Other citrus fruit, n.e.c. — Production in United Republic of Tanzania
United Republic of Tanzania: Other citrus fruit, n.e.c. — Production was 48,006 t in 2024. ▲ Rising
Other citrus fruit, n.e.c. — Production in United Republic of Tanzania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for other citrus fruit, n.e.c. — production in United Republic of Tanzania is 48,006 t, measured in 2024.
Compared with earlier readings it is up 0.3% on the previous year and up 7.6% over ten years.
Over the whole period, other citrus fruit, n.e.c. — production in United Republic of Tanzania peaked at 48,221 t in 2022 and was at its lowest, 6,736 t, in 1964.
The long-run direction has been consistently rising across the 64 years of available data.
Other citrus fruit, n.e.c. — Production in United Republic of Tanzania, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 7,000 t | — |
| 1962 | 8,000 t | +14.3% |
| 1963 | 9,000 t | +12.5% |
| 1964 | 6,736 t | -25.2% |
| 1965 | 9,651 t | +43.3% |
| 1966 | 15,770 t | +63.4% |
| 1967 | 22,441 t | +42.3% |
| 1968 | 16,627 t | -25.9% |
| 1969 | 27,491 t | +65.3% |
| 1970 | 26,537 t | -3.5% |
| 1971 | 31,710 t | +19.5% |
| 1972 | 28,819 t | -9.1% |
| 1973 | 30,000 t | +4.1% |
| 1974 | 29,000 t | -3.3% |
| 1975 | 27,000 t | -6.9% |
| 1976 | 25,000 t | -7.4% |
| 1977 | 21,067 t | -15.7% |
| 1978 | 22,000 t | +4.4% |
| 1979 | 23,986 t | +9.0% |
| 1980 | 25,000 t | +4.2% |
| 1981 | 27,000 t | +8.0% |
| 1982 | 28,000 t | +3.7% |
| 1983 | 29,000 t | +3.6% |
| 1984 | 29,500 t | +1.7% |
| 1985 | 30,000 t | +1.7% |
| 1986 | 31,000 t | +3.3% |
| 1987 | 32,000 t | +3.2% |
| 1988 | 33,000 t | +3.1% |
| 1989 | 34,000 t | +3.0% |
| 1990 | 35,000 t | +2.9% |
| 1991 | 36,000 t | +2.9% |
| 1992 | 34,000 t | -5.6% |
| 1993 | 35,000 t | +2.9% |
| 1994 | 36,000 t | +2.9% |
| 1995 | 36,296 t | +0.8% |
| 1996 | 37,000 t | +1.9% |
| 1997 | 36,000 t | -2.7% |
| 1998 | 37,000 t | +2.8% |
| 1999 | 38,000 t | +2.7% |
| 2000 | 39,000 t | +2.6% |
| 2001 | 39,062 t | +0.2% |
| 2002 | 39,561 t | +1.3% |
| 2003 | 40,057 t | +1.3% |
| 2004 | 40,551 t | +1.2% |
| 2005 | 40,695 t | +0.4% |
| 2006 | 41,124 t | +1.1% |
| 2007 | 41,536 t | +1.0% |
| 2008 | 41,985 t | +1.1% |
| 2009 | 42,417 t | +1.0% |
| 2010 | 43,000 t | +1.4% |
| 2011 | 43,300 t | +0.7% |
| 2012 | 44,000 t | +1.6% |
| 2013 | 44,000 t | +0.0% |
| 2014 | 44,634 t | +1.4% |
| 2015 | 45,189 t | +1.2% |
| 2016 | 45,636 t | +1.0% |
| 2017 | 46,072 t | +1.0% |
| 2018 | 46,539 t | +1.0% |
| 2019 | 47,009 t | +1.0% |
| 2020 | 47,474 t | +1.0% |
| 2021 | 47,924 t | +0.9% |
| 2022 | 48,221 t | +0.6% |
| 2023 | 47,873 t | -0.7% |
| 2024 | 48,006 t | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,635 t | 6,736 t | 27,491 t | 9 |
| 1970s | 26,512 t | 21,067 t | 31,710 t | 10 |
| 1980s | 29,850 t | 25,000 t | 34,000 t | 10 |
| 1990s | 36,030 t | 34,000 t | 38,000 t | 10 |
| 2000s | 40,599 t | 39,000 t | 42,417 t | 10 |
| 2010s | 44,938 t | 43,000 t | 47,009 t | 10 |
| 2020s | 47,900 t | 47,474 t | 48,221 t | 5 |
Countries ranked near United Republic of Tanzania
- 3 Iran (Islamic Republic of) 635,389 t compare
- 3 Nigeria 4.20 million t compare
- 4 India 789,051 t compare
- 5 Colombia 566,359 t compare
- 5 Syrian Arab Republic 149,300 t compare
- 6 Angola 517,555 t compare
- 7 Mexico 366,288 t compare
- 8 Tunisia 144,054 t compare
- 8 Türkiye 3,576 t compare
- 9 Sierra Leone 113,690 t compare
- 9 Polynesia 744.27 t compare
More agriculture & rural data for United Republic of Tanzania
- Sheep and Goat Meat — Production, annual growth rate 11.55 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 0.6623 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.551 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.4754 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 0.1101 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 3.18 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 2.84 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.3061 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -5.48 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.4178 % change on previous year (2024)
Frequently asked questions
- What is other citrus fruit, n.e.c. — production in United Republic of Tanzania?
- Other citrus fruit, n.e.c. — production in United Republic of Tanzania was 48,006 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other citrus fruit, n.e.c. — production recorded in United Republic of Tanzania?
- The highest recorded value was 48,221 t in 2022.
- What is the lowest other citrus fruit, n.e.c. — production recorded in United Republic of Tanzania?
- The lowest recorded value was 6,736 t in 1964.
- How does United Republic of Tanzania rank for other citrus fruit, n.e.c. — production?
- United Republic of Tanzania ranks 6th out of 9 countries with data for 2024.
- Is other citrus fruit, n.e.c. — production rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 7.6%. The long-run trend across the full record is rising.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.