Dominica vs Qatar: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Dominica
- Qatar
How they compare
Qatar currently reports 185 ha against 140 ha in Dominica, a difference of 45 ha.
That makes Qatar's figure about 1.3 times Dominica's.
The two have swapped places 4 times across 31 shared years of data; in 1985 it was Qatar ahead.
Dominica ranks 186th and Qatar ranks 184th of 206 countries.
Across the 5 decades both report, Dominica averaged higher in 1 and Qatar in 4.
Head to head by decade
| Decade | Dominica | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 41.6 ha | 357.2 ha | 315.6 ha | Qatar |
| 1990s | 154.6 ha | 186.7 ha | 32.1 ha | Qatar |
| 2000s | 153 ha | 230 ha | 77 ha | Qatar |
| 2010s | 142.6 ha | 111.7 ha | 30.9 ha | Dominica |
| 2020s | 140.2 ha | 143.2 ha | 3 ha | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Dominica or Qatar?
- Qatar, at 185 ha against 140 ha in Dominica as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Dominica and Qatar?
- 45 ha, with Qatar ahead.
- How many years of comparable data are there for Dominica and Qatar?
- 31 years are reported by both, from 1985 to 2024.
- How do Dominica and Qatar rank globally for other fruits, n.e.c. — area harvested?
- Dominica ranks 186th and Qatar ranks 184th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.