Other fruits, n.e.c. — Area harvested in Dominica
Dominica: Other fruits, n.e.c. — Area harvested was 140 ha in 2024. ▲ Rising
Other fruits, n.e.c. — Area harvested in Dominica, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, other fruits, n.e.c. — area harvested in Dominica stood at 140 ha.
The figure is down 3.4% over ten years.
Over the whole period, other fruits, n.e.c. — area harvested in Dominica peaked at 210 ha in 1993 and was at its lowest, 32 ha, in 1985.
That places Dominica 138th out of 152 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 40 years of available data.
Other fruits, n.e.c. — Area harvested in Dominica, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 32 ha | — |
| 1986 | 32 ha | +0.0% |
| 1987 | 32 ha | +0.0% |
| 1988 | 32 ha | +0.0% |
| 1989 | 80 ha | +150.0% |
| 1990 | 110 ha | +37.5% |
| 1991 | 130 ha | +18.2% |
| 1992 | 190 ha | +46.2% |
| 1993 | 210 ha | +10.5% |
| 1994 | 145 ha | -31.0% |
| 1995 | 152 ha | +4.8% |
| 1996 | 153 ha | +0.7% |
| 1997 | 150 ha | -2.0% |
| 1998 | 153 ha | +2.0% |
| 1999 | 153 ha | +0.0% |
| 2000 | 153 ha | +0.0% |
| 2001 | 153 ha | +0.0% |
| 2002 | 153 ha | +0.0% |
| 2003 | 160 ha | +4.6% |
| 2004 | 151 ha | -5.6% |
| 2005 | 150 ha | -0.7% |
| 2006 | 149 ha | -0.7% |
| 2007 | 148 ha | -0.7% |
| 2008 | 146 ha | -1.4% |
| 2009 | 145 ha | -0.7% |
| 2010 | 170 ha | +17.2% |
| 2011 | 148 ha | -12.9% |
| 2012 | 115 ha | -22.3% |
| 2013 | 146 ha | +27.0% |
| 2014 | 145 ha | -0.7% |
| 2015 | 141 ha | -2.8% |
| 2016 | 141 ha | +0.0% |
| 2017 | 140 ha | -0.7% |
| 2018 | 140 ha | +0.0% |
| 2019 | 140 ha | +0.0% |
| 2020 | 140 ha | +0.0% |
| 2021 | 140 ha | +0.0% |
| 2022 | 141 ha | +0.7% |
| 2023 | 140 ha | -0.7% |
| 2024 | 140 ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 41.6 ha | 32 ha | 80 ha | 5 |
| 1990s | 154.6 ha | 110 ha | 210 ha | 10 |
| 2000s | 150.8 ha | 145 ha | 160 ha | 10 |
| 2010s | 142.6 ha | 115 ha | 170 ha | 10 |
| 2020s | 140.2 ha | 140 ha | 141 ha | 5 |
Countries ranked near Dominica
More agriculture & rural data for Dominica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.121 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,330 current US$ per person (2025)
- Rural population, annual growth rate -2.16 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2601 units per person (2025)
- Agriculture share gdp 12.1 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 12.1 (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 2.2% (2023)
Frequently asked questions
- What is other fruits, n.e.c. — area harvested in Dominica?
- Other fruits, n.e.c. — area harvested in Dominica was 140 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — area harvested recorded in Dominica?
- The highest recorded value was 210 ha in 1993.
- What is the lowest other fruits, n.e.c. — area harvested recorded in Dominica?
- The lowest recorded value was 32 ha in 1985.
- How does Dominica rank for other fruits, n.e.c. — area harvested?
- Dominica ranks 138th out of 152 countries with data for 2024.
- Is other fruits, n.e.c. — area harvested rising or falling in Dominica?
- Over the last ten years it is down 3.4%. The long-run trend across the full record is rising.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.