Other citrus fruit, n.e.c. — Area harvested in Türkiye
Türkiye: Other citrus fruit, n.e.c. — Area harvested was 339 ha in 2024. ◆ Volatile
Other citrus fruit, n.e.c. — Area harvested in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, other citrus fruit, n.e.c. — area harvested in Türkiye stood at 339 ha.
Compared with earlier readings it is up 2.4% on the previous year and up 72.1% over ten years.
Over the whole period, other citrus fruit, n.e.c. — area harvested in Türkiye peaked at 2,767 ha in 1966 and was at its lowest, 153 ha, in 2011.
The series is highly variable year to year, so single readings are best treated with caution.
Other citrus fruit, n.e.c. — Area harvested in Türkiye, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1,203 ha | — |
| 1962 | 1,170 ha | -2.7% |
| 1963 | 1,650 ha | +41.0% |
| 1964 | 2,603 ha | +57.8% |
| 1965 | 2,607 ha | +0.2% |
| 1966 | 2,767 ha | +6.1% |
| 1967 | 2,007 ha | -27.5% |
| 1968 | 1,443 ha | -28.1% |
| 1969 | 1,497 ha | +3.7% |
| 1970 | 1,543 ha | +3.1% |
| 1971 | 1,540 ha | -0.2% |
| 1972 | 1,527 ha | -0.8% |
| 1973 | 1,403 ha | -8.1% |
| 1974 | 1,550 ha | +10.5% |
| 1975 | 1,500 ha | -3.2% |
| 1976 | 1,500 ha | +0.0% |
| 1977 | 1,500 ha | +0.0% |
| 1978 | 1,333 ha | -11.1% |
| 1979 | 1,333 ha | +0.0% |
| 1980 | 1,017 ha | -23.7% |
| 1981 | 1,017 ha | +0.0% |
| 1982 | 907 ha | -10.8% |
| 1983 | 917 ha | +1.1% |
| 1984 | 917 ha | +0.0% |
| 1985 | 640 ha | -30.2% |
| 1986 | 440 ha | -31.2% |
| 1987 | 453 ha | +3.0% |
| 1988 | 423 ha | -6.6% |
| 1989 | 317 ha | -25.1% |
| 1990 | 367 ha | +15.8% |
| 1991 | 360 ha | -1.9% |
| 1992 | 350 ha | -2.8% |
| 1993 | 340 ha | -2.9% |
| 1994 | 300 ha | -11.8% |
| 1995 | 297 ha | -1.0% |
| 1996 | 307 ha | +3.4% |
| 1997 | 290 ha | -5.5% |
| 1998 | 293 ha | +1.0% |
| 1999 | 267 ha | -8.9% |
| 2000 | 241 ha | -9.7% |
| 2001 | 236 ha | -2.1% |
| 2002 | 203 ha | -14.0% |
| 2003 | 203 ha | +0.0% |
| 2004 | 200 ha | -1.5% |
| 2005 | 210 ha | +5.0% |
| 2006 | 203 ha | -3.3% |
| 2007 | 180 ha | -11.3% |
| 2008 | 170 ha | -5.6% |
| 2009 | 180 ha | +5.9% |
| 2010 | 157 ha | -12.8% |
| 2011 | 153 ha | -2.5% |
| 2012 | 153 ha | +0.0% |
| 2013 | 167 ha | +9.2% |
| 2014 | 197 ha | +18.0% |
| 2015 | 190 ha | -3.6% |
| 2016 | 190 ha | +0.0% |
| 2017 | 174 ha | -8.4% |
| 2018 | 166 ha | -4.6% |
| 2019 | 181 ha | +9.0% |
| 2020 | 216 ha | +19.3% |
| 2021 | 227 ha | +5.1% |
| 2022 | 254 ha | +11.9% |
| 2023 | 331 ha | +30.3% |
| 2024 | 339 ha | +2.4% |
Biggest year-on-year movements
Years where Other citrus fruit, n.e.c. — Area harvested in Türkiye changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1964 | +57.8% | 1,650 ha | 2,603 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,883 ha | 1,170 ha | 2,767 ha | 9 |
| 1970s | 1,473 ha | 1,333 ha | 1,550 ha | 10 |
| 1980s | 704.8 ha | 317 ha | 1,017 ha | 10 |
| 1990s | 317.1 ha | 267 ha | 367 ha | 10 |
| 2000s | 202.6 ha | 170 ha | 241 ha | 10 |
| 2010s | 172.8 ha | 153 ha | 197 ha | 10 |
| 2020s | 273.4 ha | 216 ha | 339 ha | 5 |
Countries ranked near Türkiye
- 5 Mexico 87,311 ha compare
- 5 United Republic of Tanzania 14,142 ha compare
- 6 Angola 40,399 ha compare
- 6 Syrian Arab Republic 9,300 ha compare
- 7 Colombia 37,787 ha compare
- 8 Guinea 34,164 ha compare
- 9 Sierra Leone 19,966 ha compare
- 9 Polynesia 156 ha compare
- 10 Philippines 19,547 ha compare
- 11 Tunisia 13,757 ha compare
More agriculture & rural data for Türkiye
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.51 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -3.03 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.87 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -22.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -10.57 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 1.23 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 9.79 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.5779 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 21.05 % change on previous year (2024)
Frequently asked questions
- What is other citrus fruit, n.e.c. — area harvested in Türkiye?
- Other citrus fruit, n.e.c. — area harvested in Türkiye was 339 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other citrus fruit, n.e.c. — area harvested recorded in Türkiye?
- The highest recorded value was 2,767 ha in 1966.
- What is the lowest other citrus fruit, n.e.c. — area harvested recorded in Türkiye?
- The lowest recorded value was 153 ha in 2011.
- How does Türkiye rank for other citrus fruit, n.e.c. — area harvested?
- Türkiye ranks 8th out of 9 countries with data for 2024.
- Is other citrus fruit, n.e.c. — area harvested rising or falling in Türkiye?
- Over the last ten years it is up 72.1%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.