha | +0.0% |
| 1964 | 2,500 ha | +0.0% |
| 1965 | 2,500 ha | +0.0% |
| 1966 | 2,500 ha | +0.0% |
| 1967 | 2,500 ha | +0.0% |
| 1968 | 2,500 ha | +0.0% |
| 1969 | 2,500 ha | +0.0% |
| 1970 | 2,500 ha | +0.0% |
| 1971 | 2,500 ha | +0.0% |
| 1972 | 2,500 ha | +0.0% |
| 1973 | 2,500 ha | +0.0% |
| 1974 | 2,500 ha | +0.0% |
| 1975 | 3,000 ha | +20.0% |
| 1976 | 3,000 ha | +0.0% |
| 1977 | 2,300 ha | -23.3% |
| 1978 | 2,000 ha | -13.0% |
| 1979 | 1,700 ha | -15.0% |
| 1980 | 1,700 ha | +0.0% |
| 1981 | 1,700 ha | +0.0% |
| 1982 | 1,700 ha | +0.0% |
| 1983 | 1,700 ha | +0.0% |
| 1984 | 1,700 ha | +0.0% |
| 1985 | 1,700 ha | +0.0% |
| 1986 | 1,700 ha | +0.0% |
| 1987 | 1,700 ha | +0.0% |
| 1988 | 1,700 ha | +0.0% |
| 1989 | 1,700 ha | +0.0% |
| 1990 | 1,709 ha | +0.5% |
| 1991 | 1,965 ha | +15.0% |
| 1992 | 1,900 ha | -3.3% |
| 1993 | 1,962 ha | +3.3% |
| 1994 | 1,612 ha | -17.8% |
| 1995 | 905 ha | -43.9% |
| 1996 | 789 ha | -12.8% |
| 1997 | 470 ha | -40.4% |
| 1998 | 293 ha | -37.7% |
| 1999 | 269 ha | -8.2% |
| 2000 | 279 ha | +3.7% |
| 2001 | 289 ha | +3.6% |
| 2002 | 294 ha | +1.7% |
| 2003 | 308 ha | +4.8% |
| 2004 | 307 ha | -0.3% |
| 2005 | 307 ha | +0.0% |
| 2006 | 285 ha | -7.2% |
| 2007 | 284 ha | -0.4% |
| 2008 | 282 ha | -0.7% |
| 2009 | 296 ha | +5.0% |
| 2010 | 296 ha | +0.0% |
| 2011 | 304 ha | +2.7% |
| 2012 | 315 ha | +3.6% |
| 2013 | 328 ha | +4.1% |
| 2014 | 342 ha | +4.3% |
| 2015 | 563 ha | +64.6% |
| 2016 | 460 ha | -18.3% |
| 2017 | 381 ha | -17.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,500 ha | 2,500 ha | 2,500 ha | 9 |
| 1970s | 2,450 ha | 1,700 ha | 3,000 ha | 10 |
| 1980s | 1,700 ha | 1,700 ha | 1,700 ha | 10 |
| 1990s | 1,187 ha | 269 ha | 1,965 ha | 10 |
| 2000s | 293.1 ha | 279 ha | 308 ha | 10 |
| 2010s | 373.62 ha | 296 ha | 563 ha | 8 |
Countries ranked near Portugal
- 124 Latvia 452 ha compare
- 125 China, Hong Kong SAR 394 ha compare
- 126 Saint Lucia 386 ha compare
- 128 Kuwait 364 ha compare
- 129 Puerto Rico 319 ha compare
- 130 Mali 302 ha compare
More agriculture & rural data for Portugal
- Agriculture, forestry, and fishing, value added (current US$), annual 7.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0196 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 628.85 current US$ per person (2025)
- Rural population, annual growth rate 0.5936 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.385 units per person (2025)
- Agriculture share gdp 1.96 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.96 (2025)
- Agricultural raw materials exports 1.9% (2025)
- Agricultural raw materials imports 1.4% (2025)
Frequently asked questions
- What is other fruits, n.e.c. — area harvested in Portugal?
- Other fruits, n.e.c. — area harvested in Portugal was 381 ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — area harvested recorded in Portugal?
- The highest recorded value was 3,000 ha in 1975.
- What is the lowest other fruits, n.e.c. — area harvested recorded in Portugal?
- The lowest recorded value was 269 ha in 1999.
- How does Portugal rank for other fruits, n.e.c. — area harvested?
- Portugal ranks 127th out of 152 countries with data for 2017.
- Is other fruits, n.e.c. — area harvested rising or falling in Portugal?
- Over the last ten years it is up 34.2%. The long-run trend across the full record is volatile.
- Where does this Portugal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.