Portugal vs Puerto Rico: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Portugal
- Puerto Rico
How they compare
Portugal currently reports 381 ha against 319 ha in Puerto Rico, a difference of 62 ha.
That makes Portugal's figure about 1.2 times Puerto Rico's.
The two have swapped places 4 times across 33 shared years of data; in 1985 it was Portugal ahead.
Portugal ranks 174th and Puerto Rico ranks 176th of 206 countries.
Across the 4 decades both report, Portugal averaged higher in 3 and Puerto Rico in 1.
Head to head by decade
| Decade | Portugal | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 1,700 ha | 1,050 ha | 650 ha | Portugal |
| 1990s | 1,187 ha | 769.3 ha | 418.1 ha | Portugal |
| 2000s | 293.1 ha | 618.8 ha | 325.7 ha | Puerto Rico |
| 2010s | 373.62 ha | 357.62 ha | 16 ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Portugal or Puerto Rico?
- Portugal, at 381 ha against 319 ha in Puerto Rico as of 2017.
- What is the difference in other fruits, n.e.c. — area harvested between Portugal and Puerto Rico?
- 62 ha, with Portugal ahead.
- How many years of comparable data are there for Portugal and Puerto Rico?
- 33 years are reported by both, from 1985 to 2017.
- How do Portugal and Puerto Rico rank globally for other fruits, n.e.c. — area harvested?
- Portugal ranks 174th and Puerto Rico ranks 176th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.