Other citrus fruit, n.e.c. β€” Yield in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Other citrus fruit, n.e.c. β€” Yield was 8,221 kg/ha in 2024. β–² Rising

Latest (2024)
8,221 kg/ha
Change on year
up 2.6%
Rank
19th
of 29 groups
All-time high
8,221 kg/ha
in 2024
All-time low
3,946 kg/ha
in 1970
Years of data
64
1961–2024

Other citrus fruit, n.e.c. β€” Yield in Net Food Importing Developing Countries (NFIDCs), 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for other citrus fruit, n.e.c. β€” yield in Net Food Importing Developing Countries (NFIDCs) is 8,221 kg/ha, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 2.6% on the previous year and up 11.0% over ten years.

Over the whole period, other citrus fruit, n.e.c. β€” yield in Net Food Importing Developing Countries (NFIDCs) peaked at 8,221 kg/ha in 2024 and was at its lowest, 3,946 kg/ha, in 1970.

That places Net Food Importing Developing Countries (NFIDCs) 19th out of 29 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,206 kg/ha 4,657 kg/ha 5,455 kg/ha 9
1970s 5,548 kg/ha 3,946 kg/ha 6,047 kg/ha 10
1980s 5,829 kg/ha 5,068 kg/ha 6,449 kg/ha 10
1990s 6,420 kg/ha 5,990 kg/ha 6,695 kg/ha 10
2000s 6,758 kg/ha 6,532 kg/ha 7,419 kg/ha 10
2010s 7,443 kg/ha 6,774 kg/ha 7,684 kg/ha 10
2020s 7,954 kg/ha 7,703 kg/ha 8,221 kg/ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 16 Colombia 14,988 kg/ha compare
  2. 17 Kazakhstan 14,851 kg/ha compare
  3. 18 Suriname 13,749 kg/ha compare
  4. 19 Egypt 13,114 kg/ha compare
  5. 20 Angola 12,811 kg/ha compare
  6. 21 CΓ΄te d'Ivoire 12,769 kg/ha compare
  7. 22 Pakistan 12,685 kg/ha compare

See the full ranking of 101 places β†’

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is other citrus fruit, n.e.c. β€” yield in Net Food Importing Developing Countries (NFIDCs)?
Other citrus fruit, n.e.c. β€” yield in Net Food Importing Developing Countries (NFIDCs) was 8,221 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. β€” yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 8,221 kg/ha in 2024.
What is the lowest other citrus fruit, n.e.c. β€” yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 3,946 kg/ha in 1970.
How does Net Food Importing Developing Countries (NFIDCs) rank for other citrus fruit, n.e.c. β€” yield?
Net Food Importing Developing Countries (NFIDCs) ranks 19th out of 29 groups with data for 2024.
Is other citrus fruit, n.e.c. β€” yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 11.0%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. β€” Yield. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other citrus fruit, n.e.c. β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,997 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.