Other citrus fruit, n.e.c. — Area harvested in South-Eastern Asia

South-Eastern Asia: Other citrus fruit, n.e.c. — Area harvested was 28,083 ha in 2024. ◆ Volatile

Latest (2024)
28,083 ha
Change on year
up 0.1%
Rank
10th
of 28 groups
All-time high
29,565 ha
in 2014
All-time low
540 ha
in 1987
Years of data
64
1961–2024

Other citrus fruit, n.e.c. — Area harvested in South-Eastern Asia, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other citrus fruit, n.e.c. — area harvested in South-Eastern Asia is 28,083 ha, measured in 2024.

The figure is up 0.1% on the previous year and down 5.0% over ten years.

Over the whole period, other citrus fruit, n.e.c. — area harvested in South-Eastern Asia peaked at 29,565 ha in 2014 and was at its lowest, 540 ha, in 1987.

South-Eastern Asia ranks 10th of 28 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other citrus fruit, n.e.c. — Area harvested in South-Eastern Asia, year by year

Annual values for Other citrus fruit, n.e.c. — Area harvested in South-Eastern Asia, 1961 to 2024.
Year ha Change
1961 1,500 ha
1962 1,400 ha -6.7%
1963 1,300 ha -7.1%
1964 1,500 ha +15.4%
1965 1,200 ha -20.0%
1966 1,400 ha +16.7%
1967 1,600 ha +14.3%
1968 1,200 ha -25.0%
1969 1,200 ha +0.0%
1970 2,200 ha +83.3%
1971 2,200 ha +0.0%
1972 2,000 ha -9.1%
1973 1,400 ha -30.0%
1974 1,100 ha -21.4%
1975 1,300 ha +18.2%
1976 1,600 ha +23.1%
1977 1,225 ha -23.4%
1978 1,725 ha +40.8%
1979 1,525 ha -11.6%
1980 725 ha -52.5%
1981 1,025 ha +41.4%
1982 575 ha -43.9%
1983 925 ha +60.9%
1984 1,025 ha +10.8%
1985 545 ha -46.8%
1986 545 ha +0.0%
1987 540 ha -0.9%
1988 590 ha +9.3%
1989 650 ha +10.2%
1990 15,344 ha +2260.6%
1991 15,715 ha +2.4%
1992 15,997 ha +1.8%
1993 16,729 ha +4.6%
1994 17,408 ha +4.1%
1995 17,962 ha +3.2%
1996 18,541 ha +3.2%
1997 19,406 ha +4.7%
1998 19,564 ha +0.8%
1999 20,876 ha +6.7%
2000 21,661 ha +3.8%
2001 22,159 ha +2.3%
2002 22,522 ha +1.6%
2003 22,814 ha +1.3%
2004 24,185 ha +6.0%
2005 23,909 ha -1.1%
2006 25,553 ha +6.9%
2007 26,431 ha +3.4%
2008 24,546 ha -7.1%
2009 24,442 ha -0.4%
2010 24,573 ha +0.5%
2011 24,797 ha +0.9%
2012 23,527 ha -5.1%
2013 22,962 ha -2.4%
2014 29,565 ha +28.8%
2015 28,893 ha -2.3%
2016 28,518 ha -1.3%
2017 28,438 ha -0.3%
2018 28,341 ha -0.3%
2019 28,099 ha -0.9%
2020 28,254 ha +0.6%
2021 28,252 ha -0.0%
2022 27,970 ha -1.0%
2023 28,050 ha +0.3%
2024 28,083 ha +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,367 ha 1,200 ha 1,600 ha 9
1970s 1,628 ha 1,100 ha 2,200 ha 10
1980s 714.5 ha 540 ha 1,025 ha 10
1990s 17,754 ha 15,344 ha 20,876 ha 10
2000s 23,822 ha 21,661 ha 26,431 ha 10
2010s 26,771 ha 22,962 ha 29,565 ha 10
2020s 28,122 ha 27,970 ha 28,254 ha 5

Countries ranked near South-Eastern Asia

  1. 7 Colombia 37,787 ha compare
  2. 8 Guinea 34,164 ha compare
  3. 9 Sierra Leone 19,966 ha compare
  4. 10 Philippines 19,547 ha compare
  5. 11 Tunisia 13,757 ha compare
  6. 12 Kenya 12,624 ha compare
  7. 13 Guatemala 12,523 ha compare

See the full ranking of 124 places →

More agriculture & rural data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is other citrus fruit, n.e.c. — area harvested in South-Eastern Asia?
Other citrus fruit, n.e.c. — area harvested in South-Eastern Asia was 28,083 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — area harvested recorded in South-Eastern Asia?
The highest recorded value was 29,565 ha in 2014.
What is the lowest other citrus fruit, n.e.c. — area harvested recorded in South-Eastern Asia?
The lowest recorded value was 540 ha in 1987.
How does South-Eastern Asia rank for other citrus fruit, n.e.c. — area harvested?
South-Eastern Asia ranks 10th out of 28 groups with data for 2024.
Is other citrus fruit, n.e.c. — area harvested rising or falling in South-Eastern Asia?
Over the last ten years it is down 5.0%. The long-run trend across the full record is volatile.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other citrus fruit, n.e.c. — Area harvested in South-Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/other-citrus-fruit-n-e-c-area-harvested/south-eastern-asia/

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About this data

Indicator
Other citrus fruit, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 5,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.